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The Pheasant: A Firkin Pub
1999 Avenue Rd

The Pheasant: A Firkin Pub

7.2
1999 Avenue Rd

Place Settings

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Number of Plastic Cutlery

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Bar Bites

Old Willy's Crisps and Dip

Vegetarian. Warm, Cajun-spiced kettle chips with horseradish-sour cream. (680 Cals per serving; serves 2)

$8.00

Bang Bang Shrimp

Flash-fried crispy shrimp, bang bang sauce, and green onions. (470 Cals per serving; serves 2)

$13.00

Wings (1 lb)

Chicken wings served with carrots, celery, and Firkin dip. (770 Cals)

$14.00

Single Date Nachos

Corn tortillas, cheddar, mozzarella, chipotle queso, tomatoes, jalapenos, green onions, sour cream, and salsa. (620 Cals)

$11.00

Pub Fries

Vegetarian. Tossed with sea salt and rosemary, curry ketchup, and roasted garlic mayonnaise. (480 Cals per serving; serves 2)

$8.50

Tater Tots

Vegetarian. Curry ketchup. (450 Cals per serving; serves 2)

$8.50

Bar Bites

Full menu available after 3:00 p.m. on weekends.

Old Willy's Crisps and Dip

Vegetarian. Warm, Cajun-spiced kettle chips with horseradish-sour cream. (680 Cals per serving; serves 2)

$8.00

Bang Bang Shrimp

Flash-fried crispy shrimp, bang bang sauce, and green onions. (470 Cals per serving; serves 2)

$13.00

Wings (1 lb)

Chicken wings served with carrots, celery, and Firkin dip. (770 Cals)

$14.00

Single Date Nachos

Corn tortillas, cheddar, mozzarella, chipotle queso, tomatoes, jalapenos, green onions, sour cream, and salsa. (620 Cals)

$11.00

Pub Fries

Vegetarian. Tossed with sea salt and rosemary, curry ketchup, and roasted garlic mayonnaise. (480 Cals per serving; serves 2)

$8.50

Tater Tots

Vegetarian. Curry ketchup. (450 Cals per serving; serves 2)

$8.50

Starters and Shareables

Fish Tacos

Lightly battered and fried Alaskan pollock, red cabbage, guacamole, pico de gallo, flour tortillas, and chipotle and lime sour cream. (370 Cals per serving; serves 2)

$13.50

Crispy Calamari and Shrimp

Lightly dusted and fried calamari, battered shrimp, tempura green beans, and chipotle aioli. (410 Cals per serving; serves 2)

$18.00

Nachos

Vegetarian. Corn tortillas, cheddar cheese, mozzarella cheese, chipotle queso, tomatoes, jalapeños, green onions, sour cream, and salsa. (450 Cals per serving, serves 3).

$17.00

Starters and Shareables

Full menu available after 3:00 p.m. on weekends.

Fish Tacos

Lightly battered and fried Alaskan pollock, red cabbage, guacamole, pico de gallo, flour tortillas, and chipotle and lime sour cream. (370 Cals per serving; serves 2)

$13.50

Crispy Calamari and Shrimp

Lightly dusted and fried calamari, battered shrimp, tempura green beans, and chipotle aioli. (410 Cals per serving; serves 2)

$18.00

Nachos

Vegetarian. Corn tortillas, cheddar cheese, mozzarella cheese, chipotle queso, tomatoes, jalapeños, green onions, sour cream, and salsa. (450 Cals per serving, serves 3).

$17.00

Soup

French Onion Soup

Rich beef broth, caramelized onions, toasted crouton, and Swiss cheese. (270 Cals)

$7.00

Greens and Bowls

Small Caesar Salad

Romaine, Parmesan, bacon, croutons, and Caesar dressing. (530 Cals)

$9.00

Large Caesar Salad

Romaine, Parmesan, bacon, croutons, and Caesar dressing. (890 Cals)

$14.00

Greek Salad

Romaine and iceberg lettuce, tomatoes, Kalamata olives, red onions, cucumbers, feta, and red wine vinaigrette. (430 Cals)

$14.00

Small Pub Salad

Vegetarian. Mixed greens with roasted beets, goat cheese, pumpkin seeds, pickled red onions, and balsamic dressing. (290 Cals)

$9.00

Large Pub Salad

Mixed greens with roasted beets, goat cheese, pumpkin seeds, pickled red onions, and balsamic dressing. (570 Cals)

$14.00

Bang Bang Tuna Bowl

Ahi tuna, basmati rice, arugula, tempura-battered green beans, cucumber, red cabbage, fresh orange, sesame vinaigrette, and bang bang sauce. (640 Cals)

$19.00

Burgers and Sandwiches

All burgers served on a potato bun garnished with lettuce, tomato, onion, pickles, burger sauce, and rings. Burgers and sandwiches are served with your choice of side.

Firkin Burger

Jack cheese, bacon, caramelized onions, burger sauce, and onion rings.

$16.00

Old Fashioned Burger

Burger sauce and onion rings. Plain and simple.

$14.00

Plant Power

Vegetarian. One-hundred percent plant-based Lightlife burger, dairy-free cheese, and sautéed mushrooms.

$16.00

Pesto Chicken Club

Grilled chicken, bacon, arugula, tomatoes, pesto mayonnaise, kosher dill, and toasted multigrain. (620 Cals)

$16.00

Grilled Cheese

Vegetarian. Buttered French bread, white cheddar, Swiss cheese, curry ketchup, and kosher dill. (940 Cals)

$13.00

Pub Favourites

Steak and Chips

Grilled eight-ounce New York steak, sauteed mushrooms, fries, and horseradish butter. (1440 Cals)

$24.00

Chicken Curry

Housemade specialty. Basmati rice, warm naan, mango chutney, and raita. (1140 Cals)

$18.00

Chicken Fingers

Chicken fingers served with fries and plum sauce. (1030 Cals)

$14.50

Fish and Chips

Beer-battered haddock, slaw, fries, and tartar sauce. (1200 Cals)

$18.50

Skillet Macaroni and Cheese

Vegetarian. White cheddar sauce and smashed kettle chip crust. (1550 Cals)

$13.50

Shepherd’s Pie

Ground beef, vegetables, stout gravy, mashed potatoes, and garlic buttered green beans. (710 Cals)

$15.50

Sweet Endings

Crème Brûlée Cheesecake

Comes with whipped cream and mixed berry compote. (410 Cals)

$7.00

Beverages

Pop

$2.50

Bottled Water

$2.50

Perrier

$3.50

Red Bull

$6.00