Wickies Pub

Calamari and Shrimp

Freshly cut calamari and jumbo tiger shrimp in Wickies house buttermilk marinade, hand-battered and fried golden brown. Tossed in fresh herbs and spices. Served with lemon basil aioli.

Steak Tacos

Thinly sliced AAA tenderloin marinated in a chimichurri sauce. Served in warm flour tortillas with shredded iceberg lettuce, tomatoes, and candied jalapeno. Served with sour cream, salsa, and housemade cotija cheese.

Three Cheese Pierogies

Cheese pierogies, stuffed with cheese and potato. Pan-fried in garlic butter with bacon and caramelized onions. Served with sour cream.

Traditional Poutine

Vegetarian. Fresh-cut fries and Canadian cheese curds smothered in house gravy.

Seared Scallops

Fresh scallops wrapped in smoked bacon, seared and tossed in thyme brown butter sauce. Served with lemon basil aioli.

Garlic Focaccia Loaf

Vegetarian. Artisan rosemary focaccia drizzled with warm garlic butter.

Grilled Vegetable Quesadilla

Vegetarian. Grilled seasonal vegetables folded in a crisp flour tortilla with tomatoes, green onions, mozzarella, and cheddar. Served with house salsa and sour cream.

Chicken Tenders (5 pcs)

Five pieces of chicken tenders are served with your choice of dipping sauce and fresh-cut fries.

Loaded Waffle Fries

Lightly spiced crispy waffle cut fries smothered with melted cheese, bacon bits, and forty creek barbecue sauce. Served with sour cream and green onions. Perfect for sharing.

Spinach and Artichoke Dip

Vegetarian. Spinach and artichoke blended with savoury melted cheeses. Served with fresh tortilla and garlic toasts.

Feta Bruschetta

Fresh tomatoes, onions, herbs, garlic, and olive oil piled high on house-baked ciabatta loaf. Topped with tangy feta cheese and balsamic reduction.

Greek Salad

Fresh romaine with tomatoes, cucumbers, red onions, and kalamata olives, tossed in our house-made Greek dressing and topped with crumbled feta.

Caesar Salad

Crisp romaine lettuce with smoked bacon, Parmesan, and croutons tossed in creamy roasted garlic dressing.

Wickies Salad

Fresh iceberg lettuce, topped with candied walnuts, grape tomatoes, cucumbers, red onions, radishes, and mixed cheese. Served with Ranch dressing.

Grilled Cheese Burger

Two hands required! Jalapeno grilled cheese bun, spicy pickle fries, Wickie's 'mac' sauce, and shredded iceberg lettuce.

Poutine Burger

Grilled Angus beef burger, topped with fried cheese curds, fresh fries, and gravy.

Loaded Veggie Burger

Lentil and black bean burger patty topped with caramelized onions, mushrooms, and goat's cheese.

Cheesy Spinach and Artichoke Burger

Grilled Angus beef burger, topped with our amazing cheesy spinach and artichoke dip with crumbled tortilla chips.

Reuben Sandwich

Delicious thinly sliced corned beef, melted swiss cheese, tangy sauerkraut, and English ale mustard served on toasted marble rye bread.

Buffalo Chicken Sandwich

Crispy hand-battered chicken breast lightly tossed in our buffalo sauce. Served on a toasted brioche bun with caramelized onion aioli, tomato, and fresh greens.

Pulled Pork Sandwich

Our slow-smoked pulled pork, topped with crunchy coleslaw and our house barbecue sauce on a Ciabatta loaf.

French Onion Beef Dip

Slow-cooked roast beef shaved thin and piled high on garlic ciabatta. Topped with swiss cheese, horseradish aioli, and served with savoury jus for dipping.

Chicken Club Sandwich

The classic triple decker! Chicken, bacon, cheese, lettuce, tomatoes, and mayonnaise stacked high. Served on Texas white toast.

Braised Lamb Shank

New Zealand lamb shank, slow-braised until it falls off the bone. Served with roasted garlic mashed potatoes and seasonal vegetables.

Liver and Onions

Delicate veal liver seared to perfection and served over a bed of garlic mashed potatoes. Topped with caramelized onions, bacon, and gravy. Served with seasonal vegetables.

Jumbo Stuffed Yorkshire

Jumbo fluffy house-made Yorkshire pudding stuffed with slow-cooked roasted beef and garlic mashed potatoes and topped with our savoury gravy. Served with seasonal vegetables.

Shepherd's Pie

Tradition with a twist. Tender lamb, onions, carrots, celery, and peas simmered in rich gravy, topped with garlic mashed potato, and served in a large house-made Yorkshire pudding. Served with seasonal vegetables.

Gnocchi (GLUTEN FREE)

Tender potato gnocchi tossed in a light pesto cream sauce with blistered cherry tomatoes, and parmesan topped with candied walnuts. Served with garlic bread. GLUTEN FREE

Boneless Wings (1 lb)

One order comes with one pound of boneless wings.

Sweet and Spicy Cauliflower Bites

Fiesta Poppers

Fiesta poppers come with sour cream.

Breaded Pickle Fries

Comes with house dip.

Deep-Fried Cheese Curds

Come with Southern gravy.

Onion Rings

Onion rings come with house dip.

Fresh-Cut Fries

Dad’s Root Beer

Reb Bull (250 ml)

Reb Bull Sugar Free (250 ml)

Tonic Water (355 ml)

Ginger Ale (355 ml)

Sprite (355 ml)

Coke (355 ml)

Diet Coke (355 ml)

Pineapple Juice

Apple Juice

Grapefruit Juice

Cliff 79 Cabernet Shiraz (750 ml Bottle) (1 x 750)

(13.5% ABV) (13.5% ABV)

Woodbridge Merlot (750 ml Bottle) (1 x 750)

(1.35% ABV) (13.5% ABV)

Monkey Bay Sauvignon Blanc (750 ml Bottle) (1 x 750)

(12.0% ABV) (12% ABV)

Ruffino Lumina Pinot Grigio (750 ml Bottle) (1 x 750)

(12.0% ABV) (12% ABV)

Vizzy Hard Seltzer Pineapple Mango (6 Cans) (6 x 473)

(5.0% ABV) (5% ABV) (355 ml )

Somerby Apple Cider (6 Cans) (6 x 473)

(4.5% ABV) (4.5% ABV) (473 ml )

Twisted Ice Tea (6 Cans) (6 x 473)

(5.0% ABV) (5% ABV) (473 ml )