Volcano

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Gluten-friendly. Traditional Japanese soup with a dashi stock and flavoured with miso paste. Dashi is made from dried seaweed and dried fish. Soup...

Gluten-friendly, vegetarian, and vegan. Steamed soybeans served with salt.

Gluten-friendly, vegetarian, and vegan. Steamed spinach salad with sesame seed sauce.

Vegetarian and vegan. Japanese seaweed salad.

Vegetarian. Fermented Chinese cabbage made with green onions, red peppers powder, garlic, ginger, and fermented seafood.

Vegetarian and Volcano's favourites. Doughy goodness with a crispy outside and warm chewy inside with a side of plum dip. One order comes with two...

Gluten-friendly. Chef's daily selection of nigiri. Great for trying new nigiri. One order comes with five pieces.

Vegetarian. Volcano's spring rolls are deep-fried and served with flavourful fish sauce dip. One order comes with two pieces.

Vegetarian and Volcano's favourites. Green mango, cucumber, fried garlic and onion, fresh mint, Thai basil, steamed prawn, Thai chilli, fried shrimp...

Deep-fried balls of battered filled with octopus chunks. Topped with okonomi sauce and bonito flakes. One order comes with ten pieces.

Assorted greens topped with seared ahi tuna and served with a side of Volcano's house poke sauce.

Gluten-friendly. Vietnamese salad rolls wrapped with rice paper. Can be made vegetarian or vegan upon request. One order comes with two pieces and a...

Volcano's favourites. A modern twist on Volcano's traditional salad rolls. Using Volcano's house-made lemongrass pork instead of Vietnamese ham. It...

Volcano's favourites. Center-cut fillet steak lightly seared, marinated, and sliced thinly. Served with pour-over ponzu sauce, seaweed, white onions,

Lightly seared albacore tuna served with pour-over ponzu sauce. Comes with white onions, scallions, seaweed, sriracha, and sesame.

Gluten-friendly and vegetarian. Japanese vinegar salad. Comes with a bed of clear noodles, cucumber, and cold vinegar broth.

Gluten-friendly. Chef's choice of fresh sashimi on top of a bed of sunomono noodles, cucumber, and vinegar broth.

House-made pork wontons served with a plum dipping sauce. One order comes with ten pieces.

Vegetarian. Crab meat mixed, cucumber, and avocado.

Deep-fried roll with crab meat mixed, cucumber, and avocado. Served with house-made spicy mayonnaise.

Grilled salmon, carrots, mayonnaise, cucumber, and avocado. Topped with masago. One order comes with eight pieces.

Gluten-friendly and Volcano's favourites. Prawn tempura, avocado, and spicy tuna. One order comes with eight pieces.

Gluten-friendly. Prawn tempura, mayonnaise, cucumber, lettuce, and masago. One order comes with six pieces.

Gluten-friendly and Volcano's favourites. Torched to perfection and stopped with spicy mayo, cracked pepper, and jalapenos.

Gluten-friendly and vegetarian. Cucumber, asparagus, avocado, and house miso vinaigrette. One order comes with eight pieces.

Gluten-friendly. Papaya, cream cheese, almonds, and smoked salmon. One order comes with eight pieces.

Gluten-friendly. House-made spicy tuna and cucumber. One order comes with eight pieces.

Deep-fried roll, spicy tuna, cucumber, and spicy mayonnaise. One order comes with eight pieces.

Gluten-friendly. Scallop, sriracha, mayonnaise, masago, and cucumber. One order comes with eight pieces.

Gluten-friendly. Salmon, sriracha, red pepper powder, cucumber, and tobiko. One order comes with eight pieces.

Gluten-friendly. Salmon maki cut into six pieces.

Gluten-friendly. Tuna maki, one order comes with six pieces.

Gluten-friendly, vegetarian, and vegan. Cucumber maki. One order comes with six pieces.

Gluten-friendly, vegetarian, and vegan. Avocado and tempura flakes. One order comes with eight pieces.

Gluten-friendly and Volcano's favourites. Rainbow roll comes with avocado, cucumber, and six different types of fish on topped. One order comes with...

Volcano's favourites. shrimp, masago, cucumber, kani, scallop, green onions, sriracha, and ecstasy sauce (sriracha, sesame oil, scallions, and...

Soft-shell crab, cucumber, sriracha, and crab meat mixed. One order comes with six pieces.

Soft-shell crab, cucumber, and masago. One order comes with six pieces.

Prawn tempura, crab meat mixed, cucumber, avocado, and masago. One order comes with eight pieces.

Volcano's favourites. Seared albacore tuna, spicy tuna, sriracha, avocado, and cucumber. One order comes with eight pieces.

Spicy tuna, crab meat mixed, avocado, prawn tempura, cucumber, and masago. Wrapped in soy paper and topped with spicy mayonnaise and unagi sweet...

Vegetarian and vegan. Yam tempura. One order comes with eight pieces.

Unagi and avocado. Topped with unagi sweet sauce. One order comes with eight pieces.

Salmon, avocado, spicy mayonnaise, unagi sauce, tobiko, and tempura flakes. One order comes with eight pieces.

Smoked salmon, tobiko, crab meat mixed, cucumber, and avocado. One order comes with eight pieces.

Volcano's favourites. Deep-fried roll, salmon, and green onions. One order comes with six pieces.

Gluten-friendly. Hamachi (yellowtail) and cucumber scallions. One order comes with eight pieces.

Gluten-friendly. Tuna belly, sriracha, cucumber, and green onions. One order comes with eight pieces.

Gluten-friendly. Smoked salmon, cucumber, avocado, tempura flakes, and a hint of sriracha. One order comes with eight pieces.

Gluten-friendly. Chicken teriyaki, cucumber, and pineapples. Topped with teriyaki sauce. One order comes with eight pieces.

Gluten-friendly. Grilled salmon, cream cheese, avocado, and cucumber. One order comes with eight pieces.

Gluten-friendly. Ebi, asparagus, cucumber, avocado, and vinaigrette sauce. One order comes with eight pieces.

Baked oysters with spicy mayonnaise, scallions, and masago. One order comes with four pieces.

Grilled salmon, cabbage, bean sprouts, and steamed rice.

Grilled squid with house-made sesame sauce and lemon.

Made with AAA steak, cabbage, bean sprouts, and steamed rice.

Chicken breast, cabbage, bean sprouts, and steam rice.

BBQ eel, lettuce, avocado, cucumber, steam rice, and seaweed.

Three pieces of prawn tempura and mixed vegetable tempura with a bed of steamed rice.

Two pieces of each: salmon sashimi, albacore tuna, sashimi, ahi tuna sashimi - on a bed of rice. Comes with cucumber, avocado, and seaweed.

Six pieces of salmon sashimi, steamed rice, cucumber, avocado, lettuce, and seaweed.

Six pieces of albacore tuna, steamed rice, avocado, cucumber, seaweed and lettuce.

Vegetarian. Stir-fried udon noodles, cabbage, bean sprouts, and scallions.

Chicken breast, teriyaki, miso soup base, bean sprouts, seaweed, and scallions.

Sliced beef, teriyaki, miso soup base, bean sprouts, seaweed, and scallions.

Four pieces of prawn tempura, seaweed, bean sprouts, miso soup base, and scallions.

Vegetarian. Inari (tofu pocket), bean sprouts, seaweed, miso soup base, and scallions.

Original. Tonkatsu soup base (pork-based), charsiu, egg, corn, narutomaki, wood ear mushroom, bamboo shoots, and scallions.

Beef brisket.

Seafood pho with assorted seafood pho. Shrimp, scallops, squid, and crab stick.

Spicy and sour Tom yum soup-based seafood pho. Shrimp, scallops, squid, and crab stick.

Beef ball.

Sliced rare steak cooked with boiling pho soup.

Sliced rare steak and flank a fattier meat.

Sliced steak and brisket.

Sliced steak and brisket.

Sliced steak and tripe.

Sliced steak and tendon.

Vegetarian and vegan. Comes with fried tofu, assorted vegetables, and vegetable broth.

Sliced chicken breast.

Volcano's favourites. Volcano's spicy lemongrass soup. Comes with Vietnamese ham (pork), brisket, thick round rice noodles, and flank.

Traditional tomato-based beef stew served with thin rice noodles.

Lemongrass marinated and grilled sliced pork.

Grilled chicken.

Volcano's favourites. Grilled chicken and pork spring roll.

Grilled beef.

Grilled beef and pork spring roll.

Vietnamese marinated meatball vermicelli.

Volcano's favourites. Grilled pork with four pieces of pork spring roll and fried egg.

Grilled chicken.

Grilled chicken and pork spring rolls.

grilled beef.

Sand combo comes with two miso soups, four pieces of each salmon nigiri, tuna nigiri, unagi nigiri, ebi nigiri, and smoked salmon nigiri. Comes with...

Gluten-friendly. Maki combo a comes with one miso soup, two pieces of each salmon roll, tuna roll, and kappa roll. Four pieces of California roll and...

Maki combo b comes with one miso soup, three pieces of each salmon roll, tuna roll, and kappa roll. Four pieces of California roll and six pieces of...

Maki combo c comes with two miso soups, four pieces of each salmon roll, tuna roll, and kappa roll. Eight pieces of California roll, six pieces of...

Volcano's favourite. Two pieces of each salmon nigiri, tuna nigiri, and smoked salmon nigiri. Kaiso salad and a choice of roll.

Chef bento box comes with one miso soup, four pieces of prawn tempura, four pieces of salmon and tuna sashimi, beef teriyaki, kaiso salad, and your...

Vegetarian. Ten pieces of assorted vegetable tempura with broccoli, yam, mushroom, zucchini, and onion.

Ten pieces of assorted seafood tempura with shrimp, squid, scallop, and assorted vegetables.

Vegetarian. Ten pieces of thinly sliced yam lightly coated in tempura deliciousness.

One order comes with three pieces of prawn tempura and eight pieces of assorted vegetable tempura.

Vegetarian. Vegetarian-friendly dish that comes with eight pieces of lightly fried tofu.

Breaded calamari served with spicy mayonnaise.