1360 Taylor Ave
Opens at 4:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (204) 415-7938 before placing your order.
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Pan Roasted Edamame
Pan roasted with umami butter.
Salmon and tuna, grilled tortilla, avocado, red onions, tomatoes, cilantro, jalapeno, and micro greens anchovy aioli.
Grilled tortilla, avocado, sweet shiitake, edamame, roasted beet, red onions, tomatoes, cilantro, jalapeno, micro greens, and wasabi citrus sauce.
Thinly sliced assortment of premium sashimi, topped with soy sauce, ginger, sesame seeds, garlic, and green onions, seared with hot olice oil.
Spicy sesame red tuna, tobiko, avocado, sesame seeds, and jalapeno on crispy wonton chips.
New Zealand king salmon, wasabi citrus sauce, soy, and sprinkled with roasted garlic.
Honey Plum Tuna
Tuna wrapped in nori with a light crispy tempura finish and shisho ume honey sauce.
Noodles, pickled cucumber, and rice vinegar dressing.
Blanched spinach with sesame dressing.
Local bison tenderloin, truffle corn sauce, fresh wasabi, pickled red onions, jalapeno, cilantro, scallions, and nori chips.
Truffle corn sauce and crispy garlic crumble.
Seared scallop, dashi broth corn, edamame, asparagus, herb oil, and garlic chips.
Local bison tenderloin, truffle emulsion, and onions three ways.
Roasted Brussels sprouts, citrus dressing, soft-boiled egg, crispy onions, scallion, and togarashi.
Red Tuna Tartar
Red tuna, cilantro, cucumber, scallions, truffle emulsion, black tobiko, and nori potato chips.
Hot specialities consist of the freshest seafood, meat, and vegetables cooked using traditional Japanese techniques.
Miso Sable Fish
Miso garlic sauce, cherry tomatoes, red onions, buttered kombu potatoes, and shiso.
Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds.
Beef Dinner (7 oz)
Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds. One order comes with seven ounces of beef.
Oven-roasted lamb, roasted zucchini, yam puree, and jalapeno glaze.
Pan Roasted Salmon
New Zealand king salmon grilled, asparagus, tobiko cream sauce, and truffle oil.
A medley of sauteed seasonal vegetables and a splash of soy.
Seaweed, scallions, and tofu.
Spicy Mango Prawns
Tempura prawns, mangoes, spicy aioli, scallion, and mixed greens with house dressing.
An assortment of vegetables, tiger prawns, and scallop.
BC tiger prawns.
Assortment of vegetables.
Shrimp and Yam Tempura
Tiger prawns and yam.
Garlic Miso Eggplant
Crispy eggplant tempura with scallions and garlic miso sauce.
Wagyu is Japanese beef. Many varieties of wagyu beef are raised around the world by breeding original cattle from Japan with local breeds. Wasabi Sabi's wagyu is always purebred Japanese certified A5, the highest quality available, which can be traced back to its origins.
Wagyu Beef Nigiri (1 pc)
Torched with scallions and teriyaki sauce. One order comes with one piece of wagyu beef nigiri.
Seared with hot olive oil, soy, ginger, sesame seeds, garlic, and scallions.
Sashimi and Nigiri
The ultimate seafood platter featuring sashimi from around the globe, red tuna tataki, Canadian lobster, and featured oysters.
An assortment of today's freshest catch.
Seven pieces chef's choice nigiri.
Amaebi (1 pc)
Sweet shrimp. One order comes with one piece amaebi.
Butterfish (1 pc)
Escolar. One order comes with one piece butterfish.
Hamachi (1 pc)
Yellowtail. One order comes with one piece hamachi.
Hotategai (1 pc)
Scallop. One order comes with one piece hotategai.
Hokkigai (1 pc)
Surf clam. One order comes with one piece hokkigai.
Ikura (1 pc)
Salmon roe. One order comes with one piece ikura.
Maguro (1 pc)
Big eye red tuna. One order comes with one piece maguro.
Sake King Salmon (1 pc)
One order comes with one piece salmon.
Sake King Salmon Toro (1 pc)
One order comes with one piece salmon toro.
Sake Wild Sockeye Salmon (1 pc)
One order comes with one piece sockeye salmon.
Spicy Tuna (1 pc)
One order comes with one piece spicy chopped tuna.
Spicy Salmon (1 pc)
One order comes with one piece spicy chopped salmon.
Tako (1 pc)
Octopus. One order comes with one piece tako.
Tobiko (1 pc)
Flying fish roe. One order comes with one piece tobiko.
Unagi (1 pc)
Barbecue eel. One order comes with one piece unagi.
Creative and delicious sushi rolls filled with the freshest fish and ingredients.
Spicy Tuna Sushi Shooter
Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.
Lobster Sushi Shooter
Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.
Crazy 88 Roll
Red tuna, salmon, spicy mayonnaise, cucumber, avocado, and tempura crumbs.
Steamed shrimp, pineapple, mango, red peppers, tempura crumbs, and soy sheet, topped with red tuna and drizzled with chili lime sauce and seaweed...
Chopped scallops and tobiko soy sheet topped with freshly sliced seafood, seared in Wasabi Sabi's new-style way, and yuzu tobiko on top.
Mango Tango Roll
Fresh slices of mango, avocado, tobiko, and tempura shrimp dressed with wasabi citrus sauce.
Spicy scallops and tobiko with tempura crumbs inside and out.
Mango, avocado, tempura yam topped with king salmon, chopped scallop, yuzu tobiko, and sweet sauce.
Canadian lobster, tempura shrimp, avocado, scallions, red tuna, black tobiko and mango, and honey plum sauce.
Foie Gras and Seared Tuna Roll
Red tuna, Fuji apple, scallions with seared foie gras on top, black tobiko, sweet truffle sauce, and micro greens.
Crabmeat, cucumber, mango, and shrimp with a light crispy tempura finish drizzled with spicy sesame sauce.
White Dynamite Roll
Tempura shrimp, avocado, spicy mayonnaise, tobiko, sesame seeds, and sprouts, wrapped in a thin radish crepe.
Signature Vegetarian Rolls
Signature rolls filled with fresh vegetables, enjoyed by vegetarians and meat-lovers alike.
Truffle Vegetable Roll
Tempura zucchini, avocado, grilled red peppers, sweet sauce, truffle oil, and micro greens.
Grilled Vegetable Roll
Grilled red peppers, tempura squash, and cucumber, topped with grilled zucchini, yam puree, and spicy soy glaze.
Vegetarian Caterpillar Roll
Tempura yam and cucumber avocado and sweet sauce and sesame seeds.
Vegetable Tempura Roll
Mango, soybean, cucumber, and carrot with a crispy tempura finish spicy sesame sauce.
Pineapple, mango, red peppers, and tempura crumbs wrapped in a soy sheet and radish crepe, drizzled with chili lime sauce and sprinkled with seaweed.
Sabi Mushroom Roll
Stir-fried vegetable, tempura shimeji, and cream cheese, topped with portabello mushrooms and sweet sauce.
Chef's Choice Signature Rolls
Try new rolls to explore flavours and ingredients that you haven’t tried before.
Crabmeat, cucumber, avocado, and wakame, topped with tuna, salmon, sesame sauce, and wasabi mayonnaise.
Citrus Salmon Roll
Tempura shrimp, cucumber, and avocado, topped with seared king salmon, yuzu mayonnaise, and black tobiko.
Yakuzua Maki Roll
Spicy tuna, tempura crumb avocado, and wakame, topped with seared bison, yakiniku sauce, and wasabi tobiko.
Spicy red tuna, avocado, and green onions inside and topped with seared red tuna, jalapeno, tobiko, spicy sesame mayonnaise, and sweet sauce.
Spicy salmon with tempura crumbs inside, topped with king salmon, wasabi citrus sauce, and wasabi tobiko.