The Mint

9.3

1414 Douglas St, Victoria, BC V8W 2G1, Canada

License #215712

Opens at 5:00 PM

Starters

  • French Fries

    Hand-cut double-fried Kennebec with curry aioli.

    $11.88

  • Tibetan Momos

    Deep-fried, hand-rolled dumplings with tomato-cilantro achar. Your choice of chicken, pork, or potato and spinach.

    $14.36

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  • 1/2 Pound Chicken Wings

    Chicken wings smothered in sweet Thai chilli sauce, spicy Asian barbeque sauce, or plain salt and pepper.

    $15.63

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  • Goat Cheese Salad

    Fresh artisan greens, cucumber, dried cranberries, pumpkin seeds, and goat cheese. Choice of dressings mango lime or rice wine vinaigrette.

    $13.75

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  • Hummus and Naan

    House-made hummus with warm naan bread.

    $16.88

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  • Butter Chicken Curry Poutine

    Hand-cut double-fried Kennebec fries covered in cheese curds, topped with butter chicken, red onion, and cilantro.

    $17.50

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  • Deep Fried Pickles

    Golden Brown Deep Fried Pickles Accompanied By Our Famous House Made Dill Dip.

    $13.00

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  • Onion Pakora

    Finely sliced onion smothered in a simple fragrantly spiced batter and fried to crispy perfection.

    $15.00

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  • Fish Pakora

    Pieces of Basa fish, chickpeas tossed in freshly ground spices and battered

    $16.00

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  • Chicken Pakora

    Marinated chicken tossed in chickpea flour and spices served with mint yogurt

    $18.00

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Entrees

Nepalese curries (excluding the Curry plate) are served with red lentil daal, jasmine rice, dahi, tomato-cilantro achar, and mango chutney. All curries are gluten-friendly. Served on a thali plate.

  • Chana Masala Curry

    Gluten-friendly. Spicy chickpea and tomato coriander curry.

    $22.50

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  • Butter Chicken Curry

    Gluten-friendly. Marinated chicken thigh, cilantro, mint, and roasted cumin.

    $28.75

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  • The Curry Plate

    Gluten-friendly. Can't decide? Have it all! A triple-combination of chana masala, butter chicken, and lamb curry. Served with jasmine rice.

    $29.00

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  • Lamb Curry

    Gluten-friendly. Marinated lamb, cilantro, mint, and roasted cumin.

    $27.00

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  • Spinach Paneer Curry

    Roasted spicy potato and paneer in a spinach curry sauce. Served with rice, achar, dahi, sambar and mango chutney.

    $23.00

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Classics

  • Thunder Spaghetti

    Hot Italian sausage, beef bolognese with garlic, red wine, peppers, mushrooms finished with parmesan, fresh herbs, and a side of garlic bread. We are...

    $26.88

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  • Chicken Strips

    Four Nepalese spiced chicken strips served with either house-made honey mustard sauce or spicy Asian BBQ. Paired with fries.

    $24.00

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  • Pesto Chicken Pasta

    Chicken, served on spaghetti noodle with an asiago base and creamy pesto, accompanied by garlic bread

    $26.88

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Asian Fusion Dishes

  • Ginger Cilantro Sticky Rice

    A Victoria vegan staple! Marinated local tofu, vegetables on a bed of ginger cilantro sticky rice, topped with house-made coconut peanut sauce.

    $26.25

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Desserts