Xawaash

Red lentils, vegetables, and spices.

Crispy lettuce topped with tomatoes, carrots, and onions topped with house-made white sauce.

Lettuce, tomatoes, cucumbers, onions, peppers, olives, and feta cheese.

Lettuce, tomatoes, pita chips, cucumbers, onions, peppers, olives, and pomegranate syrup.

Cubed chicken breast marinated in a special sauce.

Succulent, flame-grilled marinated jumbo chicken wings.

Pan-fried, thin-sliced chicken steak with peppers and onions.

Tender beef cubes marinated in a special sauce served with your choice of side.

Two skewers of ground beef seasoned with spices and fresh herbs, and your choice of side.

Marinated and grilled tender lamb chops.

Tender, Somali-style braised lamb. You can order separately a Small House Salad for $2.

Lamb tripe stew served with grits.

Vegetarian. Chickpea balls served with rice and salad.

Vegetarian. Spinach, potatoes, carrots, and tomato stew served with rice and salad.

Vegetarian. Slow-cooked fava beans and vegetables served with rice and salad.

Vegetarian. Mbogga and ful mudammas served with rice and salad.

Your choice of topping served with rice, hummus, mbogga, ful mudammas, and salad.

Spit-roasted layers of spiced, marinated chicken.

Cubed chicken breast marinated in a special sauce.

Grilled ground chicken seasoned with spices and fresh herbs.

Cubed chicken breast cooked in a flavourful stew with Somali spices.

Breaded chicken breast cutlet.

Ground beef seasoned with fresh herbs and spices.

Pan-fried beef strips with peppers and onions.

Four deep-fried chickpea balls made from ground chickpeas vegetables, fresh herbs, and spices.

Boat-shaped meat pie stuffed with ground lamb, peppers, tomatoes and onions

Home-style pastry shell with a veggie filling

Somali-style chicken samosa with a tender and home-style shell.

Somali-style beef samosa with a tender and home-style shell.

Crispy seasoned fries.

Chickpea dip with lemon juice, tahini, garlic, and olive oil.

Smoky, grilled eggplant dip with yoghurt, tahini, lemon juice, garlic, and olive oil.

Yoghurt dip with cucumbers, garlic, lemon juice, and mint.

Spinach, potato, carrot, and tomato stew.

Slow-cooked fava beans and vegetables served with rice and salad.

Seasoned, made-to-order potato wedges drizzled with garlic sauce.

Flavourful Somali rice cooked with an aromatic stock.

Spaghetti with your choice of homestyle tomato and ground beef sauce or creamy Alfredo sauce.

Soft and flaky East-African-style chapati.

A traditional, oven-baked Somali bread with semolina.

Moist coconut cake with coconut cream frosting

Somali-style sponge cake flavoured with real cardamom

Flaky, sweet pastry made of filo layers and filled with chopped nuts.

New York-style cheesecake.

Homestyle cake with caramelized pineapple slices.

Crunchy vanilla-flavoured cookies.

Somali gel confection flavoured with nutmeg and cardamom.

Made with mango pulp.

Rich and creamy yoghurt drink.

Mango and sweet yogurt.

Fresh pineapple juice.

Refreshing bottled water.

Pomegranate flavoured malt beverage.

Sweet and refreshing mango juice.

Smooth guava juice.

Sweet and smooth juice blend.

Sparkling water.

Orange flavoured soda.

Refreshing apple juice.

Taste the full aroma of freshly brewed coffee crowned with gold-coloured froth.

Pressure-brewed coffee with a rich cream.

Espresso, steamed milk, and milk foam.

Espresso and steamed milk.

Gourmet hot chocolate made with the finest Belgian chocolate.

Rich, creamy, and soothing premium tea.

Boldly spiced tea.

Boldly spiced, light-roasted coffee beans and coffee bean husks (qishr).

A sweet, refreshing, feel-good beverage with a strong ginger taste.