The Pie Commission
Place Settings
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
Baked Hot Pies
All of The Pie Commission's pies are a hearty individual serving of five-inch pie made with an all-butter pastry.
1. Braised Beef Rib
Braised tender chunks of beef, simmered in red wine and homemade beef stock with mushroom, potato, and sweet potato.
$11.95
2. Peppercorn Roast Beef
Slow roasted Canada AAA beef in a peppercorn gravy with peas and carrots.
$11.95
3. Beef and Beer
Braised ground angus beef with caramelized onion, Great Lakes Vienna Lager, and homemade beef stock.
$11.95
4. Chicken Mushroom Pot
Creamy, classic, chicken pot pie with mushrooms, peas, and carrots.
$11.95
5. Butter Chicken
Coconut milk based East Indian curry with tomato, chickpeas, leeks, and cauliflower.
$11.95
6. Pulled Pork
Beautifully tender pulled pork mixed with The Pie Commission's sweet and smokey BBQ sauce.
$11.95
7. Veg-ilicious
Steamed fresh kale, broccoli, cauliflower with millet, and goat’s cheese in a homemade tomato basil sauce.
$11.95
Sides
Mixed Green Salad
$4.95
Onion Rings
$5.79
Sweet Potato Fries
$5.79
Frozen Pies
Braised Beef Rib
$11.25
Beef and Beer
$11.25
Chicken Mushroom
$11.25
Butter Chicken
$11.25
Pulled Pork
$11.25
Vegilicious
$11.25
Tourtiere
$11.25
Lamb and Veg Curry
$11.25
Desserts
Winners of Ontario's best butter tart!
Plain Butter Tart (1 pc)
$4.50
Pecan Butter Tart (1 pc)
$4.50
Original Butter Tart (6 packs)
$26.00
