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The Foggy Goggle

The Foggy Goggle

8.2
2057 Gottingen St

Place Settings

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Number of Plastic Cutlery

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Snacks and Sharables

Potchos

Fried potato chippers with an Italian chimichurri drizzle, pickled onions, roasted jalapenos lime crema, melted cheese, and fresh tomato and red onion.

$22.00

Wings

Deep-fried or oven-baked. Served with crudite, housemade maple chipotle hot sauce, and creamy buttermilk ranch.

$22.00

Crab Cakes (2 pcs)

Pan fried crab cakes with a lemon-bacon tarter sauce, arugula, and shaved pecorino cheese.

$22.00

Gochujang Ribs

Slow-cooked ribs in a spicy and umami-filled gochujang sauce with charred scallion puree and sweet nova Scotian maple drizzle.

$22.00

Cauliflower Bites

Vegan. Crispy cauliflower bites in a sweet and spicy Korean BBQ-style sauce with green onions and toasted sesame seeds.

$20.00

Seafood Chowder

Creamy and flavorful broth with mixed seafood (salmon haddock, mussels, and shrimp) with bacon, fresh dill, and served with toasted homemade bread.

$14.00

Dip Trio

Creamy roasted garlic hummus, classic guacamole, and roasted parsnip skordalia with chilies, and feta cheese.

$22.00

Plates and Salads

Summer Tofu Bowl

Vegan. Marinated and seared tofu pieces with avocado, pickled vegetables, spinach, and toasted quinoa with house-made blood orange dressing.

$22.00

Bulgogi Bowl

Sweet and spicy. Caramelized beef, thinly sliced with house-made kimchi, fried rice, and a gochujang glaze, baby bok choy, and toasted sesame seed.

$23.00

Thai Curry Bowl

Creamy coconut green curry quinoa with miso-sesame hummus, Thai buttered broccoli spicy peanut sauce, and zucchini noodles with fried pita.

$21.00

Classic Mac and Cheese

Classic mac and cheese in a creamy white wine sauce with melted cheese served with garlic toast.

$20.00

Mole Pulled Pork Mac n Cheese

Savory cocoa and chipotle infused pulled pork mixed into melted cheese. Served with garlic toast.

$22.00

Tomato and Burratta Salad

Gluten friendly. Marinated tomato and burrata cheese salad with tangy balsamic glaze and extra virgin olive oil.

$20.00

Kale and Cucumber Salad

Gluten-friendly. Kale and cucumber salad with pickled onions and feta cheese with a roasted ginger dressing.

$22.00

Roasted Garlic and Kale Mac n Cheese

Creamy roasted garlic and tomato sauce with crispy fresh kale, baked to golden melted cheese perfection. Served with garlic toast.

$22.00

Roasted Broccoli and Bacon Salad

Gluten friendly. Roasted broccoli and bacon with kale and toasted cumin in a lemon-dijon dreesing.

$20.00

Handhelds ETC

The Classic Burger

Double ground chuck smash patty with American cheddar, shredduce, bread and butter pickle on a toasted bun with special sauce, and housemade hot sauce drizzle comes with a choice of fries, roasted potato, and salad.

$23.00

Portobello Miso Burger

Vegan. With carrot slaw, lightly pickled cucumber, and guacamole on a toasted bun. Comes with a choice of fries roasted potato or fries.

$22.00

The Umami Buger

Ground chuck patty with an umami glaze, housemade kimchi, gochujang mayo, pickled onions, and a mayo butter-basted egg on a toasted bun. Comes with a choice of fries, roasted potato, or salad.

$24.00

Nashville Hot Chicken Sandwich

Crispy chicken thigh coated in hot chili oil, housemade bread and butter pickles, maple dijon coleslaw, and special sauce. Comes with a choice of fries, roasted potato, or salad.

$23.00

Porchetta Sandwich

Slow roasted herbed pork belly with pickled red onions, mayo, greens, and a salsa verde on housemade bread. Comes with a choice of fries, roasted potato, or salad.

$21.00

Margherita Flatbread

Fresh basil and mozzarella with roasted tomatoes and balsamic drizzle.

$22.00

Devils on Horseback (Flatbread)

Crispy prosciutto, figs, and melted mozzarella with a blue cheese drizzle and argala.

$24.00

Steak and Chimichurri Flatbread

Tender steak pieces with red onions, mozzarella, fresh tomato and topped with savory chimichurri.

$24.00