Toscana Italian Grill
Place Settings
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Antipasti and Salads
Caesar Salad
Romaine hearts, Grana Padano cheese, house-made croutons, and creamy garlic dressing.
$13.00
Beet and Feta Salad
Beets, arugula, feta, red onion, tomatoes, and house dressing.
$17.00
Mista Salad
Mixed greens, tomatoes, cucumbers, red onions, and house dressing.
$13.00
Greco Salad
Tomatoes, cucumber, red onions, bell peppers, olives, feta cheese, romaine hearts, and house dressing.
$16.00
Burrata
Burrata, tomatoes, basil pesto, on a bed of arugula, and extra virgin olive oil and balsamic reduction drizzle.
$19.00
Parmesan Truffle Fries
Crispy fries, Parmesan cheese, and truffle oil drizzle.
$9.00
Mussels and Chorizo
Sauteed mussels, chorizo sausage, and zesty tomato sauce.
$19.00
Bruschetta
Tomato, basil, garlic, onion, extra virgin oil, focaccia bread, and grana padano.
$11.00
Arancini
House-made crispy Grana Padano risotto balls, fior di latte, and zesty tomato sauce.
$15.00
Calamari Fritti
Buttermilk marinated calamari, golden fried, and spicy tomato sauce.
$17.00
Gamberi Appy
Sauteed prawns, onions, and basil garlic in white wine or rose sauce.
$15.00
Meatballs
House-made beef and pork meatballs slow cooked in tomato gravy.
$15.00
Soup
Cioppino Soup
Mirepoix and seafood in house-made tomato broth.
$21.00
Pasta
Penne Alla Vodka Pasta
Vodka rose sauce.
$21.00
Lasagna
Traditional-style house-made lasagna. Cannot be made gluten free. Baked with cheese.
$21.00
Four Cheese Tortellini Al Forno
Four cheese blend tortellini in rose sauce, baked with more cheese. Can not be made gluten-free. Baked with cheese.
$23.00
Spaghetti Pomodoro
Zesty tomato sauce and fresh basil.
$19.00
Fettuccine Alfredo
Parmesan cheese and cream sauce.
$21.00
Gnocchi
Hand rolled potato dumplings, fire roasted pepper parmesan cheese, and cream sauce.
$21.00
Seafood Risotto
Shrimps and scallop with white wine lemon risotto.
$29.00
Butternut Squash Ravioli
Housemade honey glazed butternut squash ravioli in parmesan cheese with creamy basil pesto sauce. Cant be made gluten free.
$23.00
Tuscan Risotto
Sausage, shrimp, roasted red peppers, sun-dried tomatoes, and cream sauce.
$26.00
Spaghetti Carbonara
Bacon, cracked black pepper, parmesan cheese, and cream sauce.
$23.00
Ravioli Con Aragosta
Lobster and crab ravioli, parmesan cheese, and sun-dried tomato cream sauce. Cant be made gluten free.
$27.00
Fettuccine Gorgonzola
Chicken, arugula, roasted almonds, and gorgonzola cream sauce.
$24.00
Fettuccine Salmone
Salmon and lemon caper white wine sauce.
$24.00
Penne Toscana
Chicken, mushrooms, parmesan cheese, and rose sauce.
$22.00
Spaghetti Alla Pescatore
White wine or zesty tomato sauce with shrimp, salmon, mussels, and clams.
$27.00
Spaghetti Alle Vongole
Fresh bay clams, onions, garlic, chilli flakes, and choice of white wine or tomato sauce.
$26.00
Penne Salsiccia
Housemade Italian sausage, roasted peppers, onions, mushrooms, and spicy tomato sauce.
$22.00
Stone Oven Pizzas
Burrata and Prosciutto Di Parma Pizza
Bianco sauce, burrata, prosciutto di parma, arugula, olives, evoo, and balsamic drizzle.
$29.00
Margherita Pizza
Tomato sauce, fior di latte, and fresh basil.
$21.00
Tricolore Pizza
Pesto sauce, caramelized onions, roasted red peppers, tomatoes, and balsamic drizzle.
$23.00
Quattro Carni Pizza
Tomato sauce, fior di latte, pepperoni, prosciutto, sausage, and mortadella.
$27.00
Shrimp and Bacon Pizza
Bianco sauce, fior di latte, shrimp, bacon, red onions, and balsamic drizzle.
$26.00
Sicilian Pizza
Tomato sauce, fior di latte, Italian sausage, onions, and bell peppers.
$24.00
Parma E Funghi Pizza
Extra virgin olive oil, basil pesto, fior di latte, mushrooms, arugula, prosciutto, and truffle oil drizzle.
$26.00
Diavolo Pizza
Tomato sauce, fior di latte, calabrese salami, and jalapeno peppers.
$25.00
Chicken Gorgonzola Pizza
Pesto sauce, gorgonzola, chicken, roasted almonds, and arugula.
$25.00
Honey Drizzle Pizza
Pesto sauce, fior di latte, roasted almonds, arugula, and honey drizzle.
$24.00
Carne and Pesce
Haddock Picatta
Pan-seared haddock in lemon caper white wine sauce served on a bed of risotto.
$39.00
Tenderloin Medallions
Fire grilled eight-ounce AAA beef tenderloin medallions served with roasted potatoes and seasonal vegetables.
$42.00
Rib Eye
Grilled tem-ounce rib eye cooked to perfection, served with roasted potatoes and seasonal vegetables.
$49.00
Lamb Shank
Slow-braised lamb shank in red wine and demi-glaze sauce, served with roasted potatoes and seasonal vegetables.
$31.00
Mediterranean Ribs
Braised baby back ribs in a lemon oregano and extra virgin olive oil, served with roasted potatoes and seasonal vegetables.
$29.00
Salmon
Fresh Atlantic salmon grilled and topped with fresh tomato and caper salsa, served over risotto.
$31.00
Funghi Di Bosco
Pan-seared in a mushroom dijon cream sauce, served with spaghetti pomodoro.
$29.00
Picatta
Pan-seared in a mushroom Dijon cream sauce, served with spaghetti pomodoro.
$29.00
Marsala
Pan-seared with mushrooms in a marsala wine sauce, served with spaghetti pomodoro.
$29.00
Parmigiana
Lightly breaded and baked with fior di latte cheese in a tomato sauce, served with spaghetti pomodoro.
$29.00
Extras and Sides
Garlic Toast
$4.00
Cheese Toast
$5.00
Roasted Jalapeno
$7.00
Evoo and Balsamic
$3.00
Desserts
Cheesecake
$8.95
Chocolate Cake
Pure chocolate sensation with dark chocolate.
$8.95
Traditional Tiramisu
Layers of ladyfingers and mascarpone cheese, topped with cocoa powder.
$9.95
Apple Crumble
Loads of apples and spices, topped with crunchy golden oatmeal, and coconut.