The Waltzing Weasel

300 Taunton Rd E, Oshawa, ON L1H 7K4, Canada

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Place Settings

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  • Cajun Calamari

    Lightly dusted calamari served with tzatziki sauce.


  • Garlic Bread


  • Bruschetta

    Crispy bread topped with roasted garlic, basil, oregano, tomatoes, onion, and crumbled feta cheese.


  • Coconut Shrimp

    Succulent shrimp seasoned and breaded with a sweet coconut coating served with sweet chili Thai sauce.


  • Garlic Shrimp

    Sauteed with julienne vegetables in garlic butter, served with garlic bread. also available in Thai-style sauce.


  • Oscar Plate

    Fresh cut fries topped with chili, cheddar, and mozzarella cheese, hot peppers, nacho chips, and green onions. topped with sour cream.


  • Tickle Your Pickle

    Breaded deep-fried dills served with a creamy ranch sauce for dipping.


  • Poppers

    Breaded red jalapeno halves filled with cream cheese served with dipping sauce.


  • Potato Skins

    Crispy potato skins smothered with mixed cheese and bacon, served with sour cream.


  • Chili Chicken

    Tender chicken dusted and sautéed in sweet chili sauce, tossed with peppers and pineapple.


  • Vegetable Spring Rolls

    Served with a sweet chili sauce.


  • Curried Poutine

    Fries with cheese curds and our homemade aromatic curry gravy, drizzled with yogurt and sprinkled with green onion.


  • Fries


  • Sweet Potato Fries


  • Onion Rings


  • Weasel Poutine

    French fries with cheese curds smothered with gravy.


  • Vegetable Samosas

    Crispy pastry and vegetarian filling seasoned with traditional herbs and spices. Served with a sweet chili dipping sauce.


  • Breaded Mozzarella Sticks

    Served with marinara sauce.


  • Garden Platter

    An assortment of seasonal vegetables served with ranch dip.



  • Wing and Fry Combo

    Five wings, fries and veg stick.


  • Chicken Wings

    Dusted with your choice of flavour, served with carrots, celery, and ranch dressing.


  • Simple Nachos

    Tortilla chips layered with mixed cheese, topped with tomatoes, lettuce, jalapenos, and green onions. Served with salsa and sour cream.


  • Boneless Wings and Fries

    Succulent breaded all white breast meat tossed in your favourite wing sauce.


  • Weasel Signature Nachos

    Our simple nachos with sausage, chicken and homemade chili.


  • Bruschetta Dip

    Choice of three-cheese blend or feta. Served with warm pita.


  • Quesadillas

    Grilled flour tortillas filled with mixed cheeses, peppers, onions, mushrooms and your choice of chicken, steak, pulled pork or curry chicken. Served...


  • Pulled Pork Flatbread

    Baked flatbread brushed with tangy barbeque sauce and topped with pulled pork and three-cheeses. Finished with chives and a ranch drizzle.


  • Weasel Crabcakes

    Handcrafted in our kitchen and served with dill or seafood sauce.


  • Buffalo Chicken Poutine

    Crispy chicken breast tossed in buffalo sauce and served on top of our weasel poutine.


Soups and Salads

  • Caesar Salad

    Made the traditional way with Caesar dressing.


  • Greek Salad

    A bed of lettuce tossed with feta cheese, peppers, tomatoes, onions, Kalamata olives, and Greek feta dressing on the side.


  • Chicago Salad (Large)

    Sauteed julienne vegetables with steak, chicken, salmon, or shrimp and feta cheese over crisp greens. Served in an edible bowl with balsamic...


  • Chef's Salad

    Mixture of mixed greens and iceberg lettuce topped with fresh veggies.


  • Club Salad

    Lettuce topped with mixed cheese, crispy bacon, tomatoes, and grilled chicken. Served in an edible bowl with ranch dressing.


  • French Onion Soup

    Topped with a three-cheese blend.


  • Garlic Trio

    French onion soup, bruschetta, and Caesar salad.


  • Chili

    Topped with mixed cheese and served with garlic bread.


Sandwiches and Wraps

All sandwiches are served with fries.

  • Southwestern Turkey

    Shaved, oven-roasted turkey breast with lettuce, tomatoes, and swiss cheese topped with southwestern mayonnaise. Served on a ciabatta bun.


  • Steak Sandwich

    Tender grilled steak, lettuce, and tomatoes served on a ciabatta bun.


  • Philly Melt

    Shaved roast beef on a toasted ciabatta bun served with sautéed onions, peppers, and mixed cheese.


  • Stackhouse Club

    Freshly carved turkey, pepper-crusted peameal bacon, lettuce, tomato, garlic mayo, and swiss cheese.


  • Weasel Club

    Grilled chicken breast, peameal bacon, lettuce, and tomato.


  • Crunchy Chicken

    Breaded chicken breast topped with lettuce, tomatoes, and ranch dressing on the side. Enjoy it plain or spice it up with buffalo sauce.


  • Chicken Melt

    Chicken breast topped with melted cheese, crispy bacon, lettuce, and tomatoes on a toasted ciabatta bun.


  • Tuscan Wrap

    Grilled peppers, sundried tomatoes, onions, and feta cheese wrapped in a spinach tortilla.


  • Cajun Chicken Caesar Wrap

    Grilled cajun chicken tossed with caesar salad, wrapped in a flour tortilla.


  • BBQ Chicken Wrap

    Grilled chicken breast with bbq sauce on a bed of lettuce with tomatoes, bacon, and mixed cheese wrapped in a flour tortilla.


  • Greek Chicken Wrap

    Grilled chicken and greek salad wrapped in a flour tortilla.


  • Cajun Steak Wrap

    Strips of steak, sauteed mushrooms, onions, and mozzarella cheese with mixed greens.


  • Buffalo Ranch Wrap

    Crunchy chicken, lettuce, tomatoes, red onions, and jack cheese drizzled with buffalo ranch sauce and wrapped in a flour tortilla.


  • California Chicken Wrap

    Tender chicken breast, diced tomatoes, guacamole, and swiss cheese.


  • Philly Cheese

    Shaved Angus beef, sauteed peppers and onions, salsa and three-blended cheese.


  • Louisiana Po Boy

    Lobster and crab blended with cajun mayo. Served with lettuce and tomato for an authentic Southern taste.



All burgers are served with fries.

  • Build Your Own Burger

    Homemade burger garnished with lettuce, onions, tomatoes and pickle.


  • Veggie Burger

    Topped with sauteed mushrooms, peppers, onions, and crumbled feta cheese. Served on a sesame seed bun.


  • BBQ Double Bacon Burger (8 oz)

    Our 8 oz homemade classic burger with tangy bbq sauce, peameal, bacon, and cheddar cheese.


  • Haha The Hangover

    Cheddar cheese, peameal bacon, sautéed mushrooms, onions, with fried egg, and Sriracha mayo.


  • Flaming Sriracha

    Our handcrafted patty crust in cracked black peppercorn. Topped with swiss cheese, bacon, jalapenos, and Sriracha mayo.



  • Peppercorn Steak

    An aged 10 oz New York striploin coated in black pepper and a creamy peppercorn sauce. Served with your choice of potato and fresh vegetables.


  • Teriyaki Chicken Stir Fry

    Chicken, bell peppers, onions, mushrooms, shredded carrots, zucchini, and bean sprouts tossed in a homemade teriyaki glaze. Served on a bed of...


  • Jambalaya

    Chicken, shrimp, and sausage mixed with creole sauce, served on a bed of rice.


  • Pad Thai

    Wok-fried rice noodles with shrimp, chicken, bean sprouts, and peppers, garnished with peanuts and green onions.


  • Teriyaki Salmon

    Fresh Atlantic salmon grilled with a sweet teriyaki glaze. Served on a bed of basmati rice with vegetables.


  • Spicy Vegetable Stir Fry

    Stir-fried market-fresh vegetables and spicy Thai sauce served on a bed of basmati rice.


  • BBQ Double Chicken Breast

    Boneless seasoned butterfly chicken breast served with market vegetables and basmati rice.


  • Liver, Bacon, and Onions

    Tender grilled liver topped with fried onions, bacon, and gravy with mashed potatoes and fresh vegetables.


  • Homemade Meatloaf

    Served with mashed potatoes, gravy, fried onions, and fresh vegetables.


  • Sweet Chili Chicken

    Served with peppers on a bed of rice.



  • Sizzlin' Fajitas

    S steaming skillet of onions and peppers your choice of chicken, shrimp, or steak.


  • Chicken Souvlaki

    Skewered marinated pieces of chicken served on a bed of rice with tzatziki and Greek salad.


  • Grilled Atlantic Salmon

    Grilled fresh Atlantic salmon topped with tomato-cucumber salsa. Served with pilaf rice and Greek salad.


  • Steak and Kidney Pie

    Tender top sirloin with kidney served with your choice of potato, market vegetables, and homemade gravy.


  • Steak and Mushroom Pie

    Top sirloin, mushrooms, and onions served with your choice of potato, market vegetables, and homemade gravy.


  • Fish and Chips

    Beer-battered haddock served with fries and coleslaw.


  • Sri Lankan Spicy Curry

    Chicken and potato mixed in our own curry sauce, over a bed of rice with a papadum.


  • Curry

    Steak, chicken, shrimp, or veggies simmered in our savoury curry sauce and spiced to your liking. Served with rice pilaf and crispy papadum.


  • Chicken Fingers and Fries

    Breaded white chicken strips served with plum sauce for dipping.


  • Stuffed Yorkshire

    Yorkshire pudding topped with your choice of chicken and cheese or thinly sliced roast beef and gravy. Served with your choice of potato and fresh...


  • Shepherd's Pie

    Golden mashed potatoes over a seasoned mix of lean, minced top sirloin and fresh veggies.


  • Scotch Pies

    Ground beef and pork pies. Served with mash, vegetables, and gravy.



  • Macaroni and Cheese

    Original extra creamy macaroni and cheese.


  • Chicken Linguine Alfredo

    Grilled chicken with onions, bell peppers, and diced tomatoes in a rich pesto cream sauce.


  • Artichoke Spaghetti

    Olive oil, garlic, artichoke, plum tomatoes, spinach, onion, tossed in tomato sauce. Topped with black olives and feta cheese.


  • Mushroom Chicken Penne

    Mixed with julienne vegetables tossed in your choice of sauce.


  • Chicken Curry Pasta

    Julienne vegetables and spinach over fusilli pasta and tossed in a rich curry creamy sauce.


  • Cheese Cappalletti

    Cheese-filled cappelletti pasta topped with tomato sauce.


  • Spaghetti and Meatballs

    Our homemade meatballs on a bed of spaghetti, topped with tomato sauce.


  • Louisiana Creole Penne

    Penne with black tiger shrimp, cajun Chinese bell peppers and a classic creole cream sauce.


  • Black Tiger Shrimp Linguine

    Sauteed shrimp and julienne vegetables in a tomato sauce.


  • Pan-Fried Salmon

    Served on a bed of linguine noodles with julienne vegetables and plum tomatoes in tomato cream sauce.


  • Meat Lover's Pasta

    Ham, bacon, sausage, and crushed chili over fusilli pasta and tossed in brandy creme sauce.


  • Vegetable Penne

    Fesh bell peppers, mushrooms, carrots, zucchini, and onions in a rich marinara sauce baked and topped with melted cheese.


  • Veal Or Chicken Parmesan

    Lightly breaded veal or chicken topped with marinara and mozzarella cheese served with linguine in Alfredo or marinara sauce.


  • Italian Sausage Penne

    Grilled spicy Italian sausages with sauteed mushrooms and peppers, tossed in a marinara sauce.


  • Bacon and Chipotle Penne

    Penne noodles in a creamy Alfredo sauce with bacon, mushrooms, tomatoes, and chives.


  • Cajun Crab and Lobster Bowtie

    Chunks of fresh crab, lobster, and herbs tossed in a Cajun Alfredo sauce.