Thai Culture

Number of Chopsticks

How many people will be eating from this order?

Spring Rolls (2 pcs)

Pastry stuffed with glass noodles and vegetables, served with Thai plum sauce. One order comes with two pieces.

Chicken Wings (1 lb)

Crispy wings served with spicy sweet and sour sauce.

Calamari

Deep-fried squid lightly coated with spices and served with spicy sweet and sour sauce.

Satay Skewers (2 pcs)

Two skewers of delicious seafood, meat, or tofu marinated with spices and served with peanut sauce.

Shrimp Chips

Crispy shrimp chips served with peanut sauce.

Appetizer Platter

Two skewers of shrimp satay, shrimp chips, calamari, spring rolls, and mango salad. Great for sharing.

Samosa (2 pcs)

Vegetable-stuffed pastries served with Thai plum sauce. One order comes with two pieces.

Crispy Tofu

Deep-fried tofu served with peanut sauce.

Fresh Salad Roll

Rice paper roll filled with egg, tofu, mangoes, red pepper slices, and cucumbers, served with Thai culture sauce.

Vegetarian Platter

A platter of crispy tofu, green mango salad, spring rolls, samosas, and salad rolls. Great for sharing.

Lemon Soup

Tangy lemon soup with your choice of vegetables, chicken, shrimp, or seafood.

Hot and Sour Soup

Zesty hot and sour soup with your choice of vegetables, chicken, shrimp, or seafood.

Coconut Soup

Creamy coconut soup with your choice of vegetables, chicken, shrimp, or seafood.

Green Mango Salad

Thai-style salad with shredded green mangoes, red onions, red peppers, and coriander, garnished with cashew nuts.

Thai Culture Salad

House salad with fresh tofu, avocado, tomatoes, carrots, cucumber, and onions in house dressing.

Malaysian Salad

Salad with finely sliced cucumbers, rice noodles, tofu, and fresh garden vegetables, garnished with egg and shrimp crackers, served with peanut sauce.

Spicy Beef Salad

Spicy. Thinly sliced grilled beef tossed with lettuce, onions, tomatoes, cucumbers, and red peppers and marinated in mint, Thai spices, and lemon juice.

Chicken Salad

Minced chicken with lettuce, cucumbers, tomatoes, red onions, onions, and coriander in house dressing.

Seafood Salad

Crab, shrimp, squid, and mussels marinated with a spicy, special Thai sauce, red onions, sweet peppers, coriander, and mint leaves.

Cashew Chicken

Chicken with red peppers, green peppers, onions, and cashews.

Chicken with Vegetables

Slices of chicken breast stir fried with fresh market vegetables.

Chicken Devil

Spicy. Breaded chicken stir fried with onions and sweet peppers in a sweet and spicy sauce.

Mango Chicken

A traditional dish consisting of breaded chicken lightly stir fried with mango slices, sweet peppers, and baby corn.

Marinated Grilled Chicken

Grilled chicken marinated in garlic and Thai spices, served with Thai chilli-garlic sauce.

Ginger Chicken

Chicken slices stir fried with shredded ginger, onions, and mushrooms.

Basil Chicken

Stir-fried chicken with sweet basil leaves, sweet peppers, chillies, and garlic.

Chicken and Peanut Sauce

Breaded chicken stir fried with tomatoes, cucumbers, red peppers, mangoes, and pineapple.

Red Curry Chicken

Spicy. Chicken in coconut red curry sauce with vegetables, basil leaves, and bamboo shoots, served with steamed rice.

Green Curry Chicken

Spicy. Chicken with coconut green curry sauce with vegetables and fresh basil, served with steamed rice.

Golden Curry Chicken

Spicy. Spicy chicken in coconut golden curry sauce with potatoes, snow peas, bok choy, eggplants, and fresh basil, served with steamed rice.

Malay Curry Chicken

Spicy. Chicken cooked in a spicy Malaysian-style curry sauce with traditional Malaysian spices, potatoes, eggplant, tomatoes, onions, and coriander, served with steamed rice.

Avocado Chicken

Chicken lightly stir fried with fresh avocado slices in lime and garlic sauce.

Coconut Mango Chicken

Breaded chicken lightly stir fried with coconut milk, fresh mango slices, and sweet peppers.

Sweet and Sour Chicken

Chicken with tomatoes, cucumbers, peppers, mangoes, and pineapple, served with signature house sweet and sour sauce.

Orange Chicken

Lightly deep-fried chicken with fresh orange sweet peppers and baby corn.

Beef Devil

Spicy. Crispy beef with sweet peppers, onions, and chillies in Thai Culture's signature Thai sauce.

Beef with Vegetables

Beef slices stir fried with market-fresh vegetables.

Basil Beef

Beef stir fried with sweet peppers, broccoli, garlic, onions, and basil leaves.

Beef Steak

Grilled beef slices with marinated with soya sauce, sweet peppers, onions, and garlic, served with Thai cucumber salad.

Red Curry Beef with Mango

Spicy. Beef slices in coconut red curry sauce with vegetables, fresh mangoes, bamboo shoots, and basil leaves. Served with steamed rice.

Green Curry Beef

Spicy. Beef in coconut green curry sauce with vegetables and fresh basil, served with steamed rice.

Malay Curry Beef

Spicy. Beef cooked in a Malaysian-style curry sauce with traditional Malaysian spices, tomatoes, onions, and potatoes, served with rice.

Sweet and Sour Beef

Beef with tomatoes, cucumber, sweet peppers, and mangoes, marinated with Thai Culture's own sweet and sour sauce.

Golden Curry Beef

Spicy. Spicy beef in coconut golden curry sauce with potatoes, snow peas, bok choy, eggplants, and fresh basil, served with steamed rice.

Ginger Beef

Beef slices stir fried with shredded ginger, onions, and mushrooms.

Basil Seafood

A combination of stir-fried mussels, shrimp, squid, and crab meat with broccoli, sweet peppers, chillies, garlic, and basil leaves.

Thai Spicy Mussels

Spicy. Mussels stir fried with mushrooms, sweet peppers, chilies, and coriander.

Pineapple Red Curry Shrimp

Spicy. Tiger shrimp in coconut red curry sauce with pineapple and basil leaves, served with steamed rice.

Green Curry Shrimp

Spicy. Shrimp in coconut green curry sauce with vegetables and basil leaves.

Malay Curry Shrimp

Spicy. Shrimp in a Malaysian-style curry sauce with traditional Malaysian spices, potatoes, eggplant, tomatoes, onions, and coriander, served with steamed rice.

Basil Shrimp

Shrimp with broccoli, sweet peppers, chilies, sweet basil leaves, and chopped garlic.

Garlic Shrimp

Shrimp sauteed with mushrooms, broccoli, red peppers, garlic, and ground black pepper.

Fish Devil

Spicy. A traditional favourite consisting of lightly deep-fried fish, onions, sweet peppers, broccoli, snow peas, and mushrooms, served in Thai Culture's signature sweet and spicy sauce.

Thai Basil Squid

Squid with hot pepper sauce, garlic, broccoli, sweet peppers, and sweet basil.

Golden Curry Shrimp

Spicy. Spicy shrimp in coconut golden curry sauce with potatoes, snow peas, bok choy, eggplant, and fresh basil, served with steamed rice.

Mixed Vegetables

Assorted vegetables stir fried with tofu.

Thai Style Eggplant

Eggplant fried with sweet peppers, snow peas, chillies, onions, and sweet basil.

Basil Tofu

Tofu stir fried with broccoli, sweet peppers, sweet basil, garlic, and onions.

Mango Tofu

Tofu lightly stir fried with mango slices, sweet peppers, and baby corn.

Tofu Goreng

Marinated and grilled bean curd stir fried with fresh assorted vegetables, served with peanut sauce and steamed rice.

Avocado-Peanut Stir-Fry

Tofu, avocados, and assorted vegetables sauteed in Thai peanut sauce.

Red Curry Vegetables

Tofu and vegetables in red coconut curry sauce, served with steamed rice.

Green Curry Vegetables

Tofu and vegetables in green coconut curry sauce, served with steamed rice.

Malay Curry Tofu with Vegetables

Tofu in a Malaysian-style curry sauce with traditional Malaysian spices, potatoes, eggplant, tomatoes, onions, and coriander, served with steamed rice.

Coconut Cashew Vegetables

Tofu lightly stir fried with vegetables, pineapple, and roasted cashew nuts.

Chilli Shrimp

Spicy. Shrimp, mushrooms, onions, broccoli, red peppers, and green peppers, served with rice.

Oodles of Noodles

Freshly stir-fried yellow noodles with your choice of marinated meat or seafood mixed with an assortment of fresh garden greens and tofu and garnished with green onions, parsley, oranges, and lemon, served with Thai Culture's signature peanut sauce.

Pad Thai

Thai rice noodles stir fried with tofu, egg, roasted peanuts, and tamarind sauce, served with oranges, lemon, and fresh green onions.

Curry Pad Thai

Thai rice noodles stir fried with tofu, egg, roasted peanuts, and curry sauce, served with oranges, lemon, and fresh green onions.

Spicy Thai Noodles

Spicy. Noodles stir fried with spicy sauce and your choice of vegetables, meat, or seafood.

Stir-Fried Glass Noodles

Thin glass noodles with red peppers, green peppers, broccoli, black mushrooms, and egg.

Rice Noodles

Stir-fried chicken, shrimp, squid, and broccoli, served on fresh rice noodles.

Authentic Fried Rice

Spicy. Traditional spicy Thai fried rice.

Curry Fried Rice

Spicy. Rice stir fried with your choice of ingredients in curry sauce.

Steamed Rice

An order of steamed rice.

Spicy Rice

Spicy. Rice with your choice of vegetables, meat, or seafood.

Pineapple Fried Rice

Fried rice with chicken, shrimp, egg, pineapple, and cashew nuts.

Date Night (Veg)

Vegetarian. One order of spring rolls (two pieces), one veggie pad Thai, one red or green veggie curry, and one order of steamed rice.

Date Night (Reg)

One order of spring rolls (two pieces), one chicken pad Thai, one red or green chicken curry, and one order of steamed rice.

Family Dinner

Two orders of spring rolls (four pieces), one red or green chicken or beef curry, one mango chicken, two chicken pad Thai, and two orders of steamed rice.

Party for 10

Five orders of spring rolls (10 pieces), two pieces of fresh cold roll, one veggie pad Thai, three mango salads, two spicy eggplants, and six orders of steamed rice.

Steamed Rice

A side order of steamed rice.

Steamed Noodles

A side order of steamed noodles.

Roti

A side order of roti.

Coconut Rice

A side order of coconut rice.

Sticky Rice with Peanut Sauce

An order of sticky rice served with peanut sauce.

Pop (355 ml)

Add a can of pop to your order.

Nestea (355 ml)

Add a can of Nestea iced tea to your order.

Water (500 ml)

Add a bottle of water to your order.

Perrier (330 ml)

Add a bottle of Perrier sparkling water to your order.

Coconut Sticky Rice with Mango

Sticky rice smothered with coconut milk, served with fresh mango.

Coconut Sticky Rice with Pineapple

Sticky rice smothered with coconut milk, served with fresh pineapple.

Original Cheesecake

Catering - Samosa

Vegetable-stuffed pastries served with Thai plum sauce.

Catering - Cold Roll

Catering - Spring Roll

Pastry stuffed with glass noodles and vegetables, served with Thai plum sauce.

Catering - Satay Skewers

Skewers of delicious seafood or meat marinated with spices and served with peanut sauce.

Catering - Crispy Tofu

Deep-fried tofu served with peanut sauce.

Catering - Calamari

Deep-fried squid lightly coated with spices and served with spicy sweet and sour sauce.

Catering - Thai Culture Salad

House salad with fresh tofu, avocado, tomatoes, carrots, cucumber, and onions in house dressing.

Catering - Green Mango Salad

Thai-style salad with shredded green mangoes, red onions, red peppers, and coriander, garnished with cashew nuts.

Catering - Spicy Beef Salad

Spicy. Thinly sliced grilled beef tossed with lettuce, onions, tomatoes, cucumbers, and red peppers and marinated in mint, Thai spices, and lemon juice.

Catering - Steamed Rice

Complement your catering order with steamed rice.

Catering - Coconut Rice

Complement your catering order with coconut rice.

Catering - Stir-Fried Noodles Veggie

Noodles stir fried with assorted vegetables.

Catering - Stir-Fried Noodles Chicken

Noodles stir fried with vegetables and chicken.

Catering - Stir-Fried Noodles Beef

Noodles stir fried with vegetables and beef.

Catering - Stir-Fried Noodles Shrimp

Noodles stir fried with vegetables and shrimp.

Catering - Chicken Fried Rice

Rice stir fried with vegetables and chicken.

Catering - Beef Fried Rice

Rice stir fried with vegetables and beef.

Catering - Shrimp Fried Rice

Rice stir fried with vegetables and shrimp.

Catering - Veggie Fried Rice

Rice stir fried with vegetables.

Catering - Veggie Entree

Your choice of any vegetable entree.

Catering - Chicken Entree

Your choice of any chicken entree.

Catering - Beef Entree

Your choice of any beef entree.

Catering - Shrimp Entree

Your choice of any shrimp entree.

Catering - Coconut Sticky Rice

Sticky rice smothered with coconut milk.