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Station BBQ Smokehouse

Station BBQ Smokehouse

8.5
3131 29th St

Place Settings

Please list the number of place settings that you'd like, along with your order.

Number of Plastic Cutlery

How many people will be eating from this order?

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Appies

Frickles

Tangy dill pickles, lightly battered, and deep-fried delicious. Served with our kick-in frickles dip.

$17.25

Smoked Wings

Meaty smoked wings, ready to slather or dip in your favorite BBQ sauce.

$20.70

Candied Bacon

(Caution: highly addictive) it's exactly what it says. You won’t regret trying it.

$17.25

Half Moutine

Crisp hand-cut seasoned fries smothered with real cheese curds, homemade BBQ gravy, and loaded with your choice of Texas brisket, pulled pork, or pulled chicken.

$16.10

Moutine

Crisp hand-cut seasoned fries, smothered with real cheese curds, and homemade BBQ gravy and loaded with your choice of Texas Brisket, pulled pork, or pulled chicken.

$21.85

Sammich / Plate

Brisket - Sammich

Fork tender beef brisket, seasoned central Texas style, hickory smoked, and hand-sliced.

$23.00

Pulled Pork - Sammich

Applewood-smoked pork shoulder, hand-pulled and piled high.

$20.70

Manwich

Texas brisket, and homemade Andouille sausage. It’s big and it's hearty.

$25.30

Pulled Chicken - Sammich

Seasoned, smoked, and hand-pulled.

$20.70

Andouille Sausage - Sammich

House-made, smoked, Cajun-style pork sausage, mild, and savory.

$19.55

Brisket - Plate

Fork tender beef brisket, seasoned central Texas style, hickory smoked, and hand-sliced.

$35.65

Pulled Pork - Plate

Applewood-smoked pork shoulder, hand pulled, and piled high.

$28.75

Pulled Chicken - Plate

Seasoned, smoked, and hand-pulled.

$28.75

St. Louis Style Pork Ribs - Half Rack

Zesty, and tender hand-rubbed pork side ribs.

$24.15

St. Louis Style Pork Ribs - Full Rack

Zesty, and tender hand-rubbed pork side ribs.

$43.70

Big Bad Wolf

Combo plate: no need to Huff or Puff, this pork three-way pulled pork, sausage, and three ribs.

$36.80

Barnyard

Combo plate: Ol’ Mcdonald's fave: moo, oink, cluc brisket, sausage, and pulled chicken.

$39.10

Andouille Sausage Plate

$27.60

BBQ by the Pound

Ribs (Full Rack)

$43.70

Texas Brisket (1lb)

$43.70

Pulled Pork (1lb)

$34.50

Pulled Chicken (1lb)

$34.50

Andouille Sausage (1lb) (4pk)

$34.50

BBQ Sauces

Big Chef (16oz)

Sweet and savory Kansas City-style sauce.

$11.50

Afterburner (16oz)

Texas-style pepper sauce but only Okanagan hot.

$11.50

Col. Mustard (16oz)

South Carolina-style mustard sauce with Agave syrup.

$11.50

Wayne County (16oz)

Eastern North Carolina-style apple cider vinegar sauce.

$11.50

Big Chef (32oz)

Sweet and savory Kansas City-style sauce.

$20.70

Afterburner (32oz)

Texas-style pepper sauce but only Okanagan hot.

$20.70

Col. Mustard (32oz)

South Carolina-style mustard sauce with Agave syrup.

$20.70

Wayne County (32oz)

Eastern North Carolina-style apple cider vinegar sauce.

See Item

Take Some Home

Smoked Beans (32oz)

$26.45

Station Gumbo (32oz)

$24.15

Brunswick Stew (32oz)

$24.15

Coleslaw (32oz)

$12.65

Corn Muffins (6pack)

$18.40

Merch

Small Sauce Bottle

$14.95

Sides

Smoked Beans with Bacon - Cup

Bean medley smoked with onion and red peppers.

$11.50

Station Gumbo Soup - Cup

“Ol’ Skool” Creole gumbo with chicken, sausage, and okra.

$10.35

Brunswick Stew - Cup

Hearty tomato-based BBQ stew, and loaded with Station BBQ Smokehouse's smoked meats.

$10.35

Slaw - Cup

$4.60

Hand-Cut Fries - Small

Prime Kennebec potatoes, hand cut, soaked, and double cooked. Seasoned with Station BBQ Smokehouse's competition BBQ rub.

$5.75

Crispy Onion Rings - Small

These are the regular-cut, battered-style onion rings that we all hope for when we order onion rings. Old school the way onion rings should be.

$8.05

Bacon Maple Corn Muffin

Sweet-savory cornbread in a muffin form.

$4.60

Soft White Bun - Side

Made lovingly by Sweet Caroline's Bakery, to Station BBQ Smokehouse's specifications.

$3.45

Cheddar Biscuit - Side

Home-made daily with lots of cheddar.

$4.60

Griddle Bread - Side

Warm, and soft flatbread.

$3.45

Gluten-Free Bun

Soft, and warm gluten-free bun option.

$5.75

Smoked Beans with Bacon - Bowl

Bean medley smoked with onion and red peppers.

$14.95

Station Gumbo Soup - Bowl

“Ol’ Skool” Creole gumbo with chicken, sausage, and okra.

$13.80

Brunswick Stew - Bowl

Hearty tomato-based BBQ stew, and loaded with Station BBQ Smokehouse's smoked meats.

$13.80

Slaw - Bowl

Tangy maple-dijon coleslaw.

$6.90

Hand-Cut Fries - Large

Prime Kennebec potatoes, hand cut, soaked, and double cooked. Seasoned with Station BBQ Smokehouse competition BBQ rub.

$10.35

Crispy Onion Rings - Large

These are the regular-cut, and battered-style onion rings that we all hope for when we order onion rings. Old school the way onion rings should be.

$13.80

Side Gravy

$3.45

Station Chili - Cup

Our multi-award-winning chili, and it can be hot or sweet but it's always good.

$13.80

Station Chili - Bowl

Station BBQ Smokehouse's multi-award-winning chili, and can be hot or sweet but it's always good.

$20.70

Drinks

Homemade Lemonade

So good grandma would approve.

$5.75