

The Cannery Kitchen and Social
Place Settings
Please list the number of place settings you'd like along with your order.
Number of Plastic Cutlery
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Around The Table

Loaded Nachos
Gluten-friendly. Corn chips, olives, pico de gallo, green onions, jalapeños, sour cream, three cheese, and salsa.
$23.00
Caesar Salad
Gluten-friendly is available. Romaine lettuce, croutons, bacon, parmesan cheese, tossed in classic Caesar dressing.
$13.00
Whipped Feta Bruschetta
Toasted ciabatta, marinated tomatoes, drizzled with aged balsamic vinegar reduction
$15.00
Spinach & Artichoke dip
parmesan, goat and cream cheese with wilted spinach and artichoke hearts, served hot with fried pita
$18.00
Fried Calamari
Signature. Flour dusted and deep-fried, jalapeños, roasted garlic lemon aïoli, and spicy sriracha sauce.
$25.00
Chicken Fingers and Fries
Coleslaw, fries, honey mustard dip
$23.00
Steak Bites
Soy marinated bites of steak, served with roasted garlic horseradish aioli, creamy blue cheese dip
$27.00
Loaded Potato Skins
Baked potato topped with grilled chicken, bacon crumble, mozzarella cheese, green onion, chipotle baja sauce
$23.00
chicken Wings
Dusted with your choice of sauces: BBQ, hot, or honey garlic. Served with carrots, celery, creamy blue cheese dip
$23.00
Classic Poutine
Crisp French Fries, Quebec cheese curds, home style gravy
$17.00
Burgers and More
Burgers served with fries, soup of the day or caesar salad
The Cannery Burger
A signature, Eight ounces of sirloin beef patty glazed with Café de Paris herb butter, bacon, melted swiss cheese, tomato, lettuce, onion straws on a bistro bun.
$26.00
Classic Burger
Eight ounces of sirloin beef patty, lettuce, tomato, pickle, red onions, and mayo on a bistro bun.
$23.00
Triple Decker Clubhouse
Roasted turkey, bacon, smoked cheddar cheese, tomato, lettuce, garlic aioli on a toasted Italian bun.
$23.00
Crispy Fried Chicken Sandwich
Lettuce, tomato, coleslaw, chipotle Baja sauce on a bistro bun.
$23.00
Go Beyond
Gluten-friendly and vegan. Vegan patty (6 oz), guacamole, tomato, cucumber, arugula on a bistro bun.
$26.00
Mains

Traditional Fish and Chips
Beer battered cod fillets, fries, coleslaw and tartar sauce.
$26.00
Four Cheese Cajun Style Chicken Penne
Penne, spinach, roasted red peppers, mushrooms, cheddar cheese, mozzarella cheese, Monterey jack and feta cheese, served with garlic bread.
$31.00

Mushroom Ravioli
Pesto tomato sauce and goat’s cheese served with garlic bread.
$28.00

Butter Chicken
A signature and gluten-friendly. Boneless chicken simmered in a rich tomato cream sauce served with basmati rice, cucumber salad, and naans.
$34.00
Thai Red Curry sesame crusted salmon
Red pepper chutney, sticky rice, bok choy
$36.00
Creamy Tuscan Shrimp & Scallops
Sun-dried tomatoes, basil, baby spinach, served with parmesan risotto
$36.00
Vegetable Ratatouille with Goat cheese Polenta
Served with Sauteed greens