Tasty Indian Express

Crisp triangular pastry topped with chana curry.

Crunchy soft and fluffy texture all simmered in tangy sweet and hot flavour.

Traditional Indian starter chopped with mixed vegetables dipped in chickpea batter with herbs and spice.

Urad dal and rice batter steamed and served with spicy lentil soup.

One order comes with four pieces.

One order comes with four pieces.

Golden fried cauliflower tossed in homemade garlic sauce.

Marinated Paneer cottage cheese dipped in chicken batter and fried to crisp.

Deep-fried chicken marinated with aromatic spices.

Chicken wings coated in a spicy batter and deep-fried.

Ground chicken meat mixed with herb and traditional Nepali spice.

Mixed chicken chunks in pan-fried with sauteed pepper.

Mixed beef chunks in pan-fried with sauteed pepper.

Mixed mutton (goat) chunks in pan-fried with sauteed pepper.

Cottage cheese cooked in a spiced onion and tomato butter sauce.

Char- grilled chicken cubes cooked in a creamy tomato sauce.

A dish consisting of roasted marinated chicken chunks in spiced curry sauce.

Lamb marinated in yogurt and spices cooked in a tomato butter sauce.

Goat marinated in yogurt and spices cooked in a tomato butter sauce.

Beef marinated in yogurt and spices, cooked in a tomato better sauce.

Char grilled shrimp cooked in creamy tomato sauce.

A variety of vegetables with homemade cheese cooked in thick creamy spices.

Chicken cooked with creamy-based sauce.

Lamb cooked with onions and tomato-based sauce flavoured with ginger, garlic, and a variety of spices.

Goat cooked with onions and tomato-based sauce flavoured with ginger, garlic, and a variety of spices.

Beef cooked with onion, tomato-based sauce, flavoured with ginger, garlic, and a variety of spices.

Fresh garden mixed vegetables in chef's-style.

Egg curry is a popular side dish made with boiled eggs cooked in onion tomato gravy.

Cooked with onion and tomato-based sauce, flavoured with ginger, garlic, and a variety of spices.

Cooked with onion, tomatoes, and based sauce, flavoured with ginger, garlic, and a variety of spices.

Lamb cubes cooked in onions and tomato sauce flavoured with ginger and spices.

Cooked with onion, tomatoes, and based sauce, flavoured with ginger, garlic, and a variety of spices.

Goat cubes cooked in onions and tomato sauce flavoured with ginger and spices.

Cooked with onion and tomato-based sauce, flavoured with ginger, garlic, and a variety of spices.

Homemade cheese with sauteed bell pepper, onions, and tomatoes mildly spiced onion sauce.

Chicken cooked with sauteed onion, bell pepper, tomatoes, and spices.

Lamb cooked with saluted onions, bell coat pepper tomatoes, and spices.

Goat cooked with saluted onions, bell coat pepper tomatoes, and spices.

Thick delicious gravy cooked with sauteed onions, bell pepper, and tomatoes.

Chicken is made with dry red chilli, coriander seed, fresh garlic, ginger, vinaigrette, fresh potato, and onion.

Lamb made with dry red chilli, coriander seed, fresh garlic, ginger, vinaigrette, fresh potato, and onion.

Goat made with dry red chilli, coriander seed, fresh garlic, ginger, vinaigrette, and fresh potato and onion.

Beef made with dry red chilli, coriander, beef, fresh garlic, ginger, vinaigrette, and fresh potato and onion.

Chicken cooked with coconut milk sauce.

Goan-style fish curry with coconut milk topped with shredded coconut.

Creamed spinach simmered with chunks of paneer.

Lentil with creamy spinach.

Chicken cubes cooked in a mild creamy spinach sauce.

Combination of tender morsels of goat cooked with garden fresh spinach, crisp coriander, and various aromatic herbs.

Chicken cubes cooked with mango puree.

Paneer with green peas in a rich thick curry.

Ground lamb and green peas sauteed with homemade onion sauce.

Chicken in thick brown curry from Chettinad heartland.

Lamb cooked in thick brown curry, coconut, from Chettinad heartland classic South Indian.

Potato and cauliflower cooked in onion and tomato sauce.

Deep-fried okra, tomatoes, and onion tossed with onion sauce.

Baked eggplant cooked with onions, tomatoes, chilli, ginger and Indian spices.

Butter chicken, Channa masala naan, rice, pop 355 ml, salad.

Chicken soup, chilly fish, chicken fried rice, or vegetable fried rice, pop 355 ml.

Egg omelette wrap, fries, pop.

Veg wrap, soup 8oz, fries.

Samosa choley, pop.

Butter chicken samosa, pop.

Samosa chaat, pop.

Moongdal cooked with home-style tadka spices.

Chickpea simmered in onion and tomato sauce.

Homemade cheese cubes cooked with onions, pepper, and chilli sauce.

Beef in homemade ginger sauce.

Fish in homemade ginger sauce.

Boneless chicken is stir-fried with onions, bell peppers, and vegetables spiced in a tangy two-sweet sauce.

Chicken marinated in yogurt, Indian special herbs, and spices.

Homemade cottage cheese chunks marinated in chef's specially selected spices grilled in a tandoori.

Traditional chunks of boneless chicken marinated in spices and yogurt cooked in a clay oven. Shrimp marinated in homestyle for cooked in clay oven.

Chicken marinated in creamy cashew, almond sauce with saffron and herbs.

Fish marinated in homestyle for cooked in clay oven.

Butter chicken sauce tossed with penne pasta.

Lamb butter sauce tossed with penne pasta.

Coconut based gravy tossed with shrimp and penne pasta.

One order comes with four idly.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.

Chinese-style fried rice tossed with vegetables or chicken.