The Duchess

Crispy tortilla chips topped with jalapenos, bruschetta mix, black olives, and melted cheese. Served with salsa and sour cream.

Grilled tortilla stuffed with cheddar, mozzarella, fresh bruschetta mix, and salsa.

Traditional bruschetta with diced tomatoes, herbs, olive oil, and Parmesan cheese.

Lightly dusted in seasoned flour and fried to perfection, topped with fresh Parmesan cheese, served with lemon and marinara sauce for dipping.

Thinly sliced potatoes, golden fried, and served with dill dipping sauce.

Cactus cut potato chips topped with tomatoes, red onions, jalapenos, and melted cheese. Served with salsa and sour cream.

Thinly cut sweet potatoes, fried crisp, and served with chipotle mayo dipping sauce.

Home-style, thick-cut fries served with The Duchess' famous dill dipping sauce on the side.

Poutine with your choice of steak-cut or straight-cut fries topped with cheese curds and The Duchess' house-made gravy.

Poutine with your choice of steak-cut or straight-cut fries topped with slow-roasted barbeque pulled pork.

Mixed green lettuce, tomatoes, cucumbers, red onions, and shredded carrots.

Romaine lettuce, seasoned croutons, bacon bits, and Parmesan cheese.

Tomatoes, cucumbers, red peppers, red onions, black olives, and feta cheese on a bed of romaine lettuce. Served with grilled garlic pita.

Mixed greens topped with grilled chicken, Mandarin oranges, water chestnuts, and crunchy Asian noodles. Served with balsamic, peanut satay dressing.

Goat cheese, bacon, red onions, mushrooms, dried cranberry, and Mandarin oranges on a bed of baby spinach.

Lettuce, diced tomatoes, cucumbers, red peppers, green peppers, red onions, and cheese with your choice of honey Dijon, dill, or Caesar dressing.

Lettuce, diced tomatoes, peppers, red onions, chicken breast, and cheese with your choice of honey Dijon, dill, or Caesar dressing.

Grilled steak, lettuce, diced tomatoes, sauteed onions, and shredded cheese with your choice of honey Dijon, dill, or Caesar dressing.

Grilled chicken breast, red peppers, green peppers, red onions, and shredded cheese, stir fried with house barbeque sauce.

Thinly-sliced roast beef on crusty Italian bread topped with diced onions, teriyaki sauce, and melted cheese.

Thinly-sliced roast beef, slow-cooked in au jus to tender perfection. Served on a crusty Italian bread with au jus dip.

Home-style tuna salad, toasted on an open-faced Italian bread, topped with melted cheddar and mozzarella.

Traditional Montreal-smoked meat served on a ciabatta bun with pickles and hot mustard on the side.

Slow-roasted pulled pork smothered in house barbeque sauce with sauteed onions and topped with apple coleslaw. Served on a ciabatta bun.

Grilled barbeque chicken breast topped with lettuce, tomatoes, and guacamole. Served on a ciabatta bun.

Tender beef cooked with green peppers, sauteed onions, mushrooms, and Swiss cheese. Served on a Kaiser.

Lightly breaded and seasoned chicken breast topped with marinara sauce and melted cheese. Served on crusty Italian bread.

A classic burger on a Kaiser, topped with lettuce, tomatoes, and red onions.

Burger topped with black peppercorn, shredded mozzarella, bacon, lettuce, and onions.

Sauteed mushrooms, Swiss cheese, lettuce, tomatoes, and onions.

A six-ounce vegetarian patty topped with lettuce, tomatoes, red onions, and pickles.

Steaming and sizzling onions, peppers, and The Duchess' secret sauce, made with your choice of chicken, beef, or shrimp.

Seared fresh Atlantic salmon in a lemon cream sauce, served with mashed potatoes and vegetables.

Liver, bacon, and onions, served with mashed potatoes and vegetables or your choice of salad.

A pub classic! Farmer's sausage and mashed potatoes topped with sauteed onions and gravy.

A ten-ounce striploin steak grilled to your liking and topped with sauteed onions and mushrooms. Served with mashed potatoes and mixed vegetables.

Homemade tomato sauce and cheese with your choice of toppings.

Homemade tomato sauce, pepperoni, and cheese.

Pizza topped with homemade tomato sauce, cheese, green peppers, red onions, and mushrooms.

A classic with red peppers and green peppers with a side of garlic bread.

Traditional English-style fish in a light beer batter, served with fries and tartar sauce.

Crispy tortilla chips topped with jalapenos, bruschetta mix, black olives, and melted cheese. Served with salsa and sour cream.

Cactus cut potato chips topped with tomatoes, red onions, jalapenos, and melted cheese. Served with salsa and sour cream.

Tender breaded chicken fried and tossed in a sweet and spicy Thai chili sauce, served on a bed of tortilla chips.

Cheddar cheese stuffed jalapeno with tortilla chips and salsa.

Lightly battered chips of onions, golden fried, and served with The Duchess' famous dill sauce.

A combination of tomato, carrot, celery, cucumber, pickles, cauliflower, and broccoli, served with the Duchess' dill dipping sauce.

Tender strips of breaded chicken served with fries and plum sauce. Try them Buffalo style for an extra kick!

Lightly breaded sticks of mozzarella, golden fried and served with a marinara dipping sauce.

Traditional English style fish in a light beer batter served with fries and tartar sauce.

Deep-fried chicken wings with your choice of side.