The Royal Oak Pubs
180 Kent St, Ottawa, ON K1P 0B6, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (613) 422-8269 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
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Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Create your own platter of delicious finger-licking apps.
Chicken, chipotle cream cheese, onions, mushrooms, red peppers, jalapenos, and cheese. Served with sour cream.
Chicken Wings (1 lb)
One pound of classic or breaded chicken wings in your choice of flavour served with sour cream or house dip.
Deep-Fried Cheese Curds
Vegetarian. Breaded Saint Albert cheese curds served with marinara sauce.
Nachos - Individual Size
Corn chips, cheese, salsa, tomatoes, onions, and jalapenos. Served with sour cream. Enough for one person.
Nachos - Sharing Size
Corn chips, cheese, salsa, tomatoes, onions, and jalapenos. Served with sour cream. Enough to share with friends.
Vegetarian. Hummus, tzatziki, vegetables, Kalamata olives, and naan bread.
Your choice of meat or all veggies, cheese, onions, and tomatoes. Served with sour cream and salsa.
Spinach and Artichoke Dip
Naan bread, cheese, and corn ships.
Soft Shell Taco - Battered Fish
A battered fish mango-lime salsa, cilantro sour cream, lettuce on a soft flour tortilla. Served with sriracha (includes one taco).
Soft Shell Taco - Chicken
Chicken, corn miscela, lettuce, red cabbage, cilantro on a soft flour tortilla. Served with sriracha (includes one taco).
Soft Shell Taco - Taco Beef
Taco Beef: Cheese, black bean, lettuce, red cabbage, crushed corn tortilla, pickled onion, and cilantro on a crushed corn tortilla. Served with...
Assorted greens, red cabbage, cucumbers, tomatoes, and carrots.
Romaine lettuce, parmesan cheese, bacon, and croutons.
Buddha Bowl Salad
Vegetarian and gluten-friendly. Greens, red cabbage, green onions, tomatoes, cucumbers, chickpeas, quinoa, edamame beans, and red peppers.
Warm Goat Cheese and Walnut Salad
Fresh greens, walnuts, Mandarin oranges, candied bacon, red onions, panko encrusted goat cheese, and balsamic vinaigrette. An Oak favorite!
Black and Blue Salad
Sirloin steak, spring greens, red peppers, onions, tomato, cucumber, blue cheese, and bacon.
Garlic Cheese Flatbread
Mozzarella cheese, cheddar cheese, and Parmesan cheese, and garlic butter.
All Canadian Flatbread
Tomato sauce, pepperoni, mushrooms, bacon, mozzarella, and cheddar cheese.
Spinach, artichokes, red peppers, red onions, tomatoes, mozzarella cheese, cheddar cheese, and goat cheese.
Butter Chicken Flatbread
Grilled chicken, green peppers, red onions, butter chicken sauce, mozzarella, cheddar cheese, and cilantro.
All wraps are served with a choice of fries or garden salad.
Spicy Buffalo Chicken Wrap
Battered chicken, hot sauce, lettuce, tomatoes, and cheese, served with house dressing. An Oak favorite!
Curried Cauliflower Wrap (Vegetarian)
Battered cauliflower, seasoned chickpeas, sautéed red peppers with curried yogurt dressing.
Seasoned chicken, salsa, lettuce, tomatoes, green peppers, onions, cheese, and house dressing.
All sandwiches are served with a choice of fries or garden salad.
Turkey, Brie, and Cranberry Sandwich
Roasted turkey, Brie cheese, and cranberry mayonnaise on grilled sourdough bread. An Oak favorite!
Crispy Chicken Sandwich
Buttermilk battered chicken breast, lettuce, tomatoes, red onions, choice of sauce or curry mayo, served on a toasted bun.
Westminster Club Sandwich
Turkey, bacon, cheese, lettuce, tomatoes, and mayo.
London Dip Sandwich
Roast beef, Swiss cheese, and au jus on a ciabatta bun.
Philly Cheesesteak Sandwich
Sliced tenderloin, sauteed onions, green peppers, and Swiss cheese on a grilled hoagie bun.
Windsor Chicken Sandwich
Grilled chicken, guacamole, bacon, tomatoes, lettuce, Swiss cheese, and pesto mayonnaise on a Ciabatta bun
Smoked meat, sauerkraut, swiss cheese, 1000 Island dressing, on sourdough bread.
All burgers are topped with lettuce, tomatoes, and onions and served with a choice of fries or garden salad.
Prime rib beef patty, cheddar cheese, and bacon. An Oak favourite!
Prime rib beef patty.
Prime rib beef patty, cheddar cheese, and Swiss cheese.
Prime rib beef patty, cheddar cheese, chipotle sauce, and battered onion rings.
Pork and beef patty, pepper jack cheese, bacon, and guacamole.
AAA N.Y. Striploin Steak (8 oz)
Eight-ounce AAA cut steak, sauteed mushrooms and your choice of two sides.
Grilled, blackened, or maple-glazed salmon, seasonal vegetables, and basmati rice.
Asian Noodle Bowl
Saigon-style flat rice noodles, sautéed seasonal vegetables, spicy pad Thai sauce, and coriander. Garnished with chili flakes and sesame seeds.
Bangers and Mash (2 pcs)
Two British-style sausages, sauteed onions and peppers, gravy, and mashed potatoes. An Oak favourite!
Blackened Tuna and Mango Salsa
Pan-seared blackened tuna steak (served rare and sushi-grade), fresh mango salsa, basmati rice, and seasonal vegetables.
Onions, green peppers, naan bread, and basmati rice.
Chicken fingers and a side served with your choice of dip
Homemade Shepherd’s Pie
Ground beef, sweet corn, peas, carrots, mashed potatoes, and gravy. Served with your choice of side.
Mushroom gravy, mashed potato, and seasonal vegetables.
Fish n' Chips
Haddock Fish n' Chips
A tasty fish fillet prepared fresh daily in a crispy batter and served with coleslaw, tartar sauce, and fries.
Pub Pot Pies
Royal Oak's signature pub pies are made in-house. Served with choice of seasonal vegetables, salad, or mashed potato.
Chicken Pot Pie
Chicken breast, carrots, peas, corn, and white wine cream sauce.
Steak and Mushroom Pot Pie
Tender steak, mushrooms, onions, and gravy.
Pint-Sized Burger and Fries
Kid's size beef patty on a toasted bun.
Kid's Grilled Cheese and Fries
Cheddar cheese between two slices of bread. Yum!
Kid's Fish and Chips
Battered haddock and fries.
Personal pizza, just for you!
Kid's Chicken Fingers
Chicken fingers served with fries and plum sauce.
Corn Chips and Salsa
Fries, St. Alberta's cheese curds, and beef gravy.
Small side of our tasty house dipping sauce
Your favorite chocolate bar in a cheesecake! SKOR cookie base with an amazing caramel and dark chocolate cheesecake. Topped with a huge helping of...
Four layers of decadent chocolate cake separated by rich chocolate fudge icing. Finished with dark chocolate glaze.
Bottled Pop (500 ml)
Bottled Dasani Water (500 ml)