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A soft-textured yet hearty bread with a crisp crust and nutty flavour. Fresh in-store baked bread

12 Grain Bread, Sliced - 383.0 G

7 Grain Bread is a baked in store loaf made with whole grains and seeds such as cracked rye, oatmeal, cracked wheat, sunflower seed, whole barley flour and more. Its slightly nutty flavour compliments a wide array of sandwich fillings. Fresh in-store baked bread

7 Grain Bread, Sliced - 383.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Cranberry Raisin Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is infused with cranberries and raisins, all topped with crunchy turbinado sugar. Enjoy it on its own with a spread of butter, or elevate your lunch with a roasted turkey and brie sandwich layered with peppery arugula and a spread of fig jam. Baked on stone Made with carefully selected ingredients Using starters with long fermentation

ACE Cranberry Focaccia - 510.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Granary Sliced Loaf. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped infused with grains, seeds, and a touch of honey. Enjoy it on its own with a spread of butter, or elevate your lunch with a classic turkey and avocado sandwich layered with crisp greens, ripe tomato, and a spread of mustard. Baked in a stone oven Best served warm Made in Canada

ACE Granary Loaf Sliced - 600.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sliced Sourdough Miche. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf offers an airy interior. Enjoy it on its own with a spread of butter, or top it with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience. Baked in a stone oven Best served warm Made in Canada

ACE Loaf Sliced Miche Sourdough - 700.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Pane Rustico. Crafted using traditional starters and a time-honored long fermentation process, each roll is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this roll offers a soft interior. Enjoy it on its own with a spread of butter, or top it with crispy bacon, scrambled eggs, and sharp cheddar for the ultimate breakfast sandwich. Baked in a stone oven Best served warm Made in Canada

ACE Pane Rustico - 700.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Rosemary Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped with extra virgin olive oil, rosemary, and a sprinkle of crunchy sea salt. Enjoy it on its own with a spread of butter, or elevate your lunch with a prosciutto and mozzarella sandwich layered with fresh tomato and basil. Baked in a stone oven Best served warm Made in Canada

ACE Rosemary Focaccia - 560.0 G

A hearty whole wheat loaf with a whole grain mix and sunflower, sesame, and flax seeds. Fresh in-store baked bread

Ancient Grain Bread, Sliced - 383.0 G

Rolls and buns are round- or oval-shaped breads that can be plain, savoury, or sweet. Serve rolls warm with soup, stew, or pasta, and slice buns for sandwiches and burgers. Fresh in-store baked bread Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Artisan Rolls - 65.0 G

Bread Challah - 383.0 G

Bread Cheese Sliced - 383.0 G

A premium cinnamon raisin bread with a very generous amount of raisins, cinnamon flakes, cinnamon and spices. Fresh baked in-store with no artificial flavours, colours or perservatives. Perfect for toasting or french toast!

Bread Cinnamon Raisin Sliced - 468.0 G

Bread Farmer's, Sliced - 383.0 G

Bread, Sourdough , Onion Cheese Unsliced - 574.0 G

A rich, buttery flavour and soft texture make this brioche a simple luxury. Transform your weekend brunch by making decadent French toast, or elevate a simple lunch with an exceptional grilled cheese sandwich. For an easy snack, toast a slice and top it with your favourite jam.

Brioche Bread - 383.0 G

A crusty exterior and soft, airy interior make this long loaf the ideal base for many meals. Build a hearty, deli-style sandwich that holds all your favourite fillings, or slice it to soak up the sauce from a classic spaghetti dinner. Toast slices with garlic and butter for a simple, satisfying side.

Calabrese Lungo Bread - 600.0 G

A crisp, golden crust gives way to a soft, airy crumb in this classic round loaf. Baked fresh in our store, it brings rustic charm to your table. Slice it thick for dipping into a hearty minestrone or use it as the base for a loaded Italian-style sandwich. Serve alongside your favourite pasta dish.

Calabrese Round Bread - 660.0 G

Sweet raisins and warm spice are woven through every soft slice of this classic bread. Use it to create a rich French toast for a weekend brunch, or simply toast a slice for a quick weekday breakfast. Spread with butter to let the cinnamon and fruit flavours melt together.

Cinnamon Raisin Bread - 610.0 G

Country Harvest® Ancient Grains 100% Whole Grain Bread with Seeds is history in the baking. Our recipe features a delicious blend of spelt, khorasan wheat, millet, amaranth, and quinoa. The grains may be ancient, but the taste is fresh.

Country Harvest Ancient Grains with Red Fife Bread - 600.0 G

What's delicious and contains a high source of fibre? Country Harvest® Flax & Quinoa 100% whole grain bread with seeds of course! Baked in Canada and made with 100% whole grains, there’s no question that you’re going to enjoy this bread.