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Allergies & Intolerances

Wholesale Club

Salami & Sausage

Deli

Enhance your sandwich with Mastro Salami Genoa by adding thin slices of salami for a hearty and flavourful lunch. Alternatively, use it as a key ingredient in a charcuterie board, paired with cheeses and crackers to impress guests at your next gathering. Mastro Salami Genoa provides a simple way to elevate both everyday and special occasion dishes.

Mastro Salami Genoa - 375.0 G

LYONER SAUSAGE Freybe's Lyoner Sausage is inspired by an old world German recipe. Made with the highest quality finely ground pork, this sausage is mildly spiced with pepper and nutmeg. A true European speciality, Lyoner Sausage is the perfect addition to any sandwich or deli platter.

Lyoner Sausage - 1.0 KG

MASTRO GENOA SALAMI HOT $10 12x375g (Fixed Weight) Gas Flush

Salami Genoa Hot - 375.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Pepper Salami - 125.0 G

Chinese Pork Sausage - 375.0 G

Sausage is seasoned ground meat mixed with varying amounts of fat and packed in a casing. Whether you choose mild or hot and spicy, sausage is a versatile meat that will add a lot of flavour to your soups, sauces, and sandwiches. It also tastes great on its own or loaded with your favourite toppings at a barbecue.

Wholesale Club

Mastro Salami Genoa - 375.0 G

$15.70

Lyoner Sausage - 1.0 KG

$18.64

Salami Genoa Hot - 375.0 G

$15.70

Pepper Salami - 125.0 G

$8.19

Chinese Pork Sausage - 375.0 G

$8.75

Sausage Paprika Lyoner - 1.0 KG

$18.64

Smoked Black Forest Ham - 500.0 G

$12.05

Cooked Turkey Breast - 500.0 G

$12.05

Cooked Seasoned Roast Beef - 400.0 G

$12.05