Vindaloo

Samosa (2 pcs)

Two samosas served with chutney.

Vegetable Pakora

Assortment of spinach, onions, and potatoes. Fritters in spicy gram flour batter.

Onion Bhajia

Deep-fried onions in a spicy chickpea batter.

Aloo Tikki

Deep-fried mashed potatoes mixed with spices.

Pepper Shrimp

Tiger prawns seared with spring onions, garlic cloves, and crushed black pepper.

Shrimp Butter

Large King shrimp (4pcs) seasoned with ginger carom seeds chickpeas flour & deep fried.

Chat Papri

Crispy papad are topped with a spicy and tangy masala that is prepared with onions, fresh tomatoes, cilantro, green chillies, salt, red chilli powder, and fresh lemon juice.

Samosa Chaat

Crispy samosa with traditional chat ingredients, including chickpeas, boiled potatoes, yogurt sauce, and tamarind and coriander chutneys.

Kachumber Salad

Simple chopped cucumber, tomatoes, onions, and dressing with salt, pepper, fresh lemon, fresh coriander and chat masala.

Mango Salad

Fresh mango, cabbage, carrot with cilantro mint honey and nuts.

Chefs Mixed Platter

Vegetable pakoras, samosa, onion bhaji, aloo tikki, and served with tamarind sauce.

Chicken Pakora

Juicy chicken fillet batter in gram flour and fried.

Amritsari Pakora

Fillet of fish marinated in spices, battered and fried.

Tandoor Malai Shrimp

Jumbo shrimp marinated in cashew paste, spices, and cooked to perfection ina tandoori oven.

Salmon Tikka

Fish cubes in tangy marinade, roasted spices broiled in tandoor, served with roasted peppers, onions, and mango chutney.

Malai Salmon Tikka

Salmon cube marinated in cashew paste, spices, and cooked to perfection in a tandoori oven.

Tandoori Chicken

(Half)A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices, served with mint chutney.

Tandoori Chicken

(Whole)A classic creation of tandoori cuisine, half a chicken marinated overnight in pressed yogurt and spices served with mint chutney.

Chicken Mirch Tikka

Boneless pieces of chicken marinated overnight in special blend of hot chilies, mint, coriander, and yogurt garlic paste cooked in tandoor.

Chicken Tikka

Boneless pieces of chicken marinated in special spices and yogurt, and cooked in the tandoor. Served with mint.

Seekh Kebab

Your choice of minced chicken or lamb meat with herbs and spices cooked in a tandoor. Served with mint lemon and mint chutney.

Chicken Malai Kebab

Boneless chicken breast marinated in cashew sauce, roasted in the tandoor, served with lemon and mint chutney.

Mixed Grilled Platter

A combination of Chicken Tikka, Chicken Malai Kebab, Chicken Mirch Tikka, Salmon Tikka, Lamb Kebab, and T/D shrimp served with Naan.

Cocktail Seekh Kebab

Tandoori juicy lamb kebab sauteed with bell peppers and spice.

Lamb De Chops

Ontario lamb marinated with tandoori spices, served with fresh mint chutney and lemon.

Paneer Tikka

Homemade fresh Indian cured cheese, grilled in tandoor oven with spices and vegetables, served with mint chutney.

Malai Prawns

Large prawn cooked in coconut milk, cashew sause and light spices.

Seared Scallops

Pan-seared scallops with mushrooms, onions, and fresh garlic in a fresh tomato sauce.

Fish/Prawns Masala

Cooked with bell peppers, onions, spices, and garlic in a special masala sauce.

Fish/Shrimp Curry

Cooked in a curry sauce and spices flavoured with mustard seeds and curry leaves in coconut cream.

Butter Chicken

Tender pieces of boneless white meat marinated in special blend of spices, grilled in the tandoor then cooked with sweet creamy sauce made of cashew nuts and almonds.

Chicken Korma

Chicken cooked in delicate spices, nuts, and dry fruits in a rich sweet creamy sauce.

Chicken Tikka Masala

Cubes of chicken tikka cooked in tandoor and made with bell peppers, onions, and tomatoes in a spicy thick gravy.

Chicken Madras

South Indian curry with flavors of coconut, curry leaf, hot red chillies, and spices.

Chicken Curry

Chicken curry cooked with tomato onion gravy with a subtle flavor of fenugreek and spices.

Chicken Saag

Chicken cooked with fresh spinach and herbs.

Chicken Jalfrezi

Strips of chicken sauteed with fresh vegetables and spices.

Methi Chicken

Chicken breast cooked in Indian herbs, topped with fresh fenugreek leaves.

Chicken Kadai

Chicken cooked with a flavourful blend of spices, diced fenugreek leaves, green pepper, and cardamom.

Butter Chicken MOMOs

Dumplings cooked in butter chicken sauce

Lamb or Beef Korma

Lamb cooked in delicate spices, almonds, cashew nuts, dry fruits, and a rich sweet creamy sauce.

Lamb or Beef Roganjosh

Lamb pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices.

Lamb or Beef Masala

Lamb cooked with bell peppers, onions, garlic, tomatoes, and spices in thick masala gravy.

Lamb or Beef Kadi Gosht

Cooked with flavourful blend of spices diced fenugreek leaves, green pepper and cardamom.

Lamb or Beef Bhuna

Lamb pieces cooked with red peppers, cilantro, onions, and tomatoes in an aromatic masala.

Lamb or Beef Madras

South Indian curry with flavors of coconut, curry leaf, hot red chillies, and spices.

Lamb or Beef Mushroom

Lamb cooked with sauteed mushrooms in garlic, ginger, and a spicy sauce with a touch of fresh lemon juice.

Lamb or Beef Saag

Lamb cooked with spinach puree, ginger, garlic, and tomatoes.

Lamb or Beef Curry

Lamb cooked with authentic home-style curry with a blend of spices.

Lamb or Beef Curry

Bone-in goat meat cooked with red chillies and ginger in a tomatoes onion curry with roasted spices.

Paneer Masala

Vegetarian. Paneer cooked with bell peppers and tomatoes, in a spicy onion gravy with touch of cream.

Paneer Kadai

Paneer cooked with flavourful blend of spices, dice fenugreek leaves, green pepper and cardamom.

Mushroom Paneer

Vegetarian. Fresh mushrooms, paneer, and green peas cooked with onions, garlic, fresh herbs, and spices.

Matar Paneer

Vegetarian. Green peas and paneer cubes cooked in tomatoes, onions, and cream sauce.

Paneer Makhani

Vegetarian. Paneer cubes in rich cream sauce and nuts with fragrant spices.

Navrattan Korma

Vegetarian. Mix vegetables and paneer cooked with cashew nuts and dried fruit in a sweet cream sauce topped with almonds and raisins.

Dal Makhni

Vegetarian. Slow cooked black lentils in a rich cream sauce made with ginger, garlic, tomatoes, and roasted spices.

Baigan Bhartha

Vegetarian. Eggplants roasted in tandoor, cooked with onions, fresh tomatoes, garlic, and seasoned with spices.

Malai Kofta

Vegetarian. Vegetables and cottage cheese balls simmered in cashew sauce.

Mis Mas Tarkari

Vegetarian. Fresh mixed vegetables stir fried with Indian spices.

Dum Aloo Kashmiri

Vegetarian. Potatoes cooked in rich saffron flavoured curry sauce.

Chicken Hot and Sour Soup

Chicken Chilli

Paneer Chilli

Channa Masala

Vegetarian. Chickpeas cooked in onion gravy made with tomato sauce and authentic roasted spices.

Aloo Gobi

Vegetarian. Potatoes and cauliflower florets cooked in a thick masala made with fresh tomatoes, garlic, ginger, and cilantro seasoned with spices.

Okra Do Peaza

Vegetarian. Freshly cut okra lightly sauteed with onions and herbs.

Dhal Fry

Yellow peas, lentils cooked with Indian desi flavours.

Saag Aloo

Fresh spinach puree and potato cooked in fresh tomatoes, garlic, and ginger.

Chicken Steamed Momo

Veg Tandoori Momo

Chicken Tandoori Momo

Veg Jhol Momo

Chicken Jhol Momo

Veg Chilli Momo

Chicken Chilli Momo

Butter Chicken Momo

Steamed Momo-Buff

Jhol Momo-Buff

Garlic Naan

Coated with fresh garlic and cilantro then baked in tandoor.

Tandoori Roti

Made with whole-wheat flour and baked in tandoor brushed with butter.

Lachha Parantha

Made with whole wheat flour baked in a tandoor.

Rosemary Naan

Coated with fresh rosemary then baked in tandoor.

Kasmiri Naan

Special naan stuffed with cherry, cashew nuts, and raisins.

Family Basket

Basket with Paratha, Garlic Naan, and Plain Naan.

Cheesy Stuffed Naan

Special naan stuffed with cheese, mozzarella, and chives.

Chicken Chowmein

Jeera Pulao

Basmati rice cooked with cumin seeds.

Matar Pulao

Basmati rice cooked with green peas and flavored with touch of spices.

Vegetable Biryani

Rice cooked with mix vegetables, mint, and dried fruits.

Chicken Biryani

Rice cooked with chicken, fresh herbs, dried fruits, and spices.

Shrimp Biryani

Rice cooked with shrimp, coconut, dried fruits, and spices.

Lamb Biryani

Rice cooked with lamb, dried fruits, mint, and spices.

Goat Biryani

Rice cooked with goat and dried fruit, mint, and spices.

Egg Fried Rice

Chicken Fries Rice

Mango Chutney

Mixed Pickles

Papadam

Onion Salad

Medium Trays

Large Trays

Biryani Non-Veg

Veggie Biryani

Chicken Fried Rice or Noodles

Veggie Fried Rice or Noodles

Rassmalai

Made with homemade cheese flavoured with cardamom and saffron cream sauce.

Gulab Jamun

Deep-fried cheese ball, flavoured with cardamom and saffron sweet syrup.

Kheer

Indian-style rice pudding with saffron-flavoured.

Perrier

Sweet Lassi

Salted Lassi

Masala Chai

Hot or Cold Coffee

Mango Lassi