Wasabi Sabi

8.8

1360 Taylor Ave

Opens at 4:00 PM

Place Settings

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To Start

  • Pan Roasted Edamame

    Pan roasted with umami butter.

    $13.00

  • Sushi Tortilla

    Salmon and tuna, grilled tortilla, avocado, red onions, tomatoes, cilantro, jalapeno, and micro greens anchovy aioli.

    $28.00

  • Vegetable Tortilla

    Grilled tortilla, avocado, sweet shiitake, edamame, roasted beet, red onions, tomatoes, cilantro, jalapeno, micro greens, and wasabi citrus sauce.

    $23.00

  • New-Style Sashimi

    Thinly sliced assortment of premium sashimi, topped with soy sauce, ginger, sesame seeds, garlic, and green onions, seared with hot olice oil.

    $27.00

  • Tuna Nachos

    Spicy sesame red tuna, tobiko, avocado, sesame seeds, and jalapeno on crispy wonton chips.

    $25.00

  • Salmon Carpaccio

    New Zealand king salmon, wasabi citrus sauce, soy, and sprinkled with roasted garlic.

    $28.00

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  • Honey Plum Tuna

    Tuna wrapped in nori with a light crispy tempura finish and shisho ume honey sauce.

    $25.00

  • Sunomono Salad

    Noodles, pickled cucumber, and rice vinegar dressing.

    $15.00

  • Goma Ae

    Blanched spinach with sesame dressing.

    $12.00

  • Bison Tartar

    Local bison tenderloin, truffle corn sauce, fresh wasabi, pickled red onions, jalapeno, cilantro, scallions, and nori chips.

    $29.00

  • Roasted Broccoli

    Truffle corn sauce and crispy garlic crumble.

    $17.00

  • Sabi Scallop

    Seared scallop, dashi broth corn, edamame, asparagus, herb oil, and garlic chips.

    $27.00

  • Bison Carpaccio

    Local bison tenderloin, truffle emulsion, and onions three ways.

    $25.00

  • Brussels Sprouts

    Roasted Brussels sprouts, citrus dressing, soft-boiled egg, crispy onions, scallion, and togarashi.

    $17.00

  • Red Tuna Tartar

    Red tuna, cilantro, cucumber, scallions, truffle emulsion, black tobiko, and nori potato chips.

    $25.00

Hot Specialities

Hot specialities consist of the freshest seafood, meat, and vegetables cooked using traditional Japanese techniques.

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    Miso Sable Fish

    Miso garlic sauce, cherry tomatoes, red onions, buttered kombu potatoes, and shiso.

    $40.00

  • Chicken Dinner

    Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds.

    $38.00

  • Beef Dinner (7 oz)

    Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds. One order comes with seven ounces of beef.

    $45.00

  • Half-Rack Lamb

    Oven-roasted lamb, roasted zucchini, yam puree, and jalapeno glaze.

    $45.00

  • Pan Roasted Salmon

    New Zealand king salmon grilled, asparagus, tobiko cream sauce, and truffle oil.

    $40.00

  • Stir-Fried Vegetables

    A medley of sauteed seasonal vegetables and a splash of soy.

    $15.00

  • Miso Soup

    enoki mushroom Seaweed, scallions, and tofu.

    $8.00

  • Steamed Rice

    $4.50

  • Sushi Rice

    $4.50

  • Spicy Mango Prawns

    Tempura prawns, mangoes, spicy aioli, scallion, and mixed greens with house dressing.

    $22.00

  • Deluxe Tempura

    An assortment of vegetables, tiger prawns, and scallop.

    $26.00

  • Shrimp Tempura

    BC tiger prawns.

    $22.00

  • Vegetable Tempura

    Assortment of vegetables.

    $18.00

  • Shrimp and Yam Tempura

    Tiger prawns and yam.

    $21.00

  • Garlic Miso Eggplant

    Crispy eggplant tempura with scallions and garlic miso sauce.

    $17.00

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Wagyu Beef

Wagyu is Japanese beef. Many varieties of wagyu beef are raised around the world by breeding original cattle from Japan with local breeds. Wasabi Sabi's wagyu is always purebred Japanese certified A5, the highest quality available, which can be traced back to its origins.

  • Wagyu Beef Ishiyaki

    Three ounce of sliced wagyu on a hot stone and ponzu sauces.

    $110.00

  • Wagyu Beef Nigiri (1 pc)

    Torched with scallions and teriyaki sauce. One order comes with one piece of wagyu beef nigiri.

    $15.00

  • New-Style Wagyu

    Seared with hot olive oil, soy, ginger, sesame seeds, garlic, and scallions.

    $60.00

Sashimi and Nigiri

  • Seafood Platter

    The ultimate seafood platter featuring sashimi from around the globe, red tuna tataki, Canadian lobster, and featured oysters.

    $180.00

  • Sabi Sashimi

    An assortment of today's freshest catch.

    $70.00

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  • Chef's Nigiri

    Seven pieces chef's choice nigiri.

    $42.00

  • Amaebi (1 pc)

    Sweet shrimp. One order comes with one piece amaebi.

    $6.50

  • Butterfish (1 pc)

    Escolar. One order comes with one piece butterfish.

    $4.50

  • Hamachi (1 pc)

    Yellowtail. One order comes with one piece hamachi.

    $4.50

  • Hotategai (1 pc)

    Scallop. One order comes with one piece hotategai.

    $4.50

  • Hokkigai (1 pc)

    Surf clam. One order comes with one piece hokkigai.

    $4.00

  • Ikura (1 pc)

    Salmon roe. One order comes with one piece ikura.

    $4.00

  • Maguro (1 pc)

    Big eye red tuna. One order comes with one piece maguro.

    $5.50

  • Sake King Salmon (1 pc)

    One order comes with one piece salmon.

    $6.50

  • Sake King Salmon Toro (1 pc)

    One order comes with one piece salmon toro.

    $7.00

  • Spicy Tuna (1 pc)

    One order comes with one piece spicy chopped tuna.

    $5.00

  • Spicy Salmon (1 pc)

    One order comes with one piece spicy chopped salmon.

    $5.50

  • Tako (1 pc)

    Octopus. One order comes with one piece tako.

    $4.00

  • Tobiko (1 pc)

    Flying fish roe. One order comes with one piece tobiko.

    $3.50

  • Unagi (1 pc)

    Barbecue eel. One order comes with one piece unagi.

    $4.00

Signature Rolls

Creative and delicious sushi rolls filled with the freshest fish and ingredients.

  • Spicy Tuna Sushi Shooter

    Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.

    $6.00

  • Lobster Sushi Shooter

    Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.

    $8.00

  • Crazy 88 Roll

    Red tuna, salmon, spicy mayonnaise, cucumber, avocado, and tempura crumbs.

    $16.00

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  • Mahalo Roll

    Steamed shrimp, pineapple, mango, red peppers, tempura crumbs, and soy sheet, topped with red tuna and drizzled with chili lime sauce and seaweed...

    $27.00

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  • New-Style Roll

    Chopped scallops and tobiko soy sheet topped with freshly sliced seafood, seared in Wasabi Sabi's new-style way, and yuzu tobiko on top.

    $22.00

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  • Mango Tango Roll

    Fresh slices of mango, avocado, tobiko, and tempura shrimp dressed with wasabi citrus sauce.

    $18.00

  • Kamikaze Roll

    Spicy scallops and tobiko with tempura crumbs inside and out.

    $16.00

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  • King Andy

    Mango, avocado, tempura yam topped with king salmon, chopped scallop, yuzu tobiko, and sweet sauce.

    $25.00

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    Bobbymar Roll

    Canadian lobster, tempura shrimp, avocado, scallions, red tuna, black tobiko and mango, and honey plum sauce.

    $35.00

  • Foie Gras and Seared Tuna Roll

    Red tuna, Fuji apple, scallions with seared foie gras on top, black tobiko, sweet truffle sauce, and micro greens.

    $37.00

  • Tempura Roll

    Crabmeat, cucumber, mango, and shrimp with a light crispy tempura finish drizzled with spicy sesame sauce.

    $17.00

  • White Dynamite Roll

    Tempura shrimp, avocado, spicy mayonnaise, tobiko, sesame seeds, and sprouts, wrapped in a thin radish crepe.

    $15.00

Signature Vegetarian Rolls

Signature rolls filled with fresh vegetables, enjoyed by vegetarians and meat-lovers alike.

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    Truffle Vegetable Roll

    Tempura zucchini, avocado, grilled red peppers, sweet sauce, truffle oil, and micro greens.

    $18.00

  • Grilled Vegetable Roll

    Grilled red peppers, tempura squash, and cucumber, topped with grilled zucchini, yam puree, and spicy soy glaze.

    $17.00

  • Vegetarian Caterpillar Roll

    Tempura yam and cucumber avocado and sweet sauce and sesame seeds.

    $16.00

  • Vegetable Tempura Roll

    Mango, soybean, cucumber, and carrot with a crispy tempura finish spicy sesame sauce.

    $15.00

  • Aloha Roll

    Pineapple, mango, red peppers, and tempura crumbs wrapped in a soy sheet and radish crepe, drizzled with chili lime sauce and sprinkled with seaweed.

    $18.00

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  • Sabi Mushroom Roll

    Stir-fried vegetable, tempura shimeji, and cream cheese, topped with portabello mushrooms and sweet sauce.

    $17.00

Chef's Choice Signature Rolls

Try new rolls to explore flavours and ingredients that you haven’t tried before.

  • Chef's Roll

    Crabmeat, cucumber, avocado, and wakame, topped with tuna, salmon, sesame sauce, and wasabi mayonnaise.

    $26.00

  • Citrus Salmon Roll

    Tempura shrimp, cucumber, and avocado, topped with seared king salmon, yuzu mayonnaise, and black tobiko.

    $23.00

  • Yakuzua Maki Roll

    Spicy tuna, tempura crumb avocado, and wakame, topped with seared bison, yakiniku sauce, and wasabi tobiko.

    $25.00

  • Silver Roll

    Spicy red tuna, avocado, and green onions inside and topped with seared red tuna, jalapeno, tobiko, spicy sesame mayonnaise, and sweet sauce.

    $25.00

  • Carrie Roll

    Spicy salmon with tempura crumbs inside, topped with king salmon, wasabi citrus sauce, and wasabi tobiko.

    $25.00