2883 Howard Ave, Windsor, ON N8X 3Y4, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (519) 962-6888 before placing your order.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Punjabi Samosas (2 pcs)
Golden brown deep-fried triangular potato pastry served with sweet and green chutney. One order comes with two pieces.
Aloo Tikki (2 pcs)
Crispy potato and Bengal gram patties roasted in clarified butter then served with sweet and green chutney. One order comes with two pieces.
Mixed vegetable savoury filling wrapped in a thin wrapper and deep fried.
Dahi Papdi Chaat
Golden-fried white flour crispies dipped in fresh sweet-seasoned yogurt and topped with chutney.
Black gram lentils soft dumpling stuffed with raisins, dipped in sweet-seasoned yogurt, and topped with chutney.
Cottage cheese cubes marinated with in-house spices, skewered with onions and bell peppers, and roasted in clay oven.
Deep-fried samosa topped with curried chickpeas, sweet green chutney, and sweet-seasoned yogurt.
Honey Chilli Cauliflower
Cauliflower fritters tossed with house-made sweet-and-sour sauce, sesame seeds, and honey.
Aloo Tikki Chaat
Crispy aloo tikki topped with curred chickpeas, sweet green chutney, and sweet-seasoned yogurt.
Soybean pastry marinated with in-house spices, roasted and tossed with vegetables, and served with chutney.
Cottage cheese fritters tossed with bell peppers, onions, house-made sauce, and sesame seeds.
Mouthwatering button mushroom fritters tossed with bell peppers, onions, house-made sauce, and sesame seeds.
Chicken marinated overnight in a spicy yogurt marinade then roasted in a clay oven.
Boneless Chicken Malai Tikka
A unique flavourful roasted chicken with ginger, garlic, creamy yogurt, fresh herbs, and aromatic spices, chicken marinated in yogurt and in-house...
Boneless Chicken Tikka
Chicken marinated in yogurt and in-house spices roasted in a clay oven.
Chicken Sheek Kabab
Prepared with minced chicken, in-house spices and herbs, and ground chicken mix, molded on the skewer and roasted in clay oven.
Salmon Tandoori Fish
Marinated in yogurt then seasoned with in-house spiced and roasted until perfectly crisped.
Overnight marinated chicken in a unique flavourful spice with combination flours and fried up to the mark.
Cream of Tomato Soup
Cream of tomato with a touch of Indian spices topped with croutons.
Cream of Chicken Soup
Cream of chicken with a touch of Indian spices.
Paneer Tikka Wrap
Chicken Tikka Wrap
Vegetable Main Course
Yellow lentils authentically tempered with cumin, onions, tomatoes, and in-house grounded spices in clarified butter.
A favourite dish from North India. Softly boiled chickpeas cooked with special spices and herbs.
Sarso da Saag
Mustard greens in spinach and coconut with onions and tomatoes in a classic butter. Traditional North Indian dish.
Medley of onions, tomatoes, and spices with cottage cheese.
A simple dried Indian okra fried with onions, tomatoes, and in-house special spices.
Rich cottage cheese dumplings cooked in a delicate onion, tomato, and cashew nut gravy.
Freshly made cottage cheese pieces stewed in a creamy tomato and cashew gravy.
Buttery Paneer Tikka Masala
Marinated and roasted cottage cheese cubes cooked in a thick onion and tomato-based buttery gravy with freshly made cottage cheese pieces then stewed...
Delicious curry made with cottage cheese, bell peppers, onions, and Indian spices.
Blanched potatoes and cauliflower cooked in a medium spicy onion, garlic, and tomato-based thick sauce.
Cottage cheese and peas simmered in a luscious gravy made with tomatoes, onions, and spices.
Mushroom Do Pyaza
Button mushrooms and onions, cooked in a thick onion and tomato-based gravy, blanched potatoes and cauliflower, cooked in a medium spicy onion,
Non-Vegetable Main Course
Boneless Butter Chicken
Marinated and roasted chicken cooked in a sweet, creamy, and silky buttery sauce.
Boneless Kadai Chicken
Delicious curry made with chicken, bell peppers, onions, and Indian spices.
Boneless Chicken Tikka Masala
Marinated and roasted chunks of chicken cooked in a thick onion-tomato gravy.
Delicious gravy dish made with fried fish, onions, tomatoes, and in-house spices.
Swaad's Special Mutton Masala
Overnight marinated meat cooked on a slow flame in clarified butter with a unique mixture of in-house spices.
Chicken cooked to perfection with Indian herbs and spices in an authentic tangy spice sauce.
Chicken Kofta Makhni
Spiced minced chicken dumplings cooked in buttery cashew gravy.
Boneless Lamb Curry Special
Cooked to perfection in clarified butter with a tomato-onion sauce and with Indian herbs and spices.
Aromatic basmati rice cooked in Indian style.
Basmati rice tossed in cumin tempering.
Basmati rice cooked with peas, onions, and mild spices, served with raita.
Vegetable Dum Biryani
Basmati rice cooked with marinated vegetables on a low flame.
Chicken Dum Biryani
Aromatic premium basmati rice cooked with marinated chicken and spices on a low flame.
Flatbread baked in clay oven.
Flatbread baked in a clay oven and brushed with melted butter.
Flatbread topped with chopped garlic and coriander, baked in a clay oven, and brushed with melted butter.
Flatbread topped with garlic and fenugreek, baked in a clay oven, and brushed with melted butter.
Flatbread seasoned with in-house spices and nigella seeds, baked in a clay oven, and brushed with melted butter.
Whole wheat flatbread baked in a clay oven.
Whole wheat flatbread baked in a clay oven and brushed with melted butter.
Shallow-fried flatbread stuffed with spiced mashed potatoes.
Shallow-fried flatbread stuffed with spiced grated cauliflower.
Multi-layered flatbread baked in a clay oven and brushed with melted butter.
Flatbread stuffed with chopped onions and herbs, baked in a clay oven.
Flatbread stuffed with finely grated cottage cheese and herbs, baked in a clay oven.
Spongy milky balls soaked in rose-scented sugar syrup.
Swaad's Special Moong Dal Halwa
Lip-smacking sweet, made with split yellow lentils in clarified butter.
A hot delicacy of roasted semolina and cooked with sugar syrup, cashews, and raisins, flavoured with saffron and cardamom powder.
Cottage cheese balls soaked in thickened, sweetened, and flavoured milk.
A frozen dairy dessert originated from India made with milk and nuts.
Chawal di Kheer
Flavourful dessert beverage made with milk, rose syrup, basil seeds, vermicelli, dried fruits, and kulfi.
Tempting fruit drink made from real mango, milk, and ice cream.
Tempting fruit drink made from real strawberries, milk, and ice cream.
A smooth and creamy concoction of vanilla ice cream and milk.
A smooth and creamy concoction of chocolate ice cream and milk.
Cutting Chai Shake
A spiced black tea mixed with milk.
Yogurt-based mango smoothie.
Yogurt drink with roasted cumin seed powder and salt.
Refreshing beverage with mint, mild spices, and a tangy drink. Good for digestion.