
The Stone Lion
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Number of Plastic Cutlery
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Appetizers

Korean Gyoza (8 pcs)
Vegan. Eight vegetable dumplings topped with kalbi, sesame seeds, and green onion served with a sour red cabbage slaw.
$15.00
Seared Ahi Tuna
Gluten-Free. Lightly seared Ahi tuna drizzled with house-made poke sauce served with a red cabbage slaw, crispy rice noodles, shredded nori, and garnished with sesame seeds.
$16.00

Crispy Cauliflower
Veggie. Tempura battered cauliflower.
$13.00

Bavarian Pretzels
Veggie. Two soft pretzels topped with salt and served with our house-made queso.
$12.00
Buffalo Chicken Poutine
Crispy coated fries, Quebec cheese curds, and beef gravy topped with crispy chicken tenders tossed in buffalo.
$18.00

Fish Tacos
Soft flour tacos with shredded lettuce and corn salsa topped with battered fish and finished with chili lime crema and pickled red onion.
$15.00
Luau Braised Beef Taco
Sweet and savory braised beef bursting with tropical flavors, served with pineapple and roasted red pepper salsa, sour red cabbage slaw, sriracha mayo, and garnished with cilantro.
$15.00
Stone Nachos
Veggie. Corn chips, tomatoes, jalapeños, black beans, red onion, jalapeño queso, mixed cheese, shredded lettuce, sour cream, and salsa.
$21.00
Mini Quesadillas
Three mini quesadilla sliders stuffed with The Stone Lion's house-made sweet and savory braised beef, pico de gallo, and shredded cheese, served with sour cream.
$16.00
Poutine
Veggie. Fresh-cut fries topped with cheese curds and beef gravy. $14
$14.00
Salads
House Salad
Spring Mix, tomato, red onions, carrots, cucumber, and balsamic vinaigrette.
$14.00
Greek Salad
Romaine, tomato, cucumber, red onion, kalamata olives, feta cheese, and stone-made Greek dressing.
$16.00

Maple Caesar Salad
Romaine, maple bacon, parmesan flakes, garlic croutons, and stone-made Caesar dressing.
$15.00
Almond and Goat Cheese Salad
Mixed greens, shaved almonds, cherry tomato's, red onion, goat cheese, and a balsamic vinaigrette.
$16.00
Mains

Fish and Chips
Pub-style battered Haddock, crispy coated fries, creamy coleslaw, lemon, and tartar sauce.
$20.00
Steak Frites (8 oz)
Eight ounces AAA NY striploin steak topped with compound garlic butter, crispy fries, and grilled garlic butter asparagus.
$30.00
Burrito Bowl
Gluten-free. Shredded lettuce, black beans, jalapenos, mixed cheese, and a corn and tomato salsa on a bed of rice topped with chili lime crema, sour cream, cilantro, and lime, served with sweet and savory braised beef or chicken.
$22.00

Buddha Bowl
Vegan and gluten-free. Falafel, guacamole, pumpkin seed, black beans, carrot, and pickled onions served on a bed of spring mix and quinoa, drizzled with a cayenne and maple tahini dressing.
$20.00

Poke Bowl
Gluten-Free. Seared ahi tuna, cucumber, carrots, edamame, and pickled red onion. Served on a bed of seasoned sushi rice and topped with siracha mayo, house-made poke sauce, crispy rice noodles, sesame, and shredded nori.
$24.00

Smoked Gouda Mac and Cheese
Stone-made smoked gouda and age white cheddar cheese sauce, topped with seasoned bread crumbs and parmesan.
$18.00
Wings and Things

Chicken Wings
Eight wings, crispy coated fries, carrots, celery, buttermilk dill ranch, and Stone-made wing sauces.
$22.00

Buttermilk Chicken Tenders
Stone-made chicken strips and plum sauce served with crispy coated fries.
$18.00
Handhelds

French Dip
Slow-roasted shaved beef served on an eight inches French baguette with Swiss cheese, horseradish aioli, and au jus to dip.
$18.00

Nashville Chicken Sandwich
Buttermilk battered chicken thigh, Tennessee hot sauce, creamy coleslaw, and dill pickles on a brioche bun.
$16.00

The G.O.A.T Sandwich
Chicken breast, lemon, cracked pepper, whipped goat cheese, red pepper puree, spring mix, tomato, and balsamic glaze served on a brioche bun.
$16.00
Chicken Wrap
Grilled chicken, mixed cheese, lettuce, tomatoes, and cucumber wrapped in a flour tortilla.
$15.00
Hawaiian Veggie Burger
Veggie. Soy-based patty, shredded lettuce, cucumber, pineapple salsa, and sweet and spicy kalbi sauce on a brioche bun.
$13.00

Signature Burger (7 oz)
A seven-ounce burger, shredded lettuce, tomato, pickles, onion, and garlic aioli on a brioche bun.
$12.00

Big S'Mac Burger
Two four-ounce smashed patties, double cheese, pickles, shredded lettuce, diced onion, and secret sauce. not your average Mac.
$16.00
Kids Menu
Kids Burger
The burger is served plain with fries.
$7.00
Kids Cheeseburger
The burger is served plain with fries.
$8.00
Kids Chicken Tenders
Chicken tenders are served with fries and plum sauce.
$7.00
Kids Fish and Chips
Fish strips with fries.
$7.00
Kids Mac and Cheese
$7.00
Kids Bacon Mac and Cheese
$8.00
Sides

French Fries
Crispy coated.
$4.00
Onion Rings
$5.00
Sweet Fries
Sweet fries are served with chipotle aioli.
$6.00
Coleslaw
Creamy house-made signature slaw.
$4.00

Side House Salad
$5.00
Side Caesar Salad
$6.00
Side Greek Salad
$6.00
Side Poutine
Cheese curds and beef gravy.
$7.00
Desserts
Peanut Butter Fudge Cheesecake
Gluten-free. A flourless "extreme" brownie base loaded with chocolate and peanut butter cheesecakes, topped with almond chunks of brownie and chocolate.
$9.00
Key Lime Pie
A sweet and tart slice of key lime pie on a graham cracker crust, topped with whipped cream.
$7.00
Double Fudge Brownie
Delicious chocolate brownie with a chocolate fudge icing, topped with whipped cream.
$6.00
To Go Beer
PBR - 355ml (1 x 355ml)
(5.0% ABV)
$6.00
PBR Hard Iced Tea (1 x 355ml)
(6.0% ABV)