The Old Spaghetti Factory

Mozzarella, parmesan, and cheddar cheeses with an extra kick of garlic and spice. Served toasted on ciabbata.

Crispy breaded white shrimp glazed in spicy Sriracha sauce and garnished with fresh green onions.

A pound of juicy mussels steamed in a white wine, garlic and tomato broth

Breaded mozzarella fried until golden brown. Served with tangy dill or marinara sauce

Boneless chicken tenders fried until golden brown. Served with a choice of plum, honey mustard or sweet chili sauce

Sautéed chicken pieces, mushrooms, and penne noodles tossed in a rich white wine basil cream sauce with minced peppers and tomatoes

Old Spaghetti Factory's homemade pesto mix of organic basil, pine nuts, and almonds, blended with Alfredo sauce and garnished with grape tomatoes.

Spinach and egg fettuccine noodles tossed with Old Spaghetti Factory’s classic Alfredo Sauce.

A creamy creation with prawns, scallops and mushrooms sautéed with our spinach and egg fettuccine noodles and Alfredo sauce.

Rainbow tortellini stuffed with cheese in a rich rose and basil cream sauce with mushrooms, peppers, tomatoes, and garlic.

Sautéed chicken pieces and bacon in our creamy Alfredo sauce and mixed with wild mushroom and Mascarpone cheese ravioli

Linguine noodles, topped with sauteed bay scallops, clams, prawns, and blue shelled mussels tossed with linguine noodles in a garlic marinara sauce

A classic light, flavourful infusion of shell-free little neck clams, garlic, chili flake and extra virgin olive oil.

Layer upon layer of pasta, meat sauce and Mozzarella, Ricotta and Parmesan cheeses

A pound of baby back pork ribs, slow cooked, basted with our own Smokey Barbeque Sauce and charbroiled to perfection. Served with spaghetti with...

A hand-breaded chicken breast, fried to a golden brown, topped with marinara sauce and melted Parmesan and Mozzarella cheeses. Served with spaghetti...

Hand-rolled meatballs served with Italian marinara sauce and topped with fresh Parmesan cheese.

Old Spaghetti Factory's classic dish served with hand rolled Impossible meatballs.

Choice of any two sauces served side by side on spaghetti.

Our signature Mizithra is a deliciously salty cheese that is grated over our spaghetti and drizzled with browned butter

Rich meat sauce made with premium vine-ripened tomatoes, onions, roasted garlic and herbs

Our homemade meat sauce enhanced with additional spices and herbs

Whole button mushrooms sauteed in garlic and white wine and blended into our creamy parmesan Alfredo sauce.

Prepared using premium vine-ripened tomatoes, caramelized onions, roasted garlic, olive oil and herbs

Fresh romaine lettuce with Old Spaghetti Factory's signature Caesar dressing, croutons, and Parmesan cheese.

Three hand-rolled meatballs topped with marinara sauce.

Broccoli florets topped with mizithra cheese and browned butter

Half a pound of fresh whole mushrooms in a white wine and garlic sauce

Espresso soaked cake layers with mascarpone cheese mousse and and a dusting of cocoa sugar.

New York style cheescake with a subtle vanilla flavour served with your choice of plain or with strawberry topping.