Timothy's Pub

Number of Plastic Cutlery

How many people will be eating from this order?

Garlic Bread

Bruschetta

Bruschetta topped with fresh basil, diced tomatoes, garlic, and olive oil.

Chippers

Thinly sliced potatoes lightly fried, tossed in your choice of lemon pepper, salt and vinegar, sour cream and onion, served Timothy's way or ol' fashion plain.

Sweet Potato Fries

Sweet potato fries served with chipotle mayo.

Fries

Hand-cut Yukon Gold potatoes made fresh daily.

Onion Rings

Crispy thin-cut onion rings.

Poutine

Timothy's fresh hand-cut fries topped with gravy and cheese.

Loaded Leprechaun Fries

Seasoned fresh-cut Yukon Gold fries, topped with melted mixed cheese, crispy bacon, and onions, served with sour cream.

Spinach and Artichoke Dip

A blend of cheese, artichoke hearts, and chopped spinach, topped with bruschetta mix, red onions, and mixed cheese, served with tortilla chips and pita bread.

Jalapeno Poppers

Provolone Sticks

Broccoli Bites

Macaroni and Cheese Bites

Thai Chicken Spring Rolls

Pizza Fingers

Shrimp in a Basket

Chip Buddy

Fresh-cut fries layered in buttered bread.

Nacho Grande

Homemade tri-coloured corn chips smothered in cheese, tomatoes, lettuce, onions, black olives, and jalapenos, served with guacamole, salsa, and sour cream.

Chicken Wings

Crisp breaded wings tossed in your favourite flavour! Served with vegetable stick and blue cheese, ranch, or cucumber wasabi dip.

Garden Salad

Mixed greens topped with fresh seasonal vegetables, served with your choice of dressing.

Caesar Salad

Crisp romaine lettuce, bacon, and croutons, topped with Parmesan cheese, tossed in a creamy Caesar dressing.

Warm Wasabi Steak Salad

Mixed greens topped with red onions, tomatoes, cucumbers, mushrooms, and a perfectly seared six-ounce sirloin in a cucumber wasabi dressing.

Greek Salad

Mixed greens and romaine topped with feta, green and red peppers, red onions, tomatoes, cucumbers, and black olives.

Celtic Burger

A homemade juicy char-broiled beef patty served on a toasted kaiser bun with lettuce, tomatoes, pickles, and onions.

Philly Steak Melt Sandwich

Thinly sliced roast beef with sauteed onions and melted cheese, served regular, medium, or hot on a baguette.

Philly Steak Melt Wrap

Thinly sliced roast beef with sauteed onions and melted cheese, served regular, medium, or hot in a wrap.

Pulled Pork Sandwich

Timothy's hickory-smoked pulled pork topped with coleslaw and onion rings, served on a toasted kaiser bun.

Vegetarian Burger

Fresh off the grill then served on a toasted kaiser bun with fresh lettuce, tomatoes, pickles, and onions.

Clubhouse Sandwich

Freshly grilled chicken breast, bacon, tomatoes, and lettuce on your choice of bread.

Clubhouse Wrap

Freshly grilled chicken breast, bacon, tomatoes, and lettuce wrapped in a fresh tortilla.

Buffalo Chicken

Lightly fried boneless chicken bites prepared in traditional Buffalo-style sauce.

Steak Feta Wrap

A six-ounce perfectly grilled sirloin wrapped with feta cheese, olives, red onions, lettuce, tomatoes, and Greek dressing in a fresh tortilla.

Fish Taco

Beer-battered haddock in a soft flour tortilla with apple slaw and Sriracha aioli.

Crunchy Chicken Sandwich

A lightly fried and breaded chicken breast, lettuce, tomatoes, bacon, guacamole, and salsa ranch dressing on a toasted kaiser.

Crunchy Chicken Wrap

A lightly fried and breaded chicken breast, lettuce, tomatoes, bacon, guacamole, and salsa ranch dressing in a wrap.

Chicken Fingers

Tender breaded chicken strips served with a tangy plum sauce.

B.L.T. Sandwich

A classic sandwich with bacon, lettuce, and tomatoes on your choice of brown, white, or rye bread.

Rare Dunkin'

Thinly sliced tender roast beef piled high on a pretzel bun, served with au jus for dipping.

Buffalo Cauliflower

Tossed in your favorite sauce.

Robin's Favourite Liver and Onions

Just like Pearl used to make it! Sauteed baby beef liver smothered in sauteed onions, bacon, and gravy, served with mashed potatoes and peas.

Chicken Stir Fry

Chicken stir fry served on a bed of basmati rice with fresh seasonal vegetables and grilled chicken. Your choice of teriyaki or Szechuan.

Hot Hamburger Sandwich

Timothy's juicy homemade beef patty served open-faced and smothered in gravy, served with mashed potatoes and peas.

Galway Bay-Style Fish and Chips

Timothy's Pub specialty. Deliciously golden-fried haddock fillets in Timothy's own beer batter recipe, served with hand-cut fries and coleslaw.

Traditional Chicken Pot Pie

Homemade chicken and vegetable filling topped with flaky puff pastry, served with a fresh spring mixed salad and your choice of dressing.

Pork Baby Back Ribs

Slow-roasted pork back ribs smothered in hickory-smoked sauce, served with hand-cut fries and coleslaw.

Steak and Wild Mushroom Pub Pie

Steak and wild mushroom pub pie in a homemade Guinness gravy, topped with flaky puff pastry, served with a fresh spring mixed salad and your choice of dressing.

Bangers, Beans, and Mash

A pub tradition. Bangers, beans, and mash smothered in homemade gravy.

Shepherd's Pie

A traditional Olde English favourite served with fresh spring mixed salad and your choice of dressing.

Quesadilla

Oven-baked tortillas filled with sauteed onions, peppers, salsa, and melted cheese, served with a side of sour cream.

Deep-Fried Mars Bar

So decadent! You've got to try it!

Chanel's Favourite Cheesecake

Raspberry white chocolate brulee cheesecake.