Tumi Dumpling House

Pork filling wonton in a chicken broth soup.

Home made rolls with mixed veggie mushrooms.

Home-made mung bean starch noodle in a chili sauce.

Sichuan cold beef dish, braised beef, tripe in a chili sauce.

Boiled pork filling wonton in a red chili sauce.

Special marinated chicken wings deep-fried to the way you will enjoy.

Ground pork cabbage filling.

Ground beef and celery mushroom filling.

Ground lamb with carrot scallion filling.

Ground pork, shrimp, and eggs Chinese chives filling.

Tofu, eggs, and Chinese chives mushrooms.

Ground pork filings wrapped in a wheat bun.

Chicken, napa, and mushrooms.

Vegan. Tofu, mushroom, Chive, and vermicelli.

Vegan.

Cuttlefish, pork, eggs, and Chinese chive.

Cuttlefish, pork, eggs, and Chinese chive.

Gluten-friendly wrap with gluten-friendly pork, and cabbage filling.

Gluten-friendly wrap with gluten-friendly pork and cabbage filling.

Diced chicken with scallion cashew nuts in a kung pao sauce.

Dry stir-fried diced chicken with magic chili peanuts.

Braised chicken with wild mushroom vermicelli.

Sliced beef sauteed with button mushroom.

Sliced beef stir-fried with broccoli.

Sauteed beef with scallion onion.

Braised beef with potato.

Fried beef with sesame sauteed in a home sweetens the sauce.

Pork, bamboo roots, wood ears, peppers in a yuxiang sauce.

Stir-fried pork in a sweet-sour sauce.

Slow cooking braised pork, a traditional Chinese dish.

Boiled basa fillet with pickled cabbage in a hot sour soup.

Sauteed basa fish fillet with sweet-sour sauce.

Stir-fried sliced lamb with cumin spicy sauce.

Stir-fried sliced lamb with scallion.

Sauteed shrimps in a Kun Pao sauce.

Sauteed tofu with ground beef in a chili sauce.

Tofu shrimps fish fillet.

Sliced eggplant braised in a house brown sauce.

Sauteed broccoli with chopped garlic.

Sauteed bok choy in a garlic sauce.

Stir-fried shredded cabbage in a chef's special spices.

Marinated and light battered chicken stir-fried with house sauce.

Sichuan-style double-cooked pork slices with cabbage and leek.

Wheat noodles soup with braised beef bok choy.

Stir-fried wheat noodles with mixed vegetables.

Stir-fried wheat noodles with beef mixed vegetables.

Stir-fried wheat noodles with chicken mixed vegetables.

Stir-fried wheat noodles with shrimps vegetables.

A traditional Chinese home comfort food, Northern Chinese style.

Sliced braised beef wrapped with Chinese pancake in a hoisin sauce.

Yangzhou style fried rice with eggs, shrimp mixed vegetables.

Stir-fried rice with fish fillet, shrimp, eggs mixed with vegetables.

Stir-fried rice with chicken, eggs, mixed with vegetables.

Stir-fried rice with eggs mixed with vegetables.