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Allergies & Intolerances

Your Independent Grocer

Fresh Beef

Meat & Poultry

Cut from Canada AA or higher. Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Blade Roast, Boneless (0.76 kg )

0.76kg approx.
$39.95 per kg

Beef Blade Steak Boneless (0.31 kg )

0.31kg approx.
$41.20 per kg

Beef Cap-off Rib Steak, Club Pack (0.73 kg )

0.73kg approx.
$66.65 per kg

Cut from Canada AA or higher. Cross rib, or shoulder, roast is a lean cut of beef that becomes tender when slow-cooked. Cook your cross rib roast with potatoes and carrots for a perfect pot roast dinner.

Beef Cross Rib Roast, Boneless (0.76 kg )

0.76kg approx.
$37.54 per kg

Beef Cross Rib Steak Boneless, Club Pack (0.64 kg )

0.64kg approx.
$38.75 per kg

Beef Cross Rib Steak, Boneless (0.3 kg )

0.30kg approx.
$39.95 per kg

Cut from Canada AA or higher. Eye of round is a lean cut of beef that looks like tenderloin but can be a little tough. For tender, flavourful eye of round, try it slow-roasted and served with potatoes or slice it very thin for a roast beef sandwich.

Beef Eye Of Round Marinating Steak Peppered (0.29 kg )

0.29kg approx.
$35.10 per kg

Beef Eye Of Round Roast (0.68 kg )

0.68kg approx.
$31.45 per kg

Beef Eye of Round Steak (0.3 kg )

0.30kg approx.
$33.90 per kg

Beef Eye of Round Steak, Club Pack (0.62 kg )

0.62kg approx.
$32.70 per kg

Cut from Canada AA or higher. Inside round and eye of round are tender, flavourful cuts of beef that are typically marinated before cooking. Add inside round steak to your next stir-fry and roast eye of round with potatoes and vegetables for a roast beef dinner.

Beef Inside Round Steak (0.28 kg )

0.28kg approx.
$33.90 per kg

Beef Inside Round Steak Fast Fry (0.32 kg )

0.32kg approx.
$35.10 per kg

Beef Inside Round Steak, Club Pack (0.61 kg )

0.61kg approx.
$32.70 per kg

Beef organ meats (or offal), including the heart, tongue, and kidney, can be used for a variety of recipes. Try beef tongue in a sandwich with spicy mustard, or add beef heart and kidney to a stew.

Beef Liver Sliced (0.44 kg )

0.44kg approx.
$10.85 per kg

Beef Liver, Sliced (0.56 kg )

0.56kg approx.
$16.95 per kg

Add marrow bones to soups and stews for extra flavour.

Beef Marrow Soup Bones (0.74 kg )

0.74kg approx.
$10.85 per kg

Cut from Canada AAA. Rib steak is a tender, flavourful cut of beef that is marbled with fine white streaks of fat that keep it succulent during cooking. If the bones have been removed then it’s a rib-eye steak. Both rib and rib-eye steaks are ideal for grilling and pan-searing.

Beef Rib Cap Off Steak (0.37 kg )

0.37kg approx.
$69.05 per kg

Build a hearty meal around this lean cut of beef, known for its rich flavour. Pan-sear the steaks whole for a classic dinner, or slice them thinly for sizzling fajitas and quick stir-fries. The club pack size is ideal for planning multiple family meals. For a tender result, slice the steak against the grain after cooking.

Beef Sirloin Tip Steak, Club Pack (0.59 kg )

0.59kg approx.
$41.15 per kg

Cut from Canada AAA. Strip loin is a flavourful cut of beef that is typically cut into steaks or medallions and grilled. Strip loin is marbled with fine white streaks of fat that keep it succulent during cooking. Enjoy strip loin steak medium rare with Worcestershire sauce on the side.

Beef Striploin Steak (0.26 kg )

0.26kg approx.
$65.45 per kg

Cut from Canada AA or higher. Top sirloin is a tender, flavourful cut of beef from the top loin muscle. Try seasoning sirloin tip roast with thyme and cooking it in the oven with mushrooms and potatoes.

Beef Top Sirloin Beefeater Steak (0.32 kg )

0.32kg approx.
$50.85 per kg

Bacon

Fresh Pork

Fresh Poultry

Hams

Pickles & Olives

Lamb

Lunch Kits

Sausage

Sliced Meats

Smoked Sausage

Wieners & Hot Dogs

catalogs

Your Independent Grocer

Beef Blade Roast, Boneless

$30.36each (est.)

Beef Blade Steak Boneless

$12.77each (est.)

Beef Cap-off Rib Steak, Club Pack

$48.65each (est.)

Beef Cross Rib Roast, Boneless

$28.53each (est.)

Beef Cross Rib Steak Boneless, Club Pack

$24.80each (est.)

Beef Cross Rib Steak, Boneless

$11.98each (est.)

Beef Eye Of Round Marinating Steak Peppered

$10.17each (est.)

Beef Eye Of Round Roast

$21.38each (est.)

Beef Eye of Round Steak

$10.17each (est.)

Beef Eye of Round Steak, Club Pack

$20.27each (est.)

Beef Inside Round Steak

$9.49each (est.)

Beef Inside Round Steak Fast Fry

$11.23each (est.)

Beef Inside Round Steak, Club Pack

$19.94each (est.)

Beef Liver Sliced

$4.77each (est.)

Beef Liver, Sliced

$9.49each (est.)

Beef Marrow Soup Bones

$8.02each (est.)

Beef Rib Cap Off Steak

$25.54each (est.)

Beef Sirloin Tip Steak, Club Pack

$24.27each (est.)

Beef Striploin Steak

$17.01each (est.)

Beef Top Sirloin Beefeater Steak

$16.27each (est.)