The Courtyard

Ciabatta bread with roasted garlic, basil, oregano, tomatoes, and onions, topped with your choice of mozzarella or chunky feta cheese. Served with...

Melted mixed cheese on toasted garlic ciabatta bread.

Lightly dusted calamari served with Sriracha mayonnaise.

A spicy blend of savoury cheese, jalapenos, green onions, and red peppers, wrapped in a flour tortilla, baked, and served with sour cream.

Succulent shrimp seasoned and breaded with a sweet coconut coating and served with sweet chilli Thai sauce.

Vegetarian filling seasoned with traditional herbs and spices, served with a sweet Thai chilli sauce.

Tender chicken dusted and sauteed in sweet chilli sauce, tossed with peppers and pineapple.

Dish topped with onions, cheese, and bacon, served with sour cream.

Breaded, deep-fried dills served with a creamy ranch sauce for dipping.

Six crispy potato skins smothered with mixed cheeses and bacon, served with sour cream.

Dish served warm with pita triangles and crisp tortilla chips.

Lightly breaded cauliflower fried to a golden brown and tossed in Buffalo hot sauce. Served with ranch sauce.

Breaded red jalapeno halves, filled with cream cheese, and served with sour cream.

Dish served with marinara sauce.

Dish served with sweet chilli sauce.

Chilli, chicken, and cheese, wrapped in a soft flour tortilla then oven-baked, served with Southwest mayonnaise.

Mushrooms sauteed in olive oil with garlic and seasoning.

Panko crusted onion rings, served with Sriracha mayonnaise.

A steaming skillet of onions and peppers. Served with your choice of chicken, shrimp, or steak.

A salad made in the traditional way.

A bed of lettuce tossed with feta cheese, peppers, tomatoes, onions, Kalamata olives, and Greek feta dressing on the side.

A mixture of Romaine, spring mixed, and iceberg lettuce, topped with fresh vegetables.

Lettuce topped with mixed cheeses, crispy bacon, tomatoes, and grilled chicken. Served in an edible bowl with ranch dressing.

Mixed greens, lettuce, baby spinach, grilled chicken breast, roasted red, yellow beets, tomatoes, red onions, roasted almonds, and goat cheese.

Grilled peppers, onions, and sauteed julienned vegetables with tender beef, chicken, or shrimp, and feta cheese over crisp greens. Served in an...

Mixed greens, bell peppers, cucumbers, carrots, mango, and orange. Served with tangerine balsamic vinaigrette and topped with peanuts, sesame seeds,

California mixed greens topped with cajun chicken, cajun black tiger shrimp, avocado, roasted almonds, red onions, red peppers, and tomatoes,

Homemade eight-ounce burger garnished with lettuce, onions, tomatoes, and a dill pickle slice.

Homemade eight-ounce burger topped with avocado and Swiss cheese.

Homemade eight-ounce burger topped with smoked bacon, cheddar cheese, sauteed mushrooms, and onions.

Homemade eight-ounce burger topped with peameal bacon, cheddar cheese, and an over-easy egg.

Homemade eight-ounce burger topped with sauteed mushrooms and Swiss cheese.

Homemade eight-ounce burger garnished with crispy bacon and goat cheese.

Grilled marble rye, pastrami, Swiss cheese, sauerkraut, and Russian dressing.

Tender grilled steak, sautéed onions, mushrooms, lettuce, and tomatoes. Served on a ciabatta bun.

Pulled pork topped with crispy onions on a ciabatta bun and served with a side an of creamy coleslaw.

Shaved, oven-roasted turkey breast with lettuce, tomatoes, and Swiss cheese, topped with Southwestern mayo and served on a ciabatta bun.

Grilled juicy peameal, crisp lettuce, tomato, sautéed onion, mayonnaise, and melted cheddar cheese served on an Italian bun.

Shaved roasted beef on a toasted ciabatta bun. Served with sauteed onions, peppers, and mixed cheese.

Breaded chicken breast topped with lettuce, tomatoes, and ranch dressing on the side.

Grilled cajun chicken tossed with caesar salad, wrapped in a flour tortilla.

Chicken tenders, lettuce, tomatoes, red onions, and mixed cheeses, drizzled with buffalo ranch sauce in a flour tortilla.

Grilled chicken with a balsamic glaze, baby spinach, fire-roasted red peppers, roasted almonds, and goat cheese wrapped in a spinach tortilla.

Grilled chicken breast with barbeque sauce on a bed of lettuce with tomatoes, bacon, and mixed cheeses, wrapped in a flour tortilla.

Julienne veggies, sun-dried tomatoes, mixed greens, feta cheese, and pesto sauce drizzled with a balsamic glaze wrapped in a spinach tortilla.

Grilled Cajun-spiced steak, sauteed onions, sauteed mushrooms, mixed greens, and mozzarella cheese drizzled with Sriracha mayonnaise and wrapped in a...

Grilled chicken and Greek salad with tzatziki sauce wrapped in a soft flour tortilla.

An aged AAA limited edition ten ounces New York striploin steak. Served with choice potatoes and steamed seasonal vegetables.

Lightly breaded veal or chicken topped with marinara and mozzarella cheese, served with linguine in Alfredo or marinara sauce.

Served with mashed potatoes, gravy, fried onions, and fresh vegetables.

Chicken, shrimp, and sausage mixed with creole sauce. Served on a bed of rice or linguine pasta.

Pan-seared chicken breast simmered in a mushroom marsala wine sauce. Served with your choice of potatoes and steamed vegetables.

Tortilla chips layered with mixed cheeses, and your choice of chilli or tomato sauce, topped with tomatoes, lettuce, jalapenos, and green onions.

Dish flavoured with smokey barbeque sauce, mixed cheeses, lettuce, and green onions, with sour cream and jalapenos.

French fries with cheese curds smothered with gravy.

Fries with cheese curds and homemade chicken curry, drizzled with yogurt and sprinkled with green onions.

Courtyard's classic poutine topped with pulled pork and crispy onions.

Yukon Gold fries with cheese curds, grilled chicken, and bacon, smothered in beef gravy, topped with lettuce, tomatoes, and drizzled with ranch...

Choose either one pound or two pounds of wings with your choice of flavors.

Linguine with black tiger shrimp, salmon, fresh mussels, calamari, bell peppers, onions, and tomatoes, in tomato sauce.

Macaroni with east coast lobster meat, smoked cheddar, Asiago, and Parmesan, topped with zesty breadcrumbs.

Fettuccine with grilled chicken, bell peppers, onions, and Roma tomatoes, in a basil pesto cream sauce, topped with goat cheese.

Tri-colour fusilli pasta with sun-dried tomatoes, spinach and chicken breast, and sautéed with garlic in a delicious Asiago cheese cream sauce.

Penne with grilled chicken, mushrooms, bell peppers, and onions, in a tomato cream sauce.

The courtyard's homemade meatballs on a bed of spaghetti, topped with tomato sauce.

Fettuccine with marinated jerked chicken, peppers, mushrooms, and sun-dried tomatoes, and served in a jerked cream sauce.

Penne with hot Italian sausage, jalapeno peppers, bell peppers, mushrooms, roasted garlic, and red onions, in a spicy tomato sauce.

Tri-colour fusilli pasta with diced chicken, julienne veggies, tomato, and baby spinach in an authentic Madras curry cream sauce.

Cappelletti stuffed with ricotta cheese, baked with tomato cream sauce and mozzarella cheese, and served with garlic French bread.

Linguine with tender chicken, smoked bacon, mushrooms, fresh tomatoes, and scallions with cream sauce.

Penne with black tiger shrimp, cajun chicken, andouille sausage, bell peppers, and onions mixed in a classic creole cream sauce.

Wok-fried rice noodles with shrimp, chicken, tofu, peppers, and bean sprouts. Garnished with peanuts and green onions.

Chicken, bell peppers, onions, mushrooms, shredded carrots, zucchini, and bean sprouts, tossed in a homemade teriyaki glaze. Served on a bed of...

Traditional homemade Indian butter chicken on a bed of basmati rice, served with warm naan bread.

Chicken or beef, pan-seared with carrots, peppers, onions, broccoli, mushrooms, and bean sprouts, in a traditional Thai stir-fried sauce, served over...

Tender chicken served with pineapple and peppers on a bed of rice.

Golden mashed potatoes over a seasoned mix of lean, minced top sirloin, and fresh vegetables.

Yorkshire pudding topped with thinly sliced roast beef and gravy. Served with your choice of potato and fresh market vegetables.

A traditional English dish of bangers, mashed potatoes, sauteed onions, baked beans, and gravy.

Hot Italian sausage, garlic, onions, peppers, and mozzarella cheese.

Grilled chicken, zucchini, red onions, and mozzarella cheese.

Pesto sauce, chicken, tomatoes, olives, feta cheese, and mozzarella cheese.

Chicken, bacon, onions, smoky barbeque sauce, crushed chilli flakes, and mozzarella cheese.

Tomatoes, fresh herbs, and mozzarella cheese.

Sliced pepperoni and mozzarella cheese.

Pepperoni, bacon, ham, and sausage.

Ham, pineapple, and mozzarella cheese.

Mixed cheeses and tomato sauce.

Grilled market vegetables, tomatoes, and mozzarella cheese.

Grilled chicken, zucchini, red onions, and mozzarella cheese.

Pie drizzled with caramel and topped with whipped cream.

Courtyard's classic three-layer chocolate cake is sure to satisfy all chocolate lovers.

Cake served with special caramel duo blend on top.

Garnish lettuce tomato pickle and cheese serve with fries

Chicken Nuggets serve with fries