942 Riverside Dr, Timmins, ON P4N 3W2, Canada
Opens at 4:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (705) 267-3940 before placing your order.
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Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
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Bacon, chicken, cheddar cheese, and ranch.
House-Made Coconut Shrimp
Sweet chilli Thai sauce.
Baked Lobster and Crab Dip
Baked creamed fusion, spinach, and crisp tortilla chips.
Baked Artichoke Dip
Artichoke hearts, spinach, cheese, herbs, and crisp tortilla chips.
Classic Shrimp Cocktail
Chilled black tiger shrimp, cocktail sauce, and lemon.
Signature Battered Mushroom Caps
Herbed tomato or lemon wine broth with crusty Vienna loaf.
Mango, roasted red pepper salsa, and dill aioli.
Pan-seared scallop medallions, maple bacon, and gastrique.
Shrimp Alfredo Poutine
Chicken Alfredo Poutine
Cajun Onion Rings
Fresh Salads and Soups
Traditional Caesar Salad
Seasoned croutons, bacon bits, with an Asiago and Parmesan cheese blend.
Heritage Blend Salad
Artisan greens, tomato, red onions, Julienne carrots, Asiago and Parmesan cheese blend, and house balsamic dressing.
Seafood Medley Entree Salad
Grilled haddock, calamari, shrimp, romaine lettuce, roasted red peppers, goat cheese, and The Fishbowl's house balsamic vinaigrette.
Spicy Thai Chicken Crunch Entree Salad
Sweet and spicy chicken tenders, artisan greens, red onions, roasted red peppers, Julienne carrots, mango, and spicy Thai vinaigrette.
Warm Mushroom and Goat Cheese Spinach Entree Salad
Cranberries, roasted red peppers, maple walnuts, and The Fishbowl's house balsamic dressing.
Grilled Salmon Salad
Heritage greens, roasted red peppers, onions, tomato, and Asiago and Parmesan cheese blend with balsamic dressing.
Between the Buns
All items are served with home-cut fries and coleslaw.
Mattagami Heights Farm's grass-fed beef patty, smoked bacon, aged Canadian cheddar, lettuce, tomato, red onions, pickles, and brioche bun.
Surf and Turf Burger
Mattagami Heights Farm's grass-fed beef patty, lobster and crab cream fusion, lettuce, tomato, tarragon aioli, and brioche bun.
Responsibly sourced from certified sustainable fisheries. All items are served with fresh seasonal vegetables and your choice of potatoes or rice.
Lightly Dusted Pickerel
Pan-fried Northern pickerel. May occasionally contain bones.
Grilled Atlantic Salmon
Lemon pepper seasoning and tomato salsa.
Maple Walnut Salmon
Grilled salmon topped with maple gastrique and roasted maple walnuts.
Shrimp, scallops, and lightly dusted pan-fried haddock.
Prospector Fisherman Platter
Pickerel, scallop medallions, and jumbo shrimp.
Fishbowl Famous Fish and Chips
The Fishbowl's breaded haddock, fresh-cut fries, tartar sauce, and the house make coleslaw.
Family Pack Fishbowl Fish and Chips (4 pcs)
The Fishbowl's breaded haddock, fresh-cut fries, tartar sauce, and The Fishbowl's house-made coleslaw.
Honey Lemon Rainbow Trout
Honey-lemon reduction beurre creme and fresh seasonal vegetables with mashed potatoes or rice.
Family Pack Fish and Chips
Family pack fish and chips served with sweet potato fries.
All items are served with fresh seasonal vegetables and your choice of potatoes or rice.
Sirloin Steak (8 oz)
Eight-ounce AAA sirloin steak.
Filet Mignon Steak (7 oz)
Certified Angus beef.
Flame-Broiled Pork Back Ribs
House barbeque sauce, fresh-cut fries, and house-made coleslaw.
Pecan Crusted Maple Dijon Chicken
Pan seared, oven-baked chicken breast and fresh seasonal vegetables with mashed potatoes.
Grilled chicken breast, maple bourbon barbeque sauce, sauteed mushrooms, melted cheese blend, and mashed potatoes.
Pasta and Noodle Bowls
Creamy roasted red pepper sauce, sauteed red onions, and woodland mushrooms with Asiago and Parmesan cheese blend.
Spicy Peanut Udon Noodle Bowl
Shrimp or chicken, fresh vegetables, spicy peanut sauce, and udon noodles.
Mushroom and Goat Cheese Linguine
Garlic, virgin olive oil, sun-dried tomato, roasted red peppers, spinach, and primavera sauce.
Tarragon cream sauce.
Sauteed black tiger shrimp, calamari, haddock, mussels and pesto-tomato sauce with Asiago and Parmesan cheese blend.
Coco Curry Ginger Rice Bowl
Chicken or shrimp, curry coconut cream sauce, mango, Asian vegetables, and basmati rice.
Shrimp Alfredo Pasta
Shrimp, herbed tomato, onion, and spinach with Asiago and Parmesan cheese blend.
Chicken Alfredo Pasta
Chicken, herbed tomato, onion, and spinach with Asiago and Parmesan cheese blend.
Fresh Home-Cut Fries
Sweet Potato Fries
Garlic Mashed Potatoes
Fresh Seasoned Vegetables
Garlic Bread with Cheese and Bacon