Sushi Bella

Panko breaded salmon with green s and creamy tartar sauce.

Deep-fried cod tempura and fries served with tartar sauce.

Three kinds of fried tofu; mango salsa, house spicy, and traditional.

Real crab, diced prawn, scallops with mayo, and katsu sauce.

Bites- sized tuna and salmon sashimi with tomato salsa, avocado, masago, and jalapenos on crispy wonton chips.

Deep-fried prawns with mango sauce and creamy lemon sauce.

Cooked octopus ball with bonito, mayo, and katsu sauce.

Panko breaded chicken cutlet with greens and sauce.

Crispy, deep-fried squid served with sweet Thai chilli dipping.

Panko breaded prawns with creamy cocktail sauce.

Pan-fried dumplings with your choice of: pork or veggie.

Grilled chicken, green onions, and bell peppers with teriyaki sauce.

Crunchy tempura bacon with Canadian maple syrup.

Deep-fried fish with fresh mango salsa and garlic toppings.

Soy-braised pork belly with scallions, spicy sauce, and garlic chips.

Deep-fried boneless chicken bites with your choice of katsu mayo or sweet sesame chilli sauce with sesame and peanuts.

Mixed organic greens with grilled prawns, grilled squid, salmon tataki, avocado, and fresh crab, topped with soy ginger dressing.

Mixed organic greens, tuna tataki, real crab, avocado, cucumber, shitake, red beets, mandarin, edamame, baby shrimp, and tomato, and with soy ginger...

Mixed organic greens, smoked salmon, avocado, cucumber, shitake, red beets, onion, caper, and garlic chips with sweet onion dressing.

Mixed organic greens, avocado, cucumber, tomato, sweet tofu, and potato chips with house dressing.

Boiled and seasoned soybeans.

Seaweed salad.

Deep-fried rice, tuna, salmon, mayo, masago, unagi sauce, and chili mayo sauce.

Real crab, avocado, shitake on sushi rice with ahi tuna, wild salmon, hamachi, tako, ebi, tobiko, Tamago, amaebi, wasabi mayo, pesto, and balsamic...

Fresh salmon and tuna tartar with avocado, crab mix, shiitake, wasabi mayo, pesto, and balsamic reduction.

Tako, hamachi, and avocado slices served with basil pesto, balsamic reduction, and garlic chips.

Salmon carpaccio served with basil pesto, balsamic reduction, and crispy garlic chips.

Fresh salmon chunks, capers, and onions tossed in lemon cilantro dressing.

Tuna chunks and cucumber in house-made spicy sauce.

Seared tuna sliced, served with caper, garlic chips, and ponzu sauce.

Thinly sliced yellowtail.

Thinly sliced fatty tuna.

Thinly sliced wild salmon.

Thinly sliced salmon.

Thinly sliced tuna and salmon.

Sea urchin served atop sushi rice.

Sweet shrimp served atop sushi rice.

Sliced freshwater eel served atop sushi rice.

Sliced yellowtail served atop sushi rice.

Lightly seared tuna served atop sushi rice.

Scallop served atop sushi rice.

Sliced octopus served atop sushi rice.

Sliced squid served atop sushi rice.

Real crab meat served atop sushi rice.

Sliced salmon served atop sushi rice.

Fatty tuna served atop sushi rice.

Chopped scallop served atop sushi rice.

Flying fish roe served atop sushi rice.

Sliced salmon served atop sushi rice.

Shrimp served atop sushi rice.

Sliced mackerel served atop sushi rice.

Smelt roe served atop sushi rice.

Fresh surf clam served atop sushi rice.

Sliced tuna served atop sushi rice.

Tofu served atop sushi rice.

Real crab, avocado, and red beets, with tuna, wild salmon, ebi, hamachi, avocado, and tobiko on top.

Deep-fried unagi, cucumber, and cream cheese, with unagi sauce and slices of avocado on top.

Double prawn tempura, mayo, avocado, cucumber, and with unagi sauce and slices of avocado on top.

Beef teriyaki, asparagus, jalapeno, chilli sauce, with wild salmon, and Dijon sauce on top.

Double prawn tempura, avocado, cucumber, and masago with smoked salmon, tuna tataki, tobiko, green onion, and ponzu sauce on top.

Asparagus, oshinko, red beets, yam, avocado, cucumber, spinach, and shiitake.

Bacon, asparagus, and crab mix, with cheesy chopped scallop tataki, bonito, green onion, and unagi sauce on top.

Deep-fried soft-shell crab, crab mix, avocado, lettuce, with tobiko, and unagi sauce on top.

California roll with tuna, salmon, ebi, avocado, and wasabi mayo sauce on top.

Shrimp and avocado mix on top of California roll with wasabi mayo sauce.

Double prawn tempura, avocado, cucumber, mayo, and tobiko on top.

Double prawn tempura, cucumber, and mayo, with ebi, and chili mayo sauce on top.

Negitoro and avocado with tuna and chilli mayo sauce on top.

Deep-fried California roll with green onion and crazy sauce on top.

Wild salmon and cucumber with chunky mango sauce on top.

Double prawn tempura, yam tempura, avocado, and cucumber, with crunchy flakes and chilli mayo sauce on top.

Fresh real crab meat, avocado, cucumber, and tobiko on top.

Sweetened shiitake mushrooms with avocado with yam tempura on top.

Barbequed salmon skin and cucumber with salmon, unagi sauce, and crispy potato flakes on top.

Yam tempura, avocado, red beets, and chunky mango sauce on top.

California roll with chopped spicy tuna and green onions on top.

Salmon, crab mix, cream cheese, cucumber, and smoked salmon on top.

Prawn tempura, crab mix, avocado, and cucumber, with masago on top.

Tuna, salmon, tamago, crab mix, and cucumber, with masago on top.

Yam tempura, avocado, cucumber with salmon, and house-dressing sauce on top.

Double prawn tempura , avocado, cucumber, masago, mayo with spicy tuna, crunchy flakes , teriyaki sauce, and chili mayo on top.

Deep-fried saba, cream cheese, caper, jalapenos with sliced saba, chopped ginger, green onion, and wasabi mayo on top.

Yam tempura, cucumber, cream cheese, mayo with smoked salmon, and mango sauce on top.

Big ahi tuna, avocado, cucumber with sliced ahi tuna, wakame, chili mayo, and unagi sauce on top.

Whole banana, crab mix, and cucumber with chocolate sauce on top.

Tuna and chives.

Wild salmon-filled roll.

Homemade roll filled with chopped scallop.

Mouthwatering roll filled with salmon and cream cheese.

Assorted vegetables.

Spicy tuna-filled roll.

Spicy salmon-based roll.

Tender, juicy beef and teriyaki sauce.

Crisp-fried chicken and teriyaki sauce.

A combination of yam and avocado.

Avocado is the star of this roll.

Cucumber, crab, and avocado.

Tempura-battered and fried yam are featured in this roll.

Barbequed salmon and cucumber.

Tuna-filled roll.

A delicious salmon-based roll.

Cucumber roll.

Prawn, salmon, tuna, and vegetable tempura. One order comes with 12 pieces.

Prawns and vegetable tempura. One order comes with eight pieces.

Tempura-battered and crisp-fried jumbo prawns.

Tempura-battered and crisp-fried yam.

Stir-fried chicken, prawns, crushed peanuts, and pineapple with vegetables.

Japanese ramen, boiled egg, shitake, spinach, onions, corn, and bean sprouts served in your choices.

Pan-fried udon noodles, mentaiko, stir-fried kimchi, bacon, and bonito.

Pan-fried noodles, vegetables, prawns, and your choice of protein.

Udon noodles in soup, vegetables, egg, prawn tempura and your choice of protein.

Udon noodles in soup, vegetables with a side of prawn, tam, and crab ball tempura.

Assorted tempura rice bowl with egg and sweet onion soy sauce.

Your choice of protein on a soft rice bowl with egg and sweet onion soy sauce.

Chicken, beef, or tofu and veggie teriyaki on rice.

Spicy or original ahi tuna, mixed greens, avocado, and edamame on top of brown rice.

Spicy tuna roll, two pieces of tuna, and spicy tuna sashimi.

Dynamite roll, two pieces of tuna, and two pieces of salmon nigiri.

California roll or spicy tuna roll, two pieces of tuna, and two pieces of salmon nigiri.

California roll, tuna roll, and salmon roll.

Spicy tuna sashimi, bella roll, three pieces nigiri, tuna tataki and real crab salad, and unagi on rice.

Assorted sashimi, one dynamite roll, and your choice of tempura, chicken karaage, or gyoza.

Tofu teriyaki, deluxe veggie roll, inari sushi, and wakame with your choice of tempura or gyoza.

Tuna, salmon, ika, sockeye salmon, hokkigai, tobiko, tako on rice comes with shitake, red beets, and salad.

Grilled eel and avocado on rice comes with mandarin, edamame, shitake, red beets, and salad.

Fresh salmon sashimi comes with ikura, tamago, edamame, shitake, red beets, and salad.

Tuna tataki sashimi comes with puri puri Ebi, gyoza, takoyaki, edamame, wakame, shitake, red beets, and salad.

Sliced soy-braised pork belly comes with scallion, puripuri Ebi, gyoza, takoyaki, oshinko, and edamame.

Deep fried panko-breaded chicken cutlet comes with sauce, puripuri Ebi, gyoza, takoyaki, oshinko, edamame, corn, and tomato salsa.

Deep-fried boneless chicken comes with homemade sweet soy sauce, puripuri Ebi, gyoza, takoyaki, oshinko, edamame, corn, and tomato salsa.

Pressed sushi topped with torched salmon (inside avocado and shitake) comes with spicy mayo, unagi sauce, tobiko, and garlic chips topping.

Pressed sushi topped with torched tuna (inside avocado and shitake) comes with spicy mayo, unagi sauce, tobiko, and garlic chips topping.

Pressed sushi topped with torched Ebi (inside avocado and shitake) comes with spicy mayo, unagi sauce, tobiko, and garlic chips topping.

Pressed sushi topped with torched unagi (inside avocado and shitake) comes with spicy mayo, unagi sauce, tobiko, and garlic chips topping.

Pressed sushi topped with torched saba (inside avocado and shitake) comes with wasabi mayo, ponzu sauce and alfalfa, and red radish topping.

Two California rolls, two dynamite rolls, one tuna roll, one salmon roll, one kappa roll, and one tamago roll.

California roll, dynamite roll, harmony roll, spicy tuna roll, salmon cream cheese roll, avocado and yam roll, four pieces of tuna, four pieces of...

One Bella roll, one volcano roll, one gangster roll, one dancing queen roll, two pieces of tuna, two pieces of wild salmon, two pieces of hamachi,

Green onion and seaweed-based soup.