Sukhothai

Crispy Spring Rolls

Vegan. Three pieces of deep-fried vegetarian spring rolls. Served with our homemade sweet-and-spicy garlic sauce.

Shrimp Chips

Served with tamarind sauce.

Crispy Chicken Skin

Crispy chicken skin served with a refreshing cucumber vinaigrette.

Mango Salad

w/ carrots, cilantro (contains fish sauce)

Som Tam

Thai green papaya salad with peanuts, dried shrimp, cherry tomatoes, string beans, lime, and fish sauce.

Fresh Roll Veg

Three fresh veggie rolls served with peanut sauce.

Fresh Roll Shrimp

Three fresh veggie and shrimp rolls served with peanut sauce.

Fresh Roll Beef

Three ground lemongrass beef rolls. With sweet chili sauce and lime (contains fish sauce)

Lettuce Cups

Fresh lettuce cups, with lemongrass ground beef, purple cabbage, mint, cilantro, and vermicelli noodles with a sweet and spicy sauce (contains fish sauce)

Garlic Chicken Nuggets

Deep-fried Thai-style chicken nuggets served with our homemade sweet and spicy garlic sauce.

Garlic Shrimp

Deep-fried, breaded shrimp served with our homemade sweet-and-spicy garlic sauce.

Garlic Tofu Nuggets

Vegan. Deep-fried tofu nuggets served with our homemade sweet-and-spicy garlic sauce.

Crispy Shrimp Rolls

Six pieces of fried shrimp rolls. Served with our homemade sweet and spicy garlic sauce.

Calamari

Deep-fried calamari. Served with our homemade sweet and spicy garlic sauce and a small side of cucumber vinaigrette.

Chicken Wings

One pound of chicken wings infused with Thai herbs. Served with our homemade sweet and spicy garlic sauce and cucumber vinaigrette.

Gai Satay

Five chicken skewers served with house-made peanut sauce and a side cucumber vinaigrette.

Kung Satay

Three shrimp skewers marinated in Thai spices, served with a side of cucumber vinaigrette and homemade peanut sauce.

Khao Soi Chicken Salad

Coriander, purple cabbage, carrots, crispy noodles, with lime and khao Soi dressing on the side.

Grabong

Vegan. Squash fritters with tamarind sweet sauce.

Guay Tiaw

Rice noodle soup with bean sprouts and green onions; contains fish sauce and vinegar. Served w/ side of peanuts and house-made chili oil

Tom Kha Gai Starter Size

Coconut soup with chicken, tomato, red and green peppers, and mushrooms.

Tom Kha Gai Dinner Size

Coconut chicken soup. Lemongrass, galangal, lime leaf, red and green peppers, tomato, onion, and mushrooms. Served with jasmine rice.

Tom Yum Kung Starter Size

Spicy, hot, and sour herb soup w/ shrimp, lemongrass, coriander, shallots, mushrooms, tomatoes, and green onions

Tom Yum Kung Dinner Size

Hot and sour soup. Includes red and green bell peppers, mushrooms, tomatoes, and shrimp. Served with jasmine rice.

Sukhothai Padthai

Red-flame stir-fried rice noodles with bean sprouts, tofu, egg, and chives, served with a lime wedge and house-roasted peanuts.

Pad Kee Mao

Red-flame stir-fried rice noodles w/ red & green peppers, onions, mushrooms, black pepper, basil, and egg.

Pad See Ew

Stir-fried hand-cut fat rice noodle w/ sweet soy sauce, Chinese broccoli, egg, garlic, served with lime.

Gaeng Kiaw Wan

Delicious coconut green curry, served with bamboo shoots and green pepper. Served with jasmine rice.

Gaeng Phed

Creamy coconut red curry with red bell peppers and squash. Served with jasmine rice.

Gaeng Garee

Creamy yellow curry served with potatoes. Choose your protein: chicken, beef, tofu, veggies, shrimp, or fish. Served with jasmine rice.

Gaeng Masaman

Tamarind and coconut curry. Served with potatoes, onions, peanuts, and crispy onions, served with jasmine rice.

Gaeng Panang

A drier coconut curry. Less sauce, more flavour. Includes red and green bell peppers. Served with jasmine rice.

Khao Soi

Egg noodles in curry gravy, coriander, green onions topped w/ light crispy noodles.

Cashew Chicken

Breaded chicken, green and red peppers, onions, and cashews in a sweet and savory sauce. Served with jasmine rice.

Pla Taud

Breaded and deep-fried Basa fish. Served with jasmine rice, a small mango salad, and our homemade sweet and spicy garlic sauce.

Lemongrass Fish

Large fried Basa fish served with chopped herbs and house-made lemongrass sauce. Served with jasmine rice.

Panang Salmon

Served with panang curry sauce on the side. With broccoli and jasmine rice.

Nua Gra Teaum

Stir-fried strips of beef in a garlic sauce. Served with jasmine rice and topped with a fried egg. Thai sriracha hot sauce on the side.

Pad Gra Prow

Minced beef stir-fried with holy basil, red pepper, onions, a fried egg, rice, and side of Prik Num-Pla (fish-based sauce)

Vegetable Stir-Fry

Broccoli, cauliflower, red & green peppers, carrots, mushrooms, and onions. Served with jasmine rice. Add chicken or tofu

Thai Fried Rice

Stir-fried rice with green onion and egg and a side of Prik Num-Pla (fish-based sauce)

Pineapple Fried Rice

Thai-style sweet & savory Pineapple Fried Rice with turmeric, eggs, cashews, and bell peppers. Served with Prik Num-Pla (fish-based sauce).

Mango Sticky Rice

Classic Thai dessert with purple sticky rice, sweet coconut sauce, and slices of fresh ripe mango.

Mango-Infused Tapioca

Mango-infused tapioca pearls in creamy coconut milk, topped with sweet mango syrup.

Ube Cassava Cake

A rich, purple yam and cassava cake topped with a golden creamy custard layer.

Crispy Mango Sticky Rice Rolls

Crispy golden rolls filled with sweet coconut sticky rice and fresh mango, served with coconut sauce.

Coconut Pandan Gelato

A collaboration with Death in Venice Gelato Co.: Chef Nuit’s aromatic pandan gelato, crafted with fresh pandan leaves and 100% coconut milk. Vegan & dairy-free.

Chef Nuit’s Thai Iced Tea Gelato

Aromatic gelato crafted with real Thai tea leaves, inspired by Sukhothai’s signature Thai iced tea.

Kluay Tod

Crispy Thai-style banana fritters with a delicate, golden coating.

Coke

Diet Coke

Coke Zero

Ginger Ale

Sprite

Nestea

Chang Soda Water

Thai Iced Tea

Limeaide

Coconut Water

Mango Juice

Guava Juice

Pineapple Juice

Lychee Juice

Ginger Beer

Sparkling water

Side of Peanuts

Peanut Sauce

Sweet Chili Garlic Sauce

Sweet Chili Sauce Bottle

Side of Chili Oil

Chili Oil for Home

Side of Prik Nam Pla

Side of Tamarind Sauce

Sriracha

Grand Mountain Sriracha

Side of Freshly Chopped Thai Chilis

Sliced Lime (2 wedges)

Side of Jasmine Rice

Side of Coconut Rice

Side of Sticky Rice

Extra Fried Egg

Side of Egg Noodles

Side of Rice Noodles

Crispy Egg Noodles

Side of Steamed Veggies