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Allergies & Intolerances

Your Independent Grocer

Salami & Sausage

Deli

Brandt Cooked All Beef Salami - 125.0 G

Brandt German Salami - 125.0 G

Brandt Hungarian Salami - 125.0 G

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Brandt Kolbassa Sausage - 250.0 G

Brandt Liver Sausage Chub - 250.0 G

Liver sausage is a creamy, spreadable German sausage. Brandt's Liver Sausage is made with finely blended, cooked pork liver. Enjoy it on crackers or toast.

Brandt Polish Sausage - 300.0 G

Brandt Turkey Kolbassa - 250.0 G

You’ll fall for this La Belle Bretagne country-style pâté with pepper made in the time-honoured tradition.

La Belle Bretagne Country Style Peppercorn Pate - 150.0 G

La Belle Bretagne pâté de foie, the perfect accompaniment for any occasion.

La Belle Bretagne Glazed Liver Pâtà© - 150.0 G

An easy-to-spread garlic pâté de foie, made with only the highest quality ingredients in the proud La Belle Bretagne tradition.

La Belle Bretagne Liver Pâtà© with Garlic - 150.0 G

Enjoy two large, spicy seasoned cacciatore salami made from quality pork and traditional Italian spices. With a firm texture and smooth, savory flavour, cacciatore is perfect for slicing and adding to charcuterie boards, sandwiches, or enjoying as a satisfying snack on its own. A classic Italian favourite in a generous portion.

Marcangelo Cacciatore Salami, Hot - 300.0 G

Enjoy two large, mildly seasoned cacciatore salami crafted from premium pork and traditional Italian spices. With a firm bite and smooth, savory flavour, cacciatore is perfect for slicing onto charcuterie boards, layering in sandwiches, or enjoying as a satisfying snack on its own. A classic Italian delicacy, offering authentic taste in a hearty portion.

Marcangelo Cacciatore Salami, Mild - 300.0 G

Imported from Italy, this bold and flavourful Calabrese salami is dry cured and packed with spicy heat. Crafted using traditional methods, it offers a rich, robust taste with a kick of spice. Perfect for charcuterie boards, sandwiches, or enjoying on its own, it is an authentic Italian classic with fiery flair.

Marcangelo Calabrese Dry Cured Spicy Salami - 225.0 G

Mastro Calabrese Salami, Hot - 125.0 G

Enjoy the distinctive taste of Mastro's Genoa Hot Salami with its bold, rich flavours and it's perfectly encapsulated in a resealable package for your convenience. It allows you to add flair to your sandwiches or transform your charcuterie boards. Savour the spicy complexity of this robust and delectable offering from Mastro, Canada's trusted name in salami.

Mastro Genoa Hot Salami - 150.0 G

Mastro's Genoa Salami is a delightful addition to your charcuterie boards or sandwiches. Packed in a resealable packaging, it offers a convenient and versatile gourmet experience by pairing it with various cheeses and crackers for a savoury, at-home charcuterie board.

Mastro Genoa Salami - 150.0 G

Flavours of EuropeMastro®Our traditional recipe

Mastro Hungarian Salami - 300.0 G

Mastro Oven Roasted Ham With Rosemary - 125.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Your Independent Grocer

Brandt Cooked All Beef Salami - 125.0 G

$7.10

Brandt German Salami - 125.0 G

$7.10

Brandt Hungarian Salami - 125.0 G

$7.10

Brandt Kolbassa Sausage - 250.0 G

$8.75

Brandt Liver Sausage Chub - 250.0 G

$6.90

Brandt Liver Sausage Chub - 250.0 G

$6.90

Brandt Polish Sausage - 300.0 G

$8.75

Brandt Turkey Kolbassa - 250.0 G

$8.75

La Belle Bretagne Country Style Peppercorn Pate - 150.0 G

$6.00

La Belle Bretagne Glazed Liver Pâtà© - 150.0 G

$6.00

La Belle Bretagne Liver Pâtà© with Garlic - 150.0 G

$6.00

Marcangelo Cacciatore Salami, Hot - 300.0 G

$15.35

Marcangelo Cacciatore Salami, Mild - 300.0 G

$15.35

Marcangelo Calabrese Dry Cured Spicy Salami - 225.0 G

$12.05

Mastro Calabrese Salami, Hot - 125.0 G

$9.30

Mastro Genoa Hot Salami - 150.0 G

$9.30

Mastro Genoa Salami - 150.0 G

$9.30

Mastro Hungarian Salami - 300.0 G

$12.60

Mastro Oven Roasted Ham With Rosemary - 125.0 G

$7.10

Mastro Salametti Mild - 300.0 G

$13.70