The Pheasant Plucker


20 Augusta Street, Hamilton, ON, Canada

Opens at 12:00 PM


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To Start and Share

  • Spinach Dip

    A blend of spinach, red onions, sweet peppers, and asiago cheese. Served with toasted flatbread and corn chips.


  • Pizza Spring Rolls

    Hand-rolled with pepperoni, cheese, and pizza sauce. Fried golden brown and served with a spicy ranch dip.


  • Epic Nachos

    Corn tortilla chips baked with a blend of cheeses, pulled pork, chicken tinga, and hearty chili. Topped with pico de gallo, jalapenos, guacamole,


  • Buffalo Cauliflower Wings

    Crispy cauliflower served on top of The Pheasant Plucker's buffalo sauce with ranch dipping sauce.


  • Chicken Flatbread

    Tandoor oven-baked Naan topped with mildly spiced roasted chicken, peppers, red onion, tomatoes, mushrooms, and cheddar and mozzarella blend.


  • Curry and Chips

    Fresh cut fries served with authentic curried butter chicken sauce.


  • Classic Poutine

    Fresh-cut Yukon gold potatoes smothered in gravy and topped with cheese curds.


  • Scottish Poutine

    Everything you love about the classic topped with haggis and square sausage.


  • Fresh Cut Fries


  • Onion Rings


  • Sweet Potato Fries



  • Beet and Goat Cheese Salad

    Baby greens dressed with red beets, mandarin oranges, goat cheese, sunflower seeds and a balsamic glaze


Phez Wings

Check out The Pheasant Plucker's Famous Wings and see what all the fuss is about! These beauties come breaded or classic in your choice of The Pheasant Plucker's chef’s signature sauces or rubs. A must-try for any wings lover!

  • Classic Wings


  • Breaded Wings


Burgers and Handhelds

All burgers and handhelds are served with fresh-cut fries or house salad.

  • The Phez Burger

    Housemade smashed burger topped with brie cheese, bacon jam, crispy bacon, and fried jalapenos served on a brioche bun with all the fixins'.


  • Angus Burger

    Ground chuck smashed burger seasoned in-house with The Pheasant Plucker's chef’s burger spice. Served on a butter grilled brioche bun with lettuce,


  • Black Bean Burger

    Black beans and corn blended with a southern-style spice blend. Grilled and served on a brioche bun with garlic aioli and all the fixins'.


  • Honey Chicken Clubhouse

    Grilled chicken, bacon, lettuce, and tomatoes on sourdough bread with roasted garlic aioli.


  • Stacked Beef Panini

    Red wine braised beef served on a butter toasted panini bun with Swiss cheese, crispy onion straws & horseradish aioli. Served with au jus for...


  • Buttermilk Fried Chicken Sandwich

    Homemade buttermilk fried chicken tenders stacked on a brioche bun, topped with buffalo sauce, Sriracha aioli, lettuce, and slaw.


  • Pulled Pork Panini

    In-house braised pulled pork topped with crispy onion straws and honey-chipotle BeerBQ sauce.


  • The Reuben

    Shaved smoked meat, sauerkraut, and Swiss cheese piled high on toasted marble rye bread with thousand island dressing.


  • Buffalo Chicken Wrap

    Crispy chicken tenders tossed in house-made buffalo sauce with lettuce, tomato, and a blend of mozzarella and cheddar cheeses stuffed in a tortilla.


  • Lobster Rolls

    Lobster and vegetables combined with lemon aioli & stuffed inside a pair of top dog buns with Boston lettuce. Served with Ms. Vickie’s Kettle Chips


Pub Fare

  • Amber Battered Fish and Chips

    Beer battered haddock served with freshly cut fries, house-made coleslaw, and tartar sauce.


  • Chef Rajat's Butter Chicken

    Original North Indian recipe served tableside with hot smoking coal for an authentic tandoor flavor. Served with basmati rice, garlic toasted naan,


  • Roast Beef Yorkshire Dinner

    Red wine braised roast beef topped with demi-glaze and served inside The Pheasant Plucker's homemade Yorkshire pudding with mashed potatoes and...


  • Homemade Chicken Tenders

    Juicy chicken tenders are doubled breaded in-house and fried to perfection. Served with fresh-cut fries and plum sauce.


  • Steak Pie

    Guinness-braised steak and portobello mushrooms inside a traditional pie crust served with Yukon Gold mashed potatoes and buttered green peas.


  • Seafood Pot Pie

    Haddock and lobster simmered in a creamy potato and leek sauce and baked inside a flaky pie crust. Topped with bearnaise sauce and served with Yukon...


  • Bangers and Mash

    Oven-roasted English bangers topped with a caramelized onions gravy and served over Yukon gold mashed potatoes with housemade baked beans.


  • Baby Beef Liver

    A British favorite smothered in gravy and served with mashed potatoes, caramelized onions, bacon, and seasonal vegetables.



  • High Five Chocolate Cake

    Five layers of rich chocolate cake layered with milk chocolate ganache and covered with milk fudge icing and chocolate glaze. It's five inches tall...


  • Strawberry Champagne Cheesecake

    Gluten-friendly. Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham crust. Topped with a champagne mousse,


  • Deep Fried Mars Bar



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