Thai Basil

9.7

3271 W Broadway, Vancouver, BC V6K 2H5, Canada

Opens at 11:30 AM

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Appetizers

  • MenuItemImage
    1. Prawns in Crispy Wrap (5 pcs)

    Tiger prawns wrapped in wonton wrap. Served with plum sauce. One order comes with five pieces.

    $9.00

  • 2. Spring Rolls

    Stuffed with cabbage, carrot, vermicelli. Served with plum sauce.

    $4.25

  • 3. Deep Fried Tofu

    Deep fried tofu with plum sauce, crushed peanuts and cilantro.

    $7.95

  • 4. Chicken Satay (4 pcs)

    Spiced chicken tender, skewered, and grilled. Served with peanut sauce. One order comes with four pieces.

    $9.00

    MenuItemImage
  • 5. Fish Cake (2 pcs)

    Deep fried fish cakes mixed with curry paste, lime leaves, and green bean. Served with sweet chili sauce. One order comes with two pieces.

    $5.95

Salads

  • MenuItemImage
    6. Grilled Beef Salad

    Grilled beef, onions, cucumbers, tomatoes tossed in spicy chili garlic dressing. Served on a bed of green.

    $11.95

  • 7. Thai Noodle Salad

    Bean vermicelli, ground chicken, prawn, onions, tomatoes, tossed in spicy chili garlic dressing. Served on a bed of green.

    $10.75

  • 8. Mixed Vegetable Salad

    Broccoli, carrot, cabbage, gai lan,yu choy, tossed in coconut lime sauce.

    $10.75

  • 9. Laab

    Spicy salad with chili, shallots, green onion, mint and roasted rice in lime sauce.

    $10.75

  • 9. Num Tok

    Spicy salad with chili, shallots, green onion, mint and roasted rice in lime sauce.

    $10.75

  • 10. Som Tum

    Green papaya, garlic, chili, green beans, carrots, crushed peanuts, tomatoes in spicy lime dressing.

    $10.75

Soups

  • 11. Tom Yum Koong

    Hot and sour soup with mushrooms, prawns, and Thai herbs.

    $11.95

  • 12. Tom Ka Gai

    Hot and sour soup with coconut milk, chicken, mushrooms, and Thai herbs.

    $11.95

  • 13. Tom Yum Noodle Soup

    Hot and sour broth with rice noodles, sprouts, mushrooms, ground chicken, prawns, and Thai herbs.

    $11.95

  • 14. Ba Mee Moo Daeng

    Egg Noodle, Pork&Prawn Wontons, BBQ Pork, and Yu Choy in-house clear soup topped with fried garlic and cilantro.

    $11.95

  • 15. Thai Noodle Soup

    Fresh rice noodles, sprouts, topped with green onions and cilantro.

    $11.95

Curries

  • MenuItemImage
    16. Green Curry with Japanese Eggplants

    Medium spiced green curry, eggplants, and basil.

    $12.25

  • 17. Yellow Curry with Potatoes

    Milder spiced yellow curry, potatoes, topped with fried onions, and cilantro.

    $12.25

    MenuItemImage
  • 18. Red Curry with Bamboo

    Medium spiced red curry, bamboo, pepper and basil.

    $12.25

  • 19. Massaman Curry

    Homemade mild curry with tomatoes, cashew nuts, onion, and potatoes.

    $12.25

  • 20. Kang Daeng Sapparod

    Medium spiced red curry with asparagus, tomatoes, pineapple, and basil.

    $12.25

  • 21. Panang

    Thick red curry,green bean,carrots, peanuts and lime leaves.

    $12.25

Entrées

  • 23. Chicken Cashew Nuts

    Chicken breast wok fried with peppers, carrots, onions, and mushrooms in medium spiced chili oil sauce topped with cashew nuts.

    $15.00

  • 31. Thai Fried Rice

    Chicken, beef, tofu, or pork. Thai jasmine rice wok fried with gai lan, onions, egg, and tomatoes.

    $15.00

  • 32. Pineapple Fried Rice

    Chicken, beef, tofu, or pork. Thai jasmine rice wok fried with pineapple, onions, raisins, and tomatoes.

    $15.00

  • 22. Eggplants and Basil

    Chicken, beef, tofu, or pork. Japanese eggplants are wok-fried with onions, and peppers in fresh garlic chili sauce topped with basil.

    $15.00

  • 25. Broccoli in Garlic Sauce

    Broccoli stir fired in garlic sauce.

    $13.95

  • 24. Vegetarian Wok

    Seasonal mixed vegetables are wok-fried with sprouts, and mushrooms in curry sauce, garlic sauce, or spicy soya bean sauce.

    $13.95

  • 26. Swimming Rama

    Chicken, beef, tofu, or pork. Steamed broccoli topped with Thai peanut sauce.

    $15.00

  • 27. Pad Khing

    Chicken, beef, tofu, or pork. Bell peppers, onions, mushroom, wok-fried with fresh ginger, mushroom, and garlic sauce.

    $15.00

  • 30. BBQ Chicken (4 pcs)

    Marinated chicken and grilled. One order comes with four pieces.

    $15.00

  • 23. Tofu Cashew Nuts

    Chicken breast wok fried with peppers, carrots, onions, and mushrooms in medium spiced chili oil sauce topped with cashew nuts.

    $15.00

  • 29. Pad Prik Khing

    Chicken, beef, tofu, or pork. Green bean, pepper, and lime leaves wok-fried with spicy red curry paste.

    $15.00

  • 28. Pad Ped

    Spicy stir-fried pepper and pepper corn, lime leaves, and eggplants in spicy red curry paste.

    $15.00

Rice

  • Jasmine Rice

    $2.40

  • Jasmine Brown Rice

    $3.00

Noodles

  • 34. Pad Mee

    Chicken, beef, tofu, or pork. Brown rice vermicelli wok fried with peppers, cabbage, onions, tomatoes, sprouts and egg in Thai style garlic sauce.

    $15.00

  • 35. Pad Thai

    Rice noodle wok fried with sprouts, egg, green onions, and tofu topped with tiger prawns, crushed peanuts, and cilantro.

    $15.00

    MenuItemImage
  • 36. Pad See-Ew

    Chicken, beef, tofu, or pork. Fresh rice noodle wok fried with gai lan, sprouts, cabbage, carrots, and egg.

    $15.00

    MenuItemImage
  • 37. Pad Kee Mao

    Chicken, beef, tofu, or pork. Fresh rice noodle wok fried with sprouts, peppers, cabbage, tomatoes, and basil in fresh garlic chili sauce.

    $15.00

Special Dishes

  • MenuItemImage
    58. Pad Gra Prow

    Chicken, beef, or pork. Minced meat, chili, garlic and holy basil served on rice and fried egg.

    $15.50

  • 57. Pad Thai BKK

    Rice noodle stir-fried with pork, tofu, egg, and sprouts, in tamarind sauce. Topped with tiger prawns, crusted peanuts, and cilantro.

    $16.75

  • 56. Green Curry Fried Rice

    Jasmine rice wok fried with Japanese eggplant, pepper, and basil in green curry sauce, topped with a fried egg.

    $15.50

  • 59. Pla Sam Rod

    Basa fillet, onions, peppers, and pineapple wok fried in chili garlic tamarind sauce.

    $15.50

Combinations

Combinations served with rice, salad, and spring roll.

  • Green Curry-Combo

    Medium spiced green curry, eggplants, and basil.

    $15.50

  • Yellow Curry-Combo

    Milder spiced yellow curry, potatoes, topped with fried onions, and cilantro.

    $15.50

  • Chicken Cashew Nuts-Combo

    Chicken breast wok fried with peppers, carrots, onions, and mushrooms in medium spiced chili oil sauce topped with cashew nuts.

    $15.50

  • Massaman Curry-Combo

    Homemade mild curry with tomatoes, cashew nuts, onion, and potatoes.

    $15.50

  • Pad Thai-Combo

    Rice noodles, sprouts, eggs, tofu, green onion, peanut, and prawns.

    $16.50

  • Panang-Combo

    Thick red curry, green beans, carrots ,peanuts, and lime leaves.

    $15.50

  • Red Curry-Combo

    Medium spiced red curry, bamboo, and basil.

    $15.50

  • Pad Gra Prow-Combo

    Minced meat, chili, garlic, and holy basil.

    $16.50

  • Thai Fried Rice-Combo

    Thai jasmine rice wok fried with gai lan, onions, egg, and tomatoes.

    $16.50

  • BBQ Chicken-Combo

    Marinated and grilled.

    $15.50

  • Vegetarian Wok-Combo

    Seasonal mixed of vegetable wok-fried with sprouts, mushrooms in curry sauce, garlic sauce, or spicy soya bean sauce.

    $15.50

  • Eggplants and Basil-Combo

    Japanese eggplants wok-fried with onions, and peppers in fresh garlic chili sauce topped with basil.

    $15.50

  • Pineapple Fried Rice-Combo

    Thai jasmine rice wok fried with pineapple, onions, raisin,s and tomatoes.

    $16.50

  • Kang Daeng Sapparod-Combo

    Medium spiced red curry with asparagus, tomatoes, pineapple, and basil.

    $15.50

  • Tofu Cashew Nuts-Combo

    Chicken breast wok fried with peppers, carrots, onions, and mushrooms in medium spiced chili oil sauce topped with cashew nuts.

    $15.50

  • Pad Khing-Combo

    Bell peppers, onions, mushroom, wok-fried with fresh ginger, mushroom, and garlic sauce.

    $15.50

  • Swimming Rama-Combo

    Steamed broccoli topped with Thai peanut sauce.

    $15.50

  • Pad Prik Khing-Combo

    Green bean, pepper, and lime leaves wok-fried with spicy red curry paste.

    $15.50

  • Pad Ped-Combo

    Spicy stir-fried pepper and peppercorns, lime leaves, and eggplants in spicy red curry paste.

    $15.50

Drinks

  • 40. Thai Iced Tea

    $4.20

  • 42. Soda

    $1.80

  • 40. Thai Coffee

    $4.20

  • 45. Snapple

    $2.70

  • 42. Bottle Water

    $1.80

  • 44. Vitamin Water

    $3.00

  • 43. Jasmine Tea

    $2.10

  • 43. Ginger Tea

    $2.10

Dessert

  • Tapioca Pudding

    Tapioca with coconut meat, black bean in coconut cream sauce.

    $3.50