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The Beach Lakefront Bar & Grill

The Beach Lakefront Bar & Grill

8.6
221 Lake Dr N

Place Settings

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Number of Plastic Cutlery

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Appetizers

Spinach and Artichoke Dip

Served with nacho chips and grilled pita bread.

$18.00

Homemade Madras Chicken Curry Rolls

Homemade chicken curry wrapped in an egg roll tossed in bread crumbs, deep-fried. Served with sweet chilli dipping sauce.

$17.00

Coconut Shrimp

Served with a Thai chilli sauce.

$18.00

Sandwiches

Traditional Reuben Sandwich

Steamed corned beef with sauerkraut and Swiss cheese on rye bread. Served with fries.

$19.00

Turkey Club

Smoked turkey, lettuce, tomato, bacon and swiss cheese with chipotle, and mayo on a ciabatta served with fries.

$22.00

OPEN-FACED PHILLY STEAK SANDWICH /

Beef tenders sautéed with bell peppers,mushrooms and onions ontop on atoasted ciabatta bun topped with meltedmixed chees

$23.00

The Beach Club Sandwich

The Beach Club Sandwich

Grilled chicken breast, bacon, cheddar, lettuce, tomato, and chipotle mayonnaise on a ciabatta bun. Served with fries.

$21.00

Steak Sandwich

8oz. New York Striploin with sautéed mixed mushrooms on a toasted ciabatta bun.

$22.50

Beef Dip

Shaved roast beef on a ciabatta bun,served with au jus for dipping

$23.00

Entrees

Stir Fry

A medley of stir-fried fresh vegetables with your choice of oyster, soya, spicy Thai, or teriyaki sauce.

$18.00

In-house Chicken Curry

Served on a bed of basmati rice with pita.

$24.00

Atlantic Salmon (325 Cal)

Roasted garlic crusted salmon topped with scallops & shrimp in a lemon Thai butter sauce.

$36.00

PARMESAN-CRUSTED CHICKEN (450 Cal)

Parmesan-crusted chicken breast with roastedmushrooms, potato gnocchi, mushroomtruffle cream sauce and arugula

$34.00

10 oz. AAA CERTIFIED ANGUS STRIPLOIN STEAK DINNER /

Grilled to perfection, topped withmushrooms, roasted garlic, shallots andGrand Marnier infused gorgonzola glaze

$42.00

Pub Food

The Beach Homemade Burger

A fresh blend of eight-ounce chuck sirloin burger with lettuce, tomatoes, onions, pickle, and chipotle mayonnaise, served with fries.

$18.00

Chicken Fingers

Chicken tenders served with frenchfries and plum sauce for dipping.

$18.00

Chicken Wings

Chicken Wings

One pound of non-breaded wings and fries served and your choice of flavour.

$18.00

Nachos Ole

Crispy corn chips loaded with cheddar and mozzarella cheese, tomatoes, black olives, green onions, and jalapeño peppers. Served with salsa and sour cream.

$26.00

Fish and Chips

Freshly battered haddock cooked in The Beach Lakefront Bar's homemade beer batter. Served with crispy french fries and tartar sauce.

$23.00

Pastas

Fettuccine Alfredo

Fettuccine pasta with green onions tossed in The Beach Lakefront Bar's creamy Alfredo sauce

$17.00

Jerk Chicken Penne

Penne with grilled chicken, bell peppers, onions, mixed mushrooms and spinach in our Caribbean jerk cream sauce.

$28.00

THE BEACH VEGETARIAN PENNE

Whole wheat penne pasta with seasonal vegetables, mushrooms, spinach and artichoke hearts, roasted garlic tossedin olive oil and chardonnay sauce.

$23.00

The Indian King

Penne pasta with mixed mushrooms peppers, carrots, spinach and fresh tomatoes in a madras coconut \curry cream sauce.

$22.00

Shrimp Linguine

Linguine pasta with tiger shrimp, in a tomato cream sauce.

$24.00

SMOKED CHICKEN BACON PENNE

Penne with smoked chicken, bacon,mushrooms and spinach in a Gorgonzolapesto cream sauce.

$28.00

Tasty Sides

Extra Dipping Sauce

$1.00

Side of Beef Gravy

$2.50

Basket Of Fries

$10.00

Sweet Potato Fries

Sweet potato fries served with chipotle mayo.

$11.00

Basket of Onion Rings

Battered Deep fried Onion Rings

$9.00

Desserts

Lemon Coconut Cheesecake

$9.00

Lava Cake

$10.00

Brownie

$8.00

Bourbon Cheesecake

$11.00

Beverages

Bottled Water

$2.50

Canned Pop

$2.75

Small Perrier Bottle

$3.25

Red Bull

$5.75

Plant Based

THE POWER BEACH BURGER

Plant based burger topped with dairy free cheese, mushrooms, lettuce, tomato, pickle. Served with house salad.

$20.00

GRILLED VEGETABLE WRAP

Seasonal grilled vegetables, mushrooms, spinach, artichoke heart and goat cheese wrapped in a flour tortilla and drizzled with a balsamic glaze.

$18.00