Wing Kee Restaurant

Number of Take Out Container

1. Honey Garlic Chicken Wings 蜜汁雞翼

4. Spring Roll (1 pc) 春卷

One order comes with one roll.

6. Barbequed Duck (1/2) 燒鴨半隻

Half barbequed duck.

7. Barbequed Pork 义燒

8. Deep-Fried Pork Intestine 酥炸大腸

9. Spicy Pork Ear (Hot)

11. Beef Omasum with Ginger and Onions (Cold) 生捞牛柏叶

13. Dried Scallop and Shredded Chicken Soup 瑤柱芙蓉羹

14. Fish Maw with Minced Chicken Soup 雞茸魚肚羹

15. Crab Meat and Fish Maw Soup 蚧肉魚肚羹

16. Beef with Egg Swirl Soup 西湖牛肉羹

17. Minced Chicken in Corn Soup 雞茸粟米羹

18. Seafood with Tofu Soup 海鮮豆腐湯

19. Sliced Pork with Salted Egg and Vegetables 咸蛋時菜肉片湯

20. Sliced Pork with Seasonal Vegetables 時菜肉片湯

21. Hot-and-Sour Soup 酸辣湯

Spicy.

22. Pork Stomach with Preserved Vegetables and White Pepper Soup 胡椒豬肚湯

23. Special Free Range Chicken (1/2) 貴妃歨地雞(半)

24. Crispy Skin Chicken (1/2) 炸子雞 (半 )

25. Chicken with Ginger and Green Onions 薑葱油淋雞 (半)

26. Steamed Flavoured Chicken with Vegetables 菜胆上湯鳮(半隻)

27. Breaded Chicken with Lemon Sauce 柠檬酥鳮

28. Breaded Almond Chicken 杏仁酥鳮

29. Sliced Chicken with Three Kinds of Mushrooms 三菇雞球

30. Sliced Chicken with Vegetables 時菜鳮球

31. Sweet-and-Sour Chicken Balls 咕嚕鳮球

32. Diced Chicken with Brown Bean Sauce 醬爆鳮丁

34. Sauteed Chicken in Curry Sauce (Boneless) 咖喱鳮球

Hot and spicy.

35. Chicken Chop Suey 鳮什菜

37. Cashew Nut Diced Chicken (Gai Ding) 腰果鳮丁

38. Chilli Pepper Chicken 川椒雞球

Hot and spicy.

39. Szechuan-Style Sauteed Beef 四川牛肉

Hot and spicy.

40. Sauteed Beef with Chilli Peppers

Hot and spicy.

41. Beef with Ginger and Onions in Oyster Sauce 蚝油薑沖牛肉

42. Sauteed Beef in Satay Sauce 沙爹牛肉

43. Sauteed Beef with Black Bean and Green Peppers 鼓椒牛肉

46. Sauteed Beef with Green Beans

47. Sauteed Beef with Broccoli 百家利牛肉

48. Sauteed Beef with Bitter Melon 涼瓜牛肉

49. Beef Chop Suey 牛肉什菜

50. Beef Tenderloin with Black Pepper 黑椒牛柳絲

Hot and spicy.

53. Dry Garlic Spareribs

54. Pork Chop in Gourmet Sauce 京都肉扒

55. Pork Chops with Pepper Salt 椒鹽肉扒

57. Honey and Garlic Spareribs 蜜汁蒜子骨

58. Sweet-and-Sour Spareribs 生炒排骨

60. Fatty Pork with Preserved Vegetables 梅菜扣肉

61. Twice-Cooked Pork with Cabbage 回鍋肉

62. Steamed Minced Pork with Salted Fish 咸魚蒸肉餅

63. Steamed Minced Pork with Salted Egg 咸旦蒸肉餅

64. Steamed Minced Pork with Chinese Sausage 腊腸蒸肉餅

65. Spicy Minced Pork with Tofu 麻婆豆腐

80. Pan-Fried Clams with Black Bean Sauce 士汁炒蜆

82. Steamed Fish Fillet with Tofu in Black Bean Sauce 豉汁豆腐蒸斑球

83. Rock Cod Fillet with Sweet Corn 粟米班塊

84. Sauteed Prawns with Seasonal Vegetables 油泡虾球

85. Sauteed Prawns with Three Kinds of Mushrooms 三菇帶子

86. Deep-Fried Prawns with Salt and Pepper

Hot and spicy.

87. Sauteed Seafood 油泡三鮮

88. Sauteed Prawns with Vegetables 油泡虾球

90. Sauteed Prawns in Black Bean Sauce 豉汁虾球

91. Prawns with Deep-Fried Bean Curds 紅燒豆腐虾球

92. Shrimp with Scrambled Egg 滑蛋虾仁

93. Sauteed Shrimp with Cashew Nuts and Vegetables 腰果虾仁

94. Sauteed Scallops with Three Kinds of Mushrooms 三菇帶子

95. Stir-Fried Scallops with Vegetables

97. Stir-Fried Squid with Vegetables

98. Deep-Fried Squid with Salt and Pepper 椒鹽鲜尤

Spicy.

99. Sauteed Squid with Seasonal Vegetables

101. House Special Chop Suey 招牌什菜

112. Green Leaves with Spicy Preserved Bean Paste (Hot)

113. Chinese Mushrooms and Vegetables 北菇扒菜胆

114. Variety of Vegetables in Oyster Sauce 蚝油四宝蔬

115. Stir-Fried Mustard Greens with Garlic

116. Stir-Fried Broccoli with Garlic Sauce

117. Lettuce with Oyster Sauce 蚝油生菜

119. Braised Deep-Fried Bean Curds 紅燒豆腐

120. Deep-Fried Bean Curds in Salt and Pepper 椒鹽豆腐

Hot and spicy.

121. Pan-Fried Chinese Broccoli (Gai Lan)

122. Stir-Fried Choy Sum with Garlic Sauce 蒜茸炒菜心

124. Spiced Green Beans with Minced Pork

Hot and spicy.

125. Stir-Fried Lotus Roots with Bean Paste

127. Chicken Egg Foo Young 雞絲芙蓉

128. Shrimp Egg Foo Young 蝦仁芙蓉

129. BBQ Pork Egg Foo Young 义燒芙蓉

141. Prawn Congee 蝦球粥

142. Scallop Congee 帶子粥

143. Fish Slice Congee 魚片粥

144 . Preserved Egg and Pork Congee 皮旦瘦肉粥

145. Sliced Beef Congee 牛肉粥

146. Ground Beef Congee 碎牛肉粥

147. Beef Ball Congee 牛丸粥

148. Chicken Congee 鳮片粥

149. Chicken with Chinese Mushroom Congee 北菇鸡粥

68. Sizzling Singing Boneless Chicken 鳮片煲

69. Beef with Ginger and Green Onions 薑葱牛肉煲

72. Bean Curds and Assorted Meat 八珍豆腐煲

73. Braised Fish Fillet with Tofu 紅燒班腩煲

74. Halibut Head with Dried Garlic 蒜子魚鮫煲

75. Diced Chicken with Salted Fish and Tofu 咸魚雞粒豆腐煲

76. Tai Chin Chicken 大千雞片煲

77. Prawns with Vermicelli 粉絲虾煲

78. Sauteed Beef in Satay Sauce 沙爹牛肉粉絲煲

79. Pork Stomach and Gluten Hot Pot 支竹朱肚煲

136. BBQ Pork Noodle Soup 义燒麵

138. Steamed Chicken Noodle Soup 切雞湯麵

139. Shredded Pork and Preserved Vegetable Noodle Soup 雪菜肉絲湯麵

163. Seafood Chow Mein 海鲜炒麵

164. Prawn Chow Mein 蝦球炒麵

165. Assorted Shredded Meat Chow Mein 三絲炒麵

166. Chicken and Vegetables Chow Mein 鳮球炒麵

167. Shredded Pork Chow Mein 肉絲炒麵

168. Broccoli and Beef Chow Mein

169. Spareribs Chow Mein in Black Bean Sauce 豉椒排骨炒麵

170. Beef Tenderloin with Black Pepper Chow Mein 黑椒牛柳絲炒麵

171. Beef Chow Mein in Black Bean Sauce 豉椒牛肉炒麵

172. Buddhist's Feast Chow Mein 罗汉斋炒面

173. Beef Chow Mein 牛肉炒麵

174. Beef Brisket Chow Mein 牛腩炒麵

175. Stir-Fried Efu Noodles

176. Stir-Fried Shanghai Thick Noodles 上海粗炒

177. Mushroom Chow Mein

178. BBQ Pork Chow Mein

179. Beef and Sliced Tomato Chow Mein

180. Stir-Fried Chow Mein with Soy Sauce 士油王炒麵

181. Shrimp in Swirl Egg on Rice Noodle 滑蛋虾仁炒河

182. Stir-Fried Beef with Rice Noodle 干炒牛河

183. Beef with Rice Noodles in Satay Sauce 沙爹牛河

184. Stir-Fried Sliced Pork Toro with Rice Noodles

185. Singapore-Style Fried Vermicelli 星州炒米

Hot and spicy.

186. Ha Moon-Style Fried Vermicelli (Sweet-and-Sour)

187. House Special Fried Rice 招牌炒飯

189. BBQ Pork Fried Rice 义燒炒飯

190. Beef Fried Rice 生炒牛肉飯

191. Shrimp Fried Rice 蝦仁炒飯

192. Young Chow Fried Rice 楊州炒飯

193. Chicken with Salted Fish Fried Rice 咸魚雞粒炒飯

194. Seafood Fried Rice 海鮮炒飯

195. Double Feature Fried Rice 鴛鴦炒飯

196. Egg White Fried Rice with Fresh and Dried Scallops 瑤柱蛋白炒飯

197. Fu-Chow-Style Seafood Fried Rice 福州炒飯

198. Green Beans with Minced Pork Fried Rice 欖菜肉碎四季豆炒飯

199. Chinese Sausage Fried Rice 腊味炒飯

200. Pan-Fried Sticky Rice with Chinese Sausages 生炒腊味糯米飯

203. BBQ Pork on Rice 义燒飯

204. Beef Brisket on Rice 牛腩飯

205. Seafood and Vegetables on Rice 时菜海鲜饭

206. Prawns and Vegetables on Rice 时菜蝦球饭

207. Shrimp in Swirl Egg on Rice 滑蛋蝦仁饭

208. Sliced Fish and Bean Curds on Rice 鱼片豆腐饭

209. BBQ Pork and Bean Curd on Rice 叉烧滑豆腐饭

210. Curried Prawns on Rice 咖喱蝦球饭

Hot and spicy.

211. Curried Squid on Rice 咖喱鱿鱼饭

Hot and spicy.

212. Curried Chicken on Rice 咖喱鸡饭

Hot and spicy.

213. Curried Beef on Rice 咖喱牛肉饭

Hot and spicy.

214. Beef and Tomatoes on Rice 蕃茄牛肉饭

215. Beef in Swirl Egg on Rice 滑蛋牛肉飯

216. Minced Beef on Rice

217. Chicken and Chinese Mushrooms on Rice 北菇鸡球飯

215. Chicken with Black Bean Sauce on Rice 豉椒鳮球飯

218. Spareribs with Black Bean Sauce on Rice 豉椒排骨飯

219. Buddhist's Feast on Rice

Dried Shrimp and Egg with Vermicelli in Hot Pot

Pan-Fried Black Cod with Maggie Sauce

Eggplant, Scallops, and Egg Tofu with Spicy Garlic Sauce in Hot Pot

Black Pepper with Pork Belly and Chicken in Hot Pot

Stir-Fry Clams in Special XO Sauce

Stir-Fried Scallops and Shrimp with Sweet Peas

Pan-Fried Lotus Root Cake with Minced Pork

Dried Shrimp with Salted Pork and Choy Sum in Hot Pot

Stir-Fried Pork Belly with Chilli Peppers

Peking Duck (2 Courses)

Peking duck with lettuce wrap.

Dinner for Three

Chicken chow mein, beef chop suey, breaded almond chicken, sweet-and-sour boneless pork, and three spring rolls.

Dinner for Four

Chicken chow mein, beef broccoli, sweet-and-sour spareribs, deep-fried prawns, and four spring rolls.

Dinner for Six

Barbeque pork fried rice, chicken chow mein, sweet-and-sour boneless pork, breaded almond chicken, special chop suey, deep-fried prawns, and spring egg rolls.

Dinner for Eight

Deep-fried wonton, chicken chow mein, special fried rice, special chop suey, breaded almond chicken, deep-fried prawns, sweet-and-sour boneless pork, beef with black bean sauce, and eight spring rolls.

151. Hot Sauce

152. Chilli Oil

153. Plum Sauce

154. Ginger Sauce

155. Chef's Special XO Chilli Sauce

155A. Steamed Rice 米饭

157. H.K.-Style Cold Lemon Tea 凍柠檬茶

158. H.K.-Style Cold Milk Tea 凍奶茶

Canadian (340 ml)

(5% ABV)

Labatt Budweiser (340 ml)

(5% ABV)

Tsing Tao (330 ml)

(4.5% ABV)

Masi Campofioring (750 ml)

(13% ABV)

1884 (750 ml)

(13.5% ABV)