Vons Steakhouse & Oyster Bar


10309 81 Ave NW, Edmonton, AB T6E 1X3, Canada

Opens at 4:30 PM

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Place Settings

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  • Hoisin Chilli Cauliflower

    Crispy tempura-fried cauliflower with hoisin chilli sauce.


  • Bacon Wrapped Scallops

    Three large Hokkaido scallops served with wasabi spiked cocktail sauce.


  • Surf 'N' Turf Bites

    Fried, breaded steak bites served with tiger-eye aioli.


  • Steak Tartare

    Raw hand-chopped AAA filet mignon, horseradish cream, and shaved grana Padano, red currant jam, crispy capers, and crostini.


  • Colossal Shrimp Cocktail (4 pcs)

    Four chilled jumbo black tiger shrimps, carrot curls and wasabi spiked cocktail sauce.


  • Tuna Tartare

    Raw hand-chopped tuna, wasabi cream sauce, pressed avocado, ponzu sauce, and wonton chips.


  • Garlic Cheese Toast


  • Escargot Bourguignonne

    Burgundy snails, mushroom caps, anchovies, infusion of brandy and sambuca, cafe de Paris butter, asiago cheese, and herb focaccia bread.


  • Fresh Mussels

    Fresh mussels cooked with fire-roasted tomato sauce and herb and foccacia bread.



  • French Onion Soup


Starter Salads

  • Caesar Salad

    Romaine hearts and leaves, creamy house-made Caesar dressing, smoked applewood bacon, fried capers, herb focaccia croutons, and shaved grana Padano.


  • House Salad

    Artisan greens, spinach, arugula, feta cheese, orange and grapefruit segments, cucumber, roasted pumpkin seeds, and pickled onions, with a lemon...


  • Vons House Salad

    Artisan green, grapefruit and orange, pumpkin seeds, shallots, and topped with feta poppyseed dressing.



Steak and Prime Rib entrées served with your choice of baby red skin potatoes truffle mac ‘n’ cheese, Yukon gold mashed potatoes, market vegetables, or house fries.

  • Filet Mignon

    Gluten friendly. The leanest cut on the menu.


  • Ribeye Steak (14 oz)

    Gluten friendly. Heavily marbled and full of flavour.


  • New York Striploin Steak (10 oz)

    Gluten friendly. Often referred to as the king of steaks.


  • Top Sirloin Steak (8 oz)

    Gluten friendly. Primal loin steak and fat cap off, served with bearnaise sauce.


  • Regular Cut AAA Prime Rib Steak (10 oz)

    Steak aged 17 hours.


  • Vons Cut AAA Prime Rib Steak (14 oz)

    Steak aged 17 hours.


House Features

  • Goat Cheese Filet

    A six-ounce filet mignon, gratinéed with Canadian goat cheese, red wine demi-glaze, baby red skin potatoes, and market vegetables.


  • Steak Oscar

    A six-ounce filet mignon, shrimp, scallop, crab meat, and asparagus, topped with garlic cream sauce, market vegetables, and garlic mashed potatoes.


  • Steak 'N' Shrimp (10 oz)

    Gluten friendly. Ten ounces of New York strip loin, two garlic jumbo black tiger shrimp, horseradish bearnaise sauce, lyonnaise potatoes, and market...


  • MenuItemImage
    Surf "N" Turf (8 oz)

    An eight-ounce top sirloin, five-ounce lobster tail, loaded potato cheese puffs, pink peppercorn glaze, horseradish béarnaise sauce, and market...


  • Creole Chicken (8 oz)

    Eight ounces of double-breasted chicken crusted with creole butter, four mushroom demi-glace, Yukon gold mashed potatoes, and asparagus spears.


  • Vons Burger

    Housemade burger, aged cheddar, crispy onions, iceberg lettuce, and pepperoncini aioli, on a brioche bun with house fries or sweet potato fries.


  • Seafood Pasta Nest

    Linguini pasta tossed with garlic cream sauce, shrimp, scallops, mussels, king crab claw meat, mushrooms, fried capers, Asiago cheese, and garlic...


  • Pan-Seared Salmon (7 oz)

    Organic Chinook salmon, atop roasted potatoes and navy bean ragout with curry beurre blanc and sautéed spinach, topped with heirloom tomato confit.



  • Shrimp and Scallop Skewer

    Gluten friendly.


  • Jumbo Garlic Shrimp (1 pc)

    Gluten friendly. One order comes with one piece.


  • Lobster Tail (4-5 oz)

    Gluten friendly.


  • Alaskan King Crab Legs

    Gluten friendly.


  • Roasted Split Bone Marrow


  • Asparagus Tips with Shaved Grana Padano


  • Mushroom Risotto


  • Loaded Baked Potatoes


  • Sauteed Mushrooms and Green Onions


  • Loaded Potato Puffs


  • Market Vegetables


  • Truffle Fries


  • Sweet Potato Fries


  • Gorgonzola Cheese


  • Peppercorn Sauce


  • Sesame Sauce


  • Horseradish Bearnaise



  • Bottled Glass Aqapana (750 ml)


  • Bottled Glass San Pellegrino Sparkling Water (750 ml)