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Allergies & Intolerances

Walmart

Snack Cakes

Snacks & Candy

324 g. Ingredients: INGREDIENTS: SUGAR/GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, VEGETABLE OIL (MODIFIED PALM AND MODIFIED PALM KERNEL OILS), HYDROGENATED PALM KERNEL OIL, LIQUID WHOLE EGGS*, GLYCERIN, COCOA, WATER, LIQUID EGG WHITES*, BAKING POWDER, SALT, PROPYLENE GLYCOL, MODIFIED MILK INGREDIENTS, SOY PROTEIN, SORBITAN MONOSTEARATE, MODIFIED CORN STARCH, SODIUM BICARBONATE, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, POLYSORBATE 60, GUAR GUM, CELLULOSE GUM, XANTHAN GUM, CORN STARCH, SORBIC ACID, SODIUM BISULPHATE, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, CREAM OF TARTAR, ENZYMES, WHEAT GLUTEN, SOY FLOUR, MODIFIED WHEAT STARCH, CULTURED WHEAT STARCH, ASCORBIC ACID, ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN PEANUTS AND/OR NUTS. *Order may vary.

Vachon® Jos Louis® The Original Cakes

336 g. Ingredients: INGREDIENTS: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, HYDROGENATED VEGETABLE OIL (HYDROGENATED PALM KERNEL AND HYDROGENATED COCONUT OILS), VEGETABLE OIL (MODIFIED PALM AND MODIFIED PALM KERNEL OILS), BROWN SUGAR, LIQUID WHOLE EGGS, WATER, LIQUID EGG WHITES, GLYCERIN, COCOA, MODIFIED MILK INGREDIENTS, SALT, BAKING POWDER, PROPYLENE GLYCOL, CORN STARCH, SORBITAN MONOSTEARATE, MONO AND DIGLYCERIDES, WHEAT STARCH, ICING SUGAR, POTASSIUM SORBATE, POLYSORBATE 60, SODIUM AND/OR CALCIUM AND/OR AMMONIUM ALGINATE, SOY LECITHIN, XANTHAN GUM, SORBIC ACID, SODIUM BISULPHATE, CARRAGEENAN, CELLULOSE GUM, SOY PROTEIN, DEXTROSE, AMYLASE, LIPASE, ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN PEANUTS AND/OR NUTS.

Vachon® Ah Caramel® The Original Cakes

282 g. Ingredients: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, VEGETABLE OIL (MODIFIED PALM AND MODIFIED PALM KERNEL OILS), LIQUID WHOLE EGGS, GLYCERIN, WATER, BAKING POWDER, SALT, MODIFIED MILK INGREDIENTS, PROPYLENE GLYCOL, SOY PROTEIN, WHEAT STARCH, MODIFIED CORN STARCH, SORBITAN MONOSTEARATE, POLYSORBATE 80, POTASSIUM SORBATE, GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GUM, CORN STARCH, XANTHAN GUM, SORBIC ACID, SODIUM BISULPHATE, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, AMYLASE, LIPASE, ACACIA GUM, ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN PEANUTS AND/OR TREE NUTS.

Vachon® ½ Lune Moon® Vanilla Flavour Cakes

202 g. Ingredients: INGREDIENTS: SUGAR/GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, VEGETABLE OIL, LIQUID WHOLE EGGS, GLYCERIN, WATER, MODIFIED PALM AND MODIFIED PALM KERNEL OILS, MODIFIED MILK INGREDIENTS, BAKING POWDER, PROPYLENE GLYCOL, CORN STARCH, SALT, MODIFIED CORN STARCH, SORBITAN MONOSTEARATE, WHEAT STARCH, MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE, POLYSORBATE 60, CELLULOSE GUM, SORBIC ACID, XANTHAN GUM, SOY PROTEIN, SODIUM BISULPHATE, ACACIA GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN: PEANUTS AND/OR TREE NUTS.

Hostess® Twinkies®  Cupcakes

290 g. Ingredients: INGREDIENTS: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, LIQUID WHOLE EGGS, VEGETABLE OIL, HYDROGENATED PALM KERNEL OIL, COCOA, WATER, GLYCERIN, MODIFIED MILK INGREDIENTS, MODIFIED PALM AND MODIFIED PALM KERNEL OILS, CORN STARCH, WHEAT STARCH, MODIFIED CORN STARCH, BAKING POWDER, SORBITAN MONOSTEARATE, SODIUM BICARBONATE, SALT, PROPYLENE GLYCOL, SOY LECITHIN, POTASSIUM SORBATE, CELLULOSE GUM, POLYSORBATE 60, SODIUM BISULPHATE, SORBIC ACID, ACACIA GUM, SOY PROTEIN, SORBITAN TRISTEARATE, NATURAL FLAVOUR. MAY CONTAIN PEANUTS AND/OR TREE NUTS.

Vachon® Swiss Rolls Original Cakes

305 g. Ingredients: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, MODIFIED PALM AND PALM KERNEL OILS, PALM OIL, VEGETABLE OIL, WATER, GLYCERIN, CONCENTRATED APPLE PUREE, SALT, MONO AND DIGLYCERIDES, PECTIN, SOY PROTEIN, MODIFIED CORN STARCH, POTASSIUM SORBATE, CITRIC ACID, GUAR GUM, CORN STARCH, POLYSORBATE 60, XANTHAN GUM, SODIUM BISULPHATE, SODIUM ACID PYROPHOSPHATE, CONCENTRATED RASPBERRY PUREE, RASPBERRY SEEDS, CELLULOSE GUM, CALCIUM CHLORIDE, MALTODEX-TRIN, MALIC ACID, ASCORBIC ACID, ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SOY LECITHIN, YEAST, NATURAL AND ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN MILK, EGGS, PEANUTS AND/OR NUTS.

Vachon® Passion Flakie® Apple-Raspberry Flaky Pastries

206 g. Ingredients: INGREDIENTS SUGAR/GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, VEGETABLE OIL, LIQUID WHOLE EGGS, WATER, COCOA, GLYCERIN, MODIFIED MILK INGREDIENTS, MODIFIED PALM AND MODIFIED PALM KERNEL OILS, BAKING POWDER, CORN STARCH, WHEAT STARCH, PROPYLENE GLYCOL, SALT, MODIFIED CORN STARCH, DEXTROSE, SORBITAN MONOSTEARATE, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, SODIUM BICARBONATE, POLYSORBATE 60, CALCIUM CARBONATE, CELLULOSE GUM, SORBIC ACID, GUAR GUM, CALCIUM SULPHATE, XANTHAN GUM, AGAR, SODIUM BISULPHATE, LOCUST BEAN GUM, SODIUM PHOSPHATE, SOY PROTEIN, ACACIA GUM, NATURAL AND ARTIFICIAL FLAVOUR, COLOUR, MAY CONTAIN: PEANUTS AND/OR TREE NUTS.

Hostess® Cupcakes Chocolate Cakes

288 g. Ingredients: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, SHREDDED COCONUT, VEGETABLE OIL, WATER, LIQUID WHOLE EGGS, MODIFIED PALM AND MODIFIED PALM KERNEL OILS, GLYCERIN, MODIFIED MILK INGREDIENTS, BAKING POWDER, SALT, CONCENTRATED APPLE PUREE, WHEAT STARCH, SOY PROTEIN, MODIFIED CORN STARCH, PROPYLENE GLYCOL, POTASSIUM SORBATE, PECTIN, GUAR GUM, SOY LECITHIN, CORN STARCH, POLYSORBATE 60, SODIUM BISULPHATE SODIUM ACID PYROPHOSPHATE, CITRIC ACID, CELLULOSE GUM SORBIC ACID, MONO AND DIGLYCERIDES MALIC ACID, ASCORBIC ACID, SORBITAN MONOSTEARATE, XANTHAN GUM, SULPHITES, ACACIA GUM, ENZYMES, ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN PEANUTS AND/OR TREE NUTS.

Vachon® Jelly Log Rolled Sponge Cakes

291 g. Ingredients: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR, PALM OIL, MODIFIED PALM AND PALM KERNEL OILS, VEGETABLE OIL, WATER, CONCENTRATED APPLE PUREE, GLYCERIN, SALT, CORN STARCH, MONO AND DIGLYCERIDES, HYDROGENATED PALM KERNEL OIL, SOY PROTEIN, POTASSIUM SORBATE, PECTIN ICING SUGAR, MODIFIED CORN STARCH, SODIUM AND/OR CALCIUM AND/OR AMMONIUM ALGINATE, CITRIC ACID, COCOA GUAR GUM, SODIUM BISULPHATE, SODIUM PHOSPHATE, POLYSORBATE 60, DICALCIUM PHOSPHATE, MODIFIED MILK INGREDIENTS, CELLULOSE GUM, ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ASCORBIC ACID, TRICALCIUM PHOSPHATE SOY LECITHIN, XANTHAN GUM, YEAST, SORBITAN TRISTEARATE, NATURAL AND ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN EGGS, PEANUTS AND/OR TREE NUTS.

Vachon® Mille Feuilles The Original Flaky Pastries

282 g. Ingredients: SUGAR / GLUCOSE-FRUCTOSE, ENRICHED WHEAT FLOUR VEGETABLE OIL (MODIFIED PALM AND MODIFIED PALM KERNEL OILS), LIQUID WHOLE EGGS, GLYCERIN, COCOA, WATER, LIQUID EGG WHITES, MODIFIED MILK INGREDIENTS, BAKING POWDER, PROPYLENE GLYCOL, SALT, SOY PROTEIN, WHEAT STARCH, SODIUM BICARBONATE, MODIFIED CORN STARCH, SORBITAN MONOSTEARATE, CELLULOSE GUM, MONO AND DIGLYCERIDES POTASSIUM SORBATE, GUAR GUM, POLYSORBATE 60, CORN STARCH, XANTHAN GUM, SORBIC ACID, SODIUM BISULPHATE SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, AMYLASE, LIPASE, NATURAL AND ARTIFICIAL FLAVOUR, COLOUR. MAY CONTAIN PEANUTS AND/OR TREE NUTS.

Vachon® ½ Lune Moon® Chocolate Flavour Cakes

234 g. Ingredients: Enriched wheat flour, Liquid whole eggs, Sugars (sugar, fructose), Water, Vegetable oil, Glycerin, Coloured sprinkles [sugars (sugar, glucose), hydrogenated palm kernel oil, corn starch, shellac, soy lecithin, allura red, sunset yellow FCF, tartrazine, erythrosine, brilliant blue FCF, carnauba wax], Modified milk ingredients, Modified corn starch, Baking powder, Mono and diglycerides, Salt, Potassium sorbate, Sorbitan monostearate, Xanthan gum, Sodium stearoyl lactylate, Polysorbate 60, Cellulose gum, Phosphoric acid, Sodium propionate, Natural and artificial flavour.

Walmart

Vachon® Jos Louis® The Original Cakes

$4.28

Vachon® Ah Caramel® The Original Cakes

$4.28

Vachon® ½ Lune Moon® Vanilla Flavour Cakes

$4.28

Hostess® Twinkies® Cupcakes

$2.92Was $3.17

Vachon® Swiss Rolls Original Cakes

$4.28

Vachon® Passion Flakie® Apple-Raspberry Flaky Pastries

$4.28

Hostess® Cupcakes Chocolate Cakes

$2.92Was $3.17

Vachon® Jelly Log Rolled Sponge Cakes

$4.28

Vachon® Mille Feuilles The Original Flaky Pastries

$4.49

Vachon® ½ Lune Moon® Chocolate Flavour Cakes

$4.49

Little Bites™ Party Cake Muffins

$5.10