Windfields Restaurant

Two poached eggs on an English muffin with ham and topped with hollandaise sauce. Served with french fries.

3 eggs any style with bacon, ham or sausages, French fries, toast with jam or marmalade.

Served with toast and French fries

A seven-ounce N.Y. steak with 3 eggs any style served with toast and French fries.

French toast served with white bread.

Ham and onions.

One order serves four people.

“Flaming Cheese!” An imported cheese flambeed at your table in brandy and spritzed with lemon. Served with garlic bread.

Grilled sliced breast of chicken, cheddar cheese, diced onions and tomatoes in a grilled flour tortilla served with salsa, guacamole and sour cream.

Mediterranean-style tender calamari fried to a crisp golden brown and served with tzatziki sauce and garlic bread.

Grilled chicken, Swiss cheese, bell pepper, cucumber, lettuce and tomatoes. Served with your choice of dressing on the side.

Lettuce, feta cheese, black olives, tomatoes, bell pepper, onions, and cucumbers all tossed in our famous Greek dressing on the side.

Romaine lettuce tossed with our special Caesar dressing, bacon bits, croutons and parmesan cheese.

Sliced grilled chicken breast served over a large Caesar salad.

Lettuce, tomato, bell pepper, cucumber. Served with your choice of dressing on the side.

Tomatoes, bell peppers, onions, cucumbers, black olives and feta cheese, tossed in our Famous red-vinaigrette Greek dressing.

Solid white albacore.

Egg, Ham, and Onion.

A triple-decker of fresh turkey breast, lettuce, tomato, and bacon.

Fresh breast of chicken charbroiled and served with lettuce and tomato

Breaded breast of chicken deep-fried and topped with melted Swiss cheese on a kaiser with bacon, lettuce, and tomato.

Roast beef shaved and served with au jus dip.

Fresh grilled breast of chicken on a pita (open-faced), topped with grilled pepper, mushroom, onion, and melted Swiss cheese.

N.Y. steak, grilled, served on fresh garlic bread (open-faced) and topped with grilled onions, peppers, mushrooms, and melted Swiss cheese.

Tender veal lightly breaded and topped with our homemade tomato sauce.

Topped with sauteed mushrooms and cheddar cheese.

A juicy cut of tender prime rib, and our own au jus.

Fresh breast of chicken and sauteed shrimps served with fettuccine pasta in a rose sauce and your choice of potato or fresh vegetables.

A fresh centre cut steak, AAA or higher, charbroiled and served with sauteed mushrooms

Two fresh boneless chicken breasts marinated in a blend of garlic, olive oil, herbs and spices.

Two fresh boneless chicken breasts marinated in a blend of garlic, olive oil, herbs, and spices.

Grilled tender baby beef liver topped with sauteed onions.

A lightly breaded veal cutlet topped with melted mozzarella cheese & our special homemade seasoned tomato sauce. Served with either spaghetti OR your...

A fresh and lightly breaded chicken breast topped with melted mozzarella cheese & our special homemade seasoned tomato sauce. Served with either...

Spaghetti topped with our rich homemade seasoned meat sauce.

Fresh boneless breast of chicken grilled and served over fettuccine noodles in a light Parmesan cheese sauce.

Fresh-grilled chicken strips, shrimps, fresh basil, Roma tomatoes sauteed in a light olive oil and garlic sauce

Fresh boneless breast of chicken grilled and served over penne noodles in a rich and creamy Parmesan cheese sauce.

English style! Halibut fillets deep-fried with a crisp batter to a golden brown. Served with French fries and Tartar sauce.

Carefully broiled fillet, finished with our own savoury lemon oil herb sauce, and topped with sliced almonds. Served with your choice of potato and...

Tender chunks of pork, specially marinated and charbroiled to perfection. Served with Greek salad, roast potatoes, rice, tzatziki and garlic bread.

A vinegar-based coleslaw.

Tender strips of breaded chicken breast served with plum sauce and French fries.

Specialty cakes may contain nuts.