The Modest Butcher Kitchen and Market

9.3

829 Douglas Rd, West Kelowna, BC V1Z 1N9, Canada

License #300179

Opens at 11:00 AM

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

To Get The Ball Rolling

  • Boucherie Charcuterie

    The usual: salami, salumi, yada, yada… mustard we make here, pickled things, wine-inspired preserves.

    $27.00

    MenuItemImage
  • Fine Cheeses From Near and Far

    Traditional and artisanal. Showcasing local gems and classics steeped in tradition. Dressed up with dried fruit, toasted nuts, and Okanagan preserves.

    $33.00

    MenuItemImage
  • French Onion Soup

    Rich beef broth, croutons and gruyere. For sweata weatha

    $16.00

    MenuItemImage
  • A Bowl of Olives

    Marinated in fresh herbs, lemon, and chilies and warmed gently.

    $13.00

    MenuItemImage
  • Marinated Feta

    Olive Oil, oregano, lemon, chilies, lots of garlic, and a nice warm bread for dipping.

    $14.00

    MenuItemImage
  • Pork Belly + Scallops

    House cured and smoked pork belly, Hokkaido scallops, cauliflower puree, roasted grapes, Blaufrankish glaze, pink ladies, toasted walnuts.

    $21.00

    MenuItemImage
  • Smoked Lamb Poutine-Type-Thing

    Crispy duck fat confit potatoes, PTG-lamb jus, smoked gorgonzola, fresh cut herbs

    $19.00

    MenuItemImage
  • Fried Brussels

    Hummus, pomegranate molasses, toasted almonds and sesame, pickled shallots, minted coconut yogurt.

    $17.00

    MenuItemImage
  • Hand Cut Fries

    Hand-cut fries with truffle mayo.

    $9.00

    MenuItemImage
  • Hand Rolled Gnocchi

    Roasted mushrooms and BC squash, sage brown butter, Pecorino, prosciutto chips, and fresh herbs

    $18.00

    MenuItemImage
  • Tuna Tataki

    Quick-seared Oceanwise yellowfin, Riesling ponzu, squash puree, squid ink rice chips, apples + almonds, cilantro vinaigrette, black sesame + frilly...

    $18.00

Chops From The Blocks

Served with duck fat potatoes, charred broccolini, and a sauce that suits the cut

  • The Tenderloin (7 oz)

    with classic béarnaise sauce.

    $57.00

    MenuItemImage
  • The Ribeye (12 Oz)

    The ribeye with lemon-herb butter.

    $67.00

    MenuItemImage
  • The NY Strip (14oz)

    Modest Wines demi-glace, duck fat potatoes, and charred broccolini.

    $72.00

  • NY Strip (7oz)

    with Modest Wines demi glace, duck fat potatoes & charred broccolini

    $45.00

    MenuItemImage
  • The Pork Chop (10oz)

    Cider-brined with seasonal fruit mostarda

    $42.00

    MenuItemImage

For Your Second Bottle

  • The Butchers Burger

    Tri-cut custom ground beef, double smoked bacon, champagne cheddar, fried egg, crispy onions, garlic dills, truffle mayo, mustard that we make,

    $26.00

    MenuItemImage
  • Crispy Chicken Sandwich

    Marinated chicken doused in Butcher's spice, roast garlic mayo, house pickles, and classic slaw.

    $25.00

    MenuItemImage
  • The Veganator BLT

    The bacon sammich that's easy on the conscience - grilled country loaf, tempeh bacon, tender greens, oven-dried tomatoes, smoky vegan mayo, humane...

    $23.00

    MenuItemImage
  • Steak Frites

    Grilled flat iron - high in modesty, big in flavor. Frites fait à la maison, and truffle mayo.

    $33.00

    MenuItemImage
  • False Creek Cioppino

    An homage to 19th Century Italian-American fisher-people. Pacific line-caught halibut, Salt Spring mussels, seared scallops, and fennel soffritto in...

    $49.00

    MenuItemImage
  • Duck Confit

    Spice-cured duck with grilled Illichman's Toulouse sausage, farro salad with bacon lardons, roasted squash + Okanagan apples, and Modest Wines No.4

    $39.00

    MenuItemImage
  • A Simple & Satisfying Pasta

    Bucatini with walnut-arugula pesto cream, blistered tomatoes, spinach, oven-dried olive dust, garlic-almond-herb crumb + freshly microplaned Pecorino...

    $28.00

  • Stewey Ratatouille

    Our take on the Provencal classic with oven-dried tomatoes, beluga lentils, crispy polenta pont neufs, Spanish romesco, olive-caper crumble, and lots...

    $28.00

  • Good Harvest Salad

    Tender greens + baby kale with roasted BC squash, pickled golden beets, herbed feta, double smoked bacon, pecan-pumpkin seed salad topper, red...

    $19.00

    MenuItemImage

Modest Add-ons

  • Garlic Shrimp

    Sauteed with garlic, white wine, and herbs

    $15.00

    MenuItemImage
  • Grilled Chicken

    Chicken breast. Grilled to perfection

    $8.00

    MenuItemImage
  • Pint O'Bacon

    Exactly as it reads. A pint of house-smoked bacon.

    $11.00

    MenuItemImage
  • Duck Fat Potatoes

    Fingerling Potatoes that are roasted in duck fat. Need we say more

    $9.00

    MenuItemImage
  • Side O'Veggies

    Veggies coming in fresh from our local producers. Lightly Roasted

    $9.00

    MenuItemImage
  • Hand Cut Fries

    Hand-cut fries with truffle mayo.

    $9.00

    MenuItemImage
  • Garlic Bread

    Toasted country loaf, garlic butter

    $8.00

Sweet As...

  • Freeform Cheesecake

    Wine-spiked Okanagan apple + pear compote, hazelnut graham crumble, crunchy meringue.

    $13.00

  • GF Brownie Trifle

    Fudgy brownie bits, layered with dark chocolate sauce, Summit berry compote, crumbled spicy pecans, and vanilla soft whip.

    $13.00

  • Mac & Cheese

    $13.00

  • Chicken Fingers & Fries

    $13.00

  • Grilled Cheese & Fries

    $13.00