WOW! Factor Desserts

Cookies ‘n Cream Cake

This cookie-lover’s dream starts with two chewy chocolate brownie layers with cream cheese and broken soft center Oreo chocolate cookies folded into the batter and surrounding mousse. The center of this domed cake is filled with a mound of milk chocolate ganache and then covered with a cookie mousse. The cake’s edges are surrounded with dark chocolate fudge and the top is sprinkled with more broken Oreo cookie bits and dark chocolate drizzle. Everything is finished with a skirt of white and dark candy bits. 14 Slices per 1 Cake - 14/192 g (6.78 oz)

Honey Cake

Two layers of moist honey infused cake covered with silky cream cheese icing finished with a glistening honey butterscotch glaze dripping down the sides. 14 Slices per 1 Cake - 14/123 g (4.33 oz)

Red Velvet Cake

Three moist layers of stunning Red Velvet filled and topped silky cream cheese icing and finished with melt-in-your-mouth white and dark chocolate shavings and white chocolate drizzle; this cake is sure to be your new favourite. 16 Slices per 1 Cake - 16/158 g (5.58 oz)

REESE’S Peanut Butter Blondie

Made with your favourite candy bar, this delicious cake is sure to please! A chewy blondie layer (blonde brownie) is topped with a milk chocolate ganache and then smothered with peanut butter mousse that is jam-packed with chopped REESE’s peanut butter cups. Glazed with dark chocolate and covered with mini REESE’s peanut butter cups, peanuts and REESE’s peanut butter drizzle. 16 Slices per 1 Cake - 16/124 g (4.37 oz)

So Good Chocolate Cake

Four layers of decadent chocolate cake separated by rich chocolate fudge icing. Finished with a dark chocolate glaze and skirted with fine pajets. 16 Slices per 1 Cake - 16/195 g (6.88 oz)

Ultimate Chocolate Utopia

Is this a mountain or a cake? In any case, it’s delicious! Our Ultimate Chocolate Utopia has a staggering six layers of moist chocolate cake filled and wrapped with chocolate fudge icing, and skirted with dark chocolate curls. Size: 10", Portions Per 1 Cake: Uncut

Blackout Torte

We begin with a cake-like chocolate brownie layer cradling a milk chocolate ganache mound covered with a dense dark chocolate mousse. We then top it all with chocolate cake cubes and a scrumptious chocolate glaze. 16 Slices per 1 Cake - 16/156 g (5.50 oz)

Tiramisu Cake

The name means “pick me up” and it certainly will! Espresso drenched cake layers enhanced with a mouth-watering mascarpone cheese mousse, topped with a dusting of cocoa sugar. Mama Mia! Size: 10" x 9", Portions Per Unit: Uncut

Pucker Up Lemon Cup! Cake

We've taken the expression 'Pucker Up Lemon Cup' to a whole new level with our lemon cake that is positively bursting with bright lemon flavour! This three-layer vanilla cake with lemon cream cheese filling is covered in lemon mousse, topped with a lemon glaze, and then skirted with white chocolate curls. Made with 100% pure lemon purée, the colour used is natural turmeric, meaning no artificial colours! This 'Sunshine on a Plate' is per-fectly sweet and is melt-in-your-mouth softness! 14 Slices per 1 Cake - 14/193 g (6.81 oz)

Salted Caramel Cold Brew Cake

Featuring a base of rich chocolate espresso cake topped with espresso & salted caramel cream cheese mousse. Capped with another layer of light 'n fluffy white cake and finished with vanilla-espresso icing. 14 Slices per Cake - 14/174 g (6.14 oz)

Cherry Almond Cake

Almost too beautiful to eat! Ground almonds and tart red cherries are enveloped in moist white cake with an exquisite layer of cherry cream cheese icing in between. Topped with our ruby chocolate glaze and skirted with white chocolate pearls. 14 Slices per Cake - 14/141 g (4.97 oz)

Old Fashion Chocolate Cake

This unbelievably indulgent, rich chocolate cake features moist, dense cake layers separated by exquisite chocolate mousse made from scratch. Finished with a blanket of chocolate buttercream and swathed in chocolate ganache. It's the perfect chocolate cake! 16 slices per 1 cake - 16/109g (3.84 oz)

Chocolate Caramel Cake

This decadent creation boasts three tiers of chocolate cake drenched with our oh-so-good homemade caramel. The cake is then covered with milk chocolate fudge, draped in caramel, drizzled with dark chocolate, and skirted with dark chocolate curls. 16 Slices per 1 Cake - 16/171 g (6.04 oz)

Firecracker Apple Cake

This cake packs a punch! Three layers of spiced apple cake boasting the intensity of ginger, cinnamon, allspice, habanero and pepper. Filled and iced with habanero-infused frosting, then coated with soft, gooey habanero-caramel and a skirting of cinnamon sugar. (9 Inch Cake) 14 Slices per Cake - 14/178 g (6.28 oz)

Rainbow Burst Cake

Six layers of fluffy white cake, each vividly coloured with all-natural ingredients creating the full spectrum of the rainbow! Lovingly-wrapped in a white cloud of vanilla buttercream icing. 14 Slices per 1 Cake - 14/208 g (7.33 oz)

Gluten-Free Chocolate Almond Torte

Two layers of moist flourless chocolate almond torte cradle a creamy almond filling all topped with a smooth chocolate almond mousse. This cake is so good you won’t believe it doesn’t have flour! 16 Slices per Cake - 16/140 g (4.94 oz)

Vegan Carrot Cake

The hunt for the perfect carrot cake is over, and you won't believe it's vegan! We've taken our classic, Tried and True, Colossal Carrot Cake recipe and changed our homemade cream cheese icing to a plant-based version that is oh- so creamy! Close your eyes, indulge in a bite, and take the challenge. We can bet you will be reaching for more walnuts and coconut, all filled and covered with our delectable cream cheese icing. A mixture of sweet coconut and walnuts covers the top of the cake a white chocolate drizzle finishes it. Toasted almonds skirt the sides. *This dessert is both VEGAN & Gluten-Free! 14 Slices per Cake - 14/122 g (4.30 oz), 10”

Gluten-Free Pink Lemonade Layer Cake

Five layers of tangy lemon cake infused with raspberries, separated by thick layers of homemade lemon curd and topped with delectable raspberry frosting. Delightfully gluten-free!

Gluten-Free Cloud Cake

A divine chocolate soufflé layer, stacked with a light ‘n fluffy almond Mascarpone mousse and glazed with decadent dark chocolate. 14 Slices per Cake - 14/131 g (4.62 oz) Certifications: HALAL, GLUTEN-FREE

Chocolate Cadillac XTC Cheesecake

Just when you thought our Chocolate Cadillac cheesecake couldn’t possibly get any more luxurious…introducing the newest model: The Chocolate Cadillac XTC! Featuring a scrumptious brownie layer on the bottom, a generous portion of delectable dark chocolate cheesecake, and polished with a drizzle of dark and milk chocolate before leaving the showroom… oops, we mean the bakery. This cheesecake is fully loaded with special features! 14 Slices per 1 Cake - 14/160 g (5.64 oz)

Cinnamon Bun Cheesecake

Yum! Yum! … cinnamon bun! To create this over-the-top cheesecake, we’ve swirled the traditional cinnamon bun filling of real butter, brown sugar and cinnamon into our vanilla cake and topped it with rich vanilla-cinnamon cheesecake, cream cheese icing and a dusting of cinnamon sugar. 16 Slices per 1 Cake - 16/150 g (5.29 oz), 10”

Classic European Cheesecake

Our vanilla-enhanced classic cheesecake is perfect for topping with decorative sauces and/or fresh fruit. It’s a wonderful complement to any meal. 16 Slices per 1 Cake - 16/120 g (4.23 oz)

Coconut Cream Pie Cheesecake

We've taken the concept of a coconut cream pie and stepped it up a notch by turning it into... a cheesecake!! This dreamy coconut cream pie cheesecake tastes exactly how you would imagine it to: Creamy, velvety, and full of coconut flavour! Lovingly baked using a homemade cream pie filling on top of a graham base and mixed with our famous cheesecake batter. We topped this cheesecake with whipped cream mousse, and the finalé? Toasted coconut to drive home that all-natural coconut flavour. I'm in heaven! 16 Slices per 1 Cake - 16/140 g (4.94 oz), 10”

Creme Brûlée Cheesecake

Original New York-style cheesecake and decadent French custard baked together in a buttery vanilla crust. Topped with traditional caramelized sugar. 16 Slices per 1 Cake - 16/144 G (5.08 oz)

Key Lime Cheesecake

on’t be fooled by the innocent look of this dessert; it has bite! The zing of this refreshingly sweet and tart key lime cheesecake capped with a lime-infused cream topping and drizzled with a key lime sauce is reminiscent of the warm Florida Keys. 14 Slices per 1 Cake - 14/191 g (6.74 oz)

Mango Berry Cheesecake

Mango flavoured cheesecake swirled with raspberries on a coconut shortbread pastry creates an exotic new taste. We top the cheesecake with mango cream, white chocolate curls and burgundy-coloured chocolate drizzle. 14 Slices per 1 Cake - 14/179 g (6.30 oz)

Orange Creamsicle Cheesecake

A smooth vanilla cheesecake marbled with orange and baked atop a vanilla graham crust. Topped with a brilliant orange glaze, and finished off with a white chocolate. 14 Slices per 1 Cake - 14/133 g (4.69 oz)

Salted Caramel Cheesecake

The perfect paring of sweet and salty. A delectable white chocolate cheesecake baked atop a chocolate cookie graham base. Topped with our rich homemade salted caramel. 16 Slices per 1 Cake - 16/145G (5.11 oz)

Skor Cheesecake

Oh yes, we did! We made a cake with Hershey SKOR pieces that will feed your inner child! Imagine your favourite chocolate bar in a cheesecake! We give you SKOR overload by sandwiching a soft, chewy SKOR cookie base with an amazing marbled mixture of caramel and dark chocolate cheesecake. We then drench the cheesecake with our homemade caramel sauce and top with a huge helping of SKOR bits. Dreamy, creamy, and crunchy, this is oh-so-worth the calories! 16 Slices per 1 Cake - 16/154 g (5.43 oz)

Tiramisu Cheesecake

A rich, coffee-flavored cheesecake nestled on a chocolate graham crust and topped with a layer of espresso-enhanced white cake. We cap it off with tiramisu cream and dusted cocoa. 14 Slices per 1 Cake - 14/171 g (6.05 oz)

Tower of Power Cheesecake

It’s big. Very big. This jumbo sized New York-style cheesecake is enhanced with a subtle vanilla flavor. This is big take on a classic taste. 16 Slices per 1 Cake-16/202 g (7. 12oz)

White Chocolate Blueberry Cheesecake

Blueberries everywhere! We fold wild blueberries right into the batter, and even more into the fresh whipped cream topping. Then everything is enhanced with a drizzle of violet-toned chocolate. 14 Slices per 1 Cake-14/159 g (5.62oz)

White Chocolate and Lemon Cheesecake

Lemon custard and white chocoalte cheesecake on a graham cookie base. We top the cheesecake with lemon mousse, lemon custard swirl amd white chocolate curls. 16 Slices per 1 Cake - 16/139 g (4.89 oz)

Caramel Apple Cheesecake

A delicious cheesecake baked atop an oat crust base. Featuring Granny Smith apple chunks folded into a creamy caramel cheesecake, wrapped with rich homemade caramel and topped with dried apple and SKOR pieces. 14 Slices per 1 Cake - 14/207 g (7.31 oz)

Gluten-Free Peanut Butter Cheesecake

Miniature peanut butter cups and rich chocolate chunks enveloped in a peanut butter cheesecake batter and covered in a smooth milk chocolate glaze. Then finished off with a mountain of chocolate peanut butter cups and drizzled with even more peanut butter. You’ll go nuts over this dessert! 16 Slices per 1 Cake - 16/135 g (4.76 oz)

Gluten-Free Strawberry & Champagne Cheesecake

Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham base. Topped with exquisite champagne mousse, strawberry swirls & dark chocolate shavings. 16 Slices per 1 Cake - 16/135 g (4.76 oz)

Gluten-Free Turtle Cheesecake

Candied pecans and milk chocolate chunks wrapped in a vanilla cheesecake batter, topped with a white fond, brownie cubes, more pecans and chocolate chunks, then drizzled with chocolate and caramel. 16 Slices per 1 Cake - 16/138 g (4.87 oz)

Gluten-Free Very Berry Cheesecake

Vanilla-enhanced cheesecake topped with raspberries and blueberries and covered with an apricot glaze. 14 Slices per 1 Cheesecake - 14/143 g (5.04 oz)

Nanaimo Bar Cheesecake

The classic Nanaimo bar graham base you know and love, topped with a custard cheesecake and smooth chocolate glaze. Finished with coconut and toasted almonds.

Banana Split Cheesecake

A classic graham crust stacked with creamy banana cheesecake (made with real bananas) and a swirl of tangy pineapple. A fluffy strawberry mousse layer (featuring real strawberry purée) adds a burst of berry sweetness. Drizzled with chocolate and adorned with a naturally-coloured* Maraschino cherry on every slice, this cake delivers all the iconic flavours of a banana split in every bite. 14 Slices per 1 Cake - 14/167 g (5.89 oz)

Cookie Butter Cheesecake

A delectable, crunchy base made with Biscoff cookies, famous for their warm, caramelized spice profile of cinnamon, brown sugar and browned butter. Stacked with a creamy cheesecake layer infused and coated with Biscoff spread, then garnished with more crumbled Biscoff cookies.

Festive Sweet and Salty Chocolate Yule Log

Sumptuous chocolate sponge cake filled with whipped milk chocolate ganache, and rolled with crispy salted caramel and salted dulce de leche caramel. Topped with chunks of chocolate cake, this Yule log is oozing ‘luxurious’! UNCUT, suggested 8 portions per log - 8/103 g (3.63 oz)

Festive Sugar Cream Yule Log

Classic Vanilla cake and cream fudge furled together and garnished with exquisite Vanilla mousseline and caramel dollops. UNCUT, suggested 8 portions per log - 8/103 g (3.63 oz)

White Chocolate & Raspberry Yule Log

Vanilla cake, white chocolate mousse and raspberry filling all rolled up and coated in a shell of white chocolate. Topped with a petal of icing, a shard of chocolate and edible gold glitter. 25 Servings per Box - 25/65 g (2.30 oz)

White Chocolate Gift Box

An overlapping of vanilla cream and smooth vanilla cake, coated with crunchy white chocolate, finished with decor. 28 Servings per Box - 28/55 g (1.94 oz)

Chocolate Tuxedo Mini Yule Log

Chocolate cake, dark chocolate mousse and white chocolate ganache all rolled up and coated in a dark chocolate shell and drizzled with a pop of coloured chocolate. 25 Servings per Box - 25/70 g (2.47 oz)

Buttered Rum Caramel Eggnog Cheesecake

This sensational new festive favourite features a ginger-spiced graham base stacked with a layer of caramel custard, followed by a thick n’ creamy rum & homemade eggnog cheesecake layer. Topped with eggnog mousse, white chocolate shavings, and homemade caramel-rum drizzle. 16 Slices per Cake - 16/159 g (5.60 oz)

Warm Ginger Caramel Spice

This single-serve item is chock full of diced apples within a moist ginger spice cake (with our secret ingredient!). We then top it off with a decadent homemade caramel sauce. This dessert is designed to be served warm and destined to be a favourite for years to come. 8 Servings per Tray - 10/192 g (6.78 oz)

Harvest Pumpkin Cheesecake

This creamy pumpkin cheesecake and spiced cake creation is topped with a thick layer of light, caramel-enhanced mousse and white chocolate shavings. This amazing cheesecake features all natural flavours and is sure to be a favourite at Thanksgiving time and throughout autumn. 16 Slices per Cake - 16/150 g (5.29 oz)

Chocolate Caramel Christmas Ornament

Fully decorated and ready to serve! Rich chocolate mousse with a creamy caramel center atop a delicate chocolate sponge cake; all coated in a dark chocolate shell with festive drizzle. 36 Servings per Case - 36/100 g (3.53 oz)

White Chocolate Raspberry Christmas Ornament

Vanilla cake topped with white chocolate mousse and a jammy raspberry filling. Coated in white chocolate and colourful drizzle. 36 Servings per Case - 36/100 g (3.53 oz)

Chocolate Christmas Gift

Overlapping layers of chocolate cream and smooth chocolate cake. Coated with a shell of chocolate and finished with unique festive décor. Portions per Case: 28/55 g (1.94 oz)

Festive Chocolate Tuxedo Sheet Cake

A rich chocolate cake base is stacked with a thick layer of dark chocolate mousseline. Capped with another layer of white chocolate mousseline and drizzled with a splash of green, red and brown chocolate for a festive splash of colour. Portions per Case: Uncut

Pecan Pie

Loaded with secret recipe homemade caramel and a truckload of pecans, this pie is truly unforgettable! To make this just perfect we finish it with a drizzle of even more oh-so-good homemade caramel. 1 Pie per Box, Uncut, 10"

Chocolate Caramel Brownie

This moist, chewy brownie is topped with a layer of sweet dulce de leche caramel and even more brownie pieces. Yet even more sweet caramel drizzle tops everything off. Size: 16" x 12", Portions Per Unit: Uncut

Coffee Crunch Bar

This designer dessert is like taking a trip to the old-fashioned candy shop! We're talking four layers of pure chocolate and coffee bliss! Working our way up, we give you a crunchy milk chocolate and coffee base, followed by a coffee no-bake cheesecake filled with COFFEE CRISP® pieces. The third layer is a homemade chocolate coffee mousse, and then we top it off with a milk chocolate glaze, more COFFEE CRISP®, and milk chocolate drizzle. Aww Yeah!" Size: 10" x 9", Portions Per Unit: Uncut

Berry Burst Sheet Cake

This is a beautiful dessert created from two layers of sweet vanilla cake and a light cream filling with delicious raspberries and blueberries sitting atop a raspberry mirror. It looks great and tastes even better. Size: 16" x 12" , Portions Per Unit: Uncut

Bob's Original Fudge Brownie

Prepare to enjoy the thickest, fudgiest brownie in existence! This sinfully-gooey brownie is loaded with Callebaut chocolate chunks and is inspired by our CEO Bob Callow's favourite dessert. Sink your teeth in and you'll understand what all the hype is about! Uncut - 16/94g (3.32 oz), 10” x 9” sheet cake format. Recommend as 12-cut.

Chocolate Cake Bites

Mango Cake Bites

Raspberry Cake Bites

Gluten-Free Black Forest Sheet Cake

Two layers of moist gluten-free chocolate cake separated by a luscious cherry filling. Covered with vanilla mousse crowned with chocolate cake cubes and dark chocolate shavings. Size: 10" x 9", Portions Per Unit: Uncut

Gluten-Free Tiramisu Sheet Cake

Two layers of moist gluten-free vanilla cake soaked in espresso sugar syrup. Filled and covered with a tiramisu mousse and dusted with cocoa. Size: 10" x 9", Portions Per Unit: Uncut

Vegan Wild Canadian Blueberry Crumble

You had me at Wild Blueberry, VEGAN, and Crumble! This plant-based dessert will please even the most discriminating palate. A sensory overload of sweet-tasting wild blueberry filling, delicious shortbread crust, and an old fashioned coconut/oat crumble on top. Just like Mom or Grandma would make. Don’t worry, your ‘secret family recipe’ story is safe with us! Please note that this recipe is not gluten-free. Size: 16" x 12" , Portions Per Unit: Uncut

Raspberry Bliss Cheesecake Bar

White chocolate raspberry cheesecake baked on a classic graham base. Topped with a white chocolate mousse and sprinkled with vibrant raspberry powder.

Spiced Sticky Toffee Pudding Sheetcake

Lemon Poppyseed Loaf

Classic pound cake bursting with lemon flavour and poppy seeds. 19 Slices per Loaf - 19/89 g (3.14 oz)

Double Chocolate Loaf

Chocolate and cake are two of our favourite things, so what's not to love about this moist chocolate loaf topped with chocolate chips? Heaven x2! 19 Slices per Loaf - 19/88 g (3.10 oz)

Apple Cranberry Loaf

Cake garnished with apple chunks and whole cranberries. 19 Slices per Loaf - 19/89g (3.14 oz)

Banana Loaf

A home-style banana pound cake. 19 Slices per Loaf - 19/100 g (3.53 oz)

Gluten-Free Black Forest Sheet Cake

Two layers of moist gluten-free chocolate cake separated by a luscious cherry filling. Covered with vanilla mousse crowned with chocolate cake cubes and dark chocolate shavings. Size: 10" x 9", Portions Per Unit: Uncut

Gluten-Free Chocolate Almond Torte

Two layers of moist flourless chocolate almond torte cradle a creamy almond filling all topped with a smooth chocolate almond mousse. This cake is so good you won’t believe it doesn’t have flour! 16 Slices per Cake - 16/140 g (4.94 oz)

Gluten-Free Tiramisu Sheet Cake

Two layers of moist gluten-free vanilla cake soaked in espresso sugar syrup. Filled and covered with a tiramisu mousse and dusted with cocoa. Size: 10" x 9", Portions Per Unit: Uncut

Gluten-Free Turtle Baby Cheesecake

Toasted pecans and smooth milk chocolate chunks baked in and sprinkled on top of a caramel-flavored cheesecake. Generously layered with homemade gooey caramel. WOW! 1 Cake per Box, Uncut, 7"

Gluten-Free Very Berry Cheesecake

Vanilla-enhanced cheesecake topped with raspberries and blueberries and covered with an apricot glaze. 14 Slices per 1 Cheesecake - 14/143 g (5.04 oz)

Vegan Carrot Cake

The hunt for the perfect carrot cake is over, and you won't believe it's vegan! We've taken our classic, Tried and True, Colossal Carrot Cake recipe and changed our homemade cream cheese icing to a plant-based version that is oh- so creamy! Close your eyes, indulge in a bite, and take the challenge. We can bet you will be reaching for more walnuts and coconut, all filled and covered with our delectable cream cheese icing. A mixture of sweet coconut and walnuts covers the top of the cake a white chocolate drizzle finishes it. Toasted almonds skirt the sides. *This dessert is both VEGAN & Gluten-Free! 14 Slices per Cake - 14/122 g (4.30 oz), 10”

Vegan Chocolate Decadence Cake

The first thing you will say after OMG! this cake is fantastic is that you can’t believe its vegan. This decadent chocolate cake is comprised of plant based ingredients mixed with a healthy quantity of cocoa and finished with a heavenly chocolate glaze. 10 Servings per Tray - 10/107g (3.77 oz)

Vegan Wild Canadian Blueberry Crumble

You had me at Wild Blueberry, VEGAN, and Crumble! This plant-based dessert will please even the most discriminating palate. A sensory overload of sweet-tasting wild blueberry filling, delicious shortbread crust, and an old fashioned coconut/oat crumble on top. Just like Mom or Grandma would make. Don’t worry, your ‘secret family recipe’ story is safe with us! Please note that this recipe is not gluten-free. Size: 16" x 12" , Portions Per Unit: Uncut

Gluten-Free Peanut Butter Cheesecake

Miniature peanut butter cups and rich chocolate chunks enveloped in a peanut butter cheesecake batter and covered in a smooth milk chocolate glaze. Then finished off with a mountain of chocolate peanut butter cups and drizzled with even more peanut butter. You’ll go nuts over this dessert! 16 Slices per 1 Cake - 16/135 g (4.76 oz)

Gluten-Free Reese Peanut Butter Temptation

A sweet symphony of REESE’S Peanut Butter cheesecake drenched with dark Callebaut chocolate ganache, atop a chocolate graham crumb base. Finished with swirls of REESE’S peanut butter drizzle. The best part? It’s also gluten-free! 10 Servings per tray - 10/117 g (4.18 oz)

Gluten-Free Strawberry & Champagne Cheesecake

Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham base. Topped with exquisite champagne mousse, strawberry swirls & dark chocolate shavings. 16 Slices per 1 Cake - 16/135 g (4.76 oz)

Vegan Banana Lava Cake

This Gluten-Free, Vegan cake features the natural mellow sweetness of banana with hints of chocolate chip, and a rich, velvety centre of gooey chocolate bliss. Serve Warm. 20 Servings per Case - 10/100 g (3.53 oz)

Gluten-Free NY Junior Dainty Cheesecake

Our ultra-creamy, New York-style cheesecake in miniture form! Enhanced with a subtle vanilla flavour and Gluten-Free. 10 Servings per tray - 10/118 g (4.16 oz)

Gluten-Free Pink Lemonade Layer Cake

Five layers of tangy lemon cake infused with raspberries, separated by thick layers of homemade lemon curd and topped with delectable raspberry frosting. Delightfully gluten-free!

Gluten-Free Cloud Cake

A divine chocolate soufflé layer, stacked with a light ‘n fluffy almond Mascarpone mousse and glazed with decadent dark chocolate. 14 Slices per Cake - 14/131 g (4.62 oz) Certifications: HALAL, GLUTEN-FREE

Red Velvet Baby Cake

Moist and fluffy with the perfect amount of sweetness, this RED velvet cake is layered and topped with scratch-made silky cream cheese icing. WOW! 1 Cake per Box, Uncut, 7"

Chocolate Baby Cake

Decadent chocolate cake layers sandwiched between thick chocolate frosting, and smothered with a homemade, rich Belgian chocolate glaze. WOW! 1 Cake per Box, Uncut, 7"

Cookies ‘n Cream Baby Cheesecake

Scrumptious vanilla cheesecake on chocolate graham base loaded with chunky Oreo cookie pieces baked in and sprinkled generously on top! WOW! 1 Cake per Box, Uncut, 7"

Gluten-Free Turtle Baby Cheesecake

Toasted pecans and smooth milk chocolate chunks baked in and sprinkled on top of a caramel-flavored cheesecake. Generously layered with homemade gooey caramel. WOW! 1 Cake per Box, Uncut, 7"

Carrot Lava Cake

A delightful moist and spicy carrot bundt is stuffed with a cream cheese mousse. Serve at refrigerated temperature for a “traditional” carrot cake, or “molten” after 20 seconds in the microwave. 18 Servings per Case - 18/114g (4.04 oz)

Chocolate Lava Cake

It’s finally here! A decadent chocolate cake layer cradling a reservoir of smooth, luxurious molten chocolate. Serve warm to experience a chocolaty eruption that your taste buds are guaranteed to ‘lava!’ 18 Servings per Case - 18/129 g (4.55 oz)

Triple Chocolate Mousse

Layers of silky white, milk, and dark chocolate mousse. It may seem simple, but the rich flavour is anything but ordinary.

Vanilla Crème Brûlée Ramekin

Our succulent vanilla crème brûlée is made of pure ingredients and served in a porcelain ramekin. Better yet, you can order refills for them! Refills are frozen individually. Simply place in a ramekin and defrost; sprinkle with sugar, then brown and serve! Easy and delicious! 24 Servings per Case - 24/95 g (3.35 oz)

Warm Ginger Caramel Spice

This single-serve item is chock full of diced apples within a moist ginger spice cake (with our secret ingredient!). We then top it off with a decadent homemade caramel sauce. This dessert is designed to be served warm and destined to be a favourite for years to come. 8 Servings per Tray - 10/192 g (6.78 oz)

Apple Crisp Melt-Away

Chock full of wedged apples within a coconut cinnamon streusel. Topped with a decadent homemade caramel sauce. Designed to be served warm or at room temperature. 10 Servings per Tray - 10/149 g (5.26 oz)

Gulab Jamun Cheesecake

A graham base topped with silky-smooth cardamom cheesecake and feather-light mousse infused with rose syrup.  Concealed at the heart of it all: A tender ball of Gulab Jamun. Soaked in an aromatic syrup, this classic fried dough ball is moist & lightly sweet. The finishing touch is a sprinkling of pistachios. 10 Servings per Tray - 10/144 g (5.07 oz)

Strawberry Dream Mousse

A fluffy vanilla cake base, layers of strawberry-lime cream, and strawberry-lime mousse, covered with a lustrous strawberry glaze. Finished with a white chocolate wafer.

Chocolate Truffle Mousse

Pure chocolate. What else do we have to say? Our Chocolate Truffle features layers of chocolate Genoise topped with a layer of chocolate mousse and wrapped with a decorative Genoise. You can’t say no to this one.

Vanilla Crème Brulee Dish

Succulent vanilla crème brulee made of pure ingredients.

Mayan Chocolate Crunch Pyramid

Smooth chocolate mousse poised upon a layer of crunchy chocolate, supported by a base of delectable almond-meringue cookie coated with a rich chocolate underside.

Gluten-Free NY Junior Dainty Cheesecake

Our ultra-creamy, New York-style cheesecake in miniture form! Enhanced with a subtle vanilla flavour and Gluten-Free. 10 Servings per tray - 10/118 g (4.16 oz)

Gluten-Free Reese Peanut Butter Temptation

A sweet symphony of REESE’S Peanut Butter cheesecake drenched with dark Callebaut chocolate ganache, atop a chocolate graham crumb base. Finished with swirls of REESE’S peanut butter drizzle. The best part? It’s also gluten-free! 10 Servings per tray - 10/117 g (4.18 oz)

Vegan Banana Lava Cake

This Gluten-Free, Vegan cake features the natural mellow sweetness of banana with hints of chocolate chip, and a rich, velvety centre of gooey chocolate bliss. Serve Warm. 20 Servings per Case - 10/100 g (3.53 oz)

Vegan Chocolate Decadence Cake

The first thing you will say after OMG! this cake is fantastic is that you can’t believe its vegan. This decadent chocolate cake is comprised of plant based ingredients mixed with a healthy quantity of cocoa and finished with a heavenly chocolate glaze. 10 Servings per Tray - 10/107g (3.77 oz)

Vanilla Crème Brulee Refill

Made of pure ingredients, our delicious, smooth vanilla crème brulee refills are frozen individually. Simply place in a ramekin and defrost; sprinkle with sugar, then brown and serve! Easy and delicious!

Sticky Toffee Pudding Individuals