Spicy Bite Restaurant

Fish marinated in Indian aromatic spices dipped in chickpea batter and deep-fried.

Ground minces meat prepared with exotic Indian spices, coriander flavoring spices, ginger, and garlic, rolled on a skewer and cooked in a clay oven.

Tandoori leg, beef chicken sekh kabab and chicken tikka, served with naan bread.

Chicken leg pieces marinated in exotic Indian spices and tandoori sauce, cooked in a clay oven.

Boneless chicken cubes marinated in exotic spices, cashew nuts, and a pinch of saffron.

Boneless chicken cubes marinated in exotic Indian spices and tandoori sauce and cooked in a clay oven.

Homemade cheese cooked with green peas, onion, and aromatic Indian spices.

Medley of vegetables cooked in onion sauce.

Homemade cottage cheese cooked with spinach and aromatic Indian spices.

Spinach and potato cooked in ginger, garlic, and aromatic Indian spices.

Deep-fried gram flour (besan) and onion fritters are simmered in spiced, sour yogurt gravy.

Medley of black lentils and red kidney beans cooked with tomatoes, ginger, garlic, and finished with cream.

Okra cooked with onion, tomato, ginger, and garlic sauce.

Yellow lentils cooked with ginger, garlic, and onions.

Homemade cottage cheese cooked with ginger, garlic, and cashew nuts sauce.

Chickpeas cooked with a variety of aromatic Indian spices.

Semi-Indian curry made with boneless chicken cubes, ginger, garlic, onion, bell pepper, and freshly ground spices.

Tandoori chicken strips cooked with bell peppers, ginger, garlic, and aromatic India spices.

Boneless chicken cooked with freshly chopped spinach sauce with onion, garlic, and ginger flavored.

Mild mughlai curry made with boneless cubes of chicken, coconut, and cashew nut paste.

Boneless chicken cubes cooked with ginger, garlic, and aromatic spices.

Tandoori boneless chicken cubes cooked with ginger, garlic, bell peppers, and aromatic spices.

Boneless chicken cubes wrapped in exotic creamy tomato sauce.

South Indian curry made with boneless lamb or beef cubes, ginger, garlic, mustard seeds, coconut milk, and authentic vindaloo hot sauce.

East Indian curry is made with boneless cubes of lamb or beef, ginger, garlic, and aromatic Indian spices.

Kashmiri delicacy is made with boneless cubes of lamb or beef, ginger, garlic, onion sauce, and aromatic Indian spices.

Mild mughlai curry made with boneless cubes of lamb or beef, coconut, and cashew nut paste.

Prawn cooked in ginger, garlic, and aromatic Indian spices.

Saffron basmati rice wrapped with boneless cubes of beef, ginger, garlic, yogurt, bell peppers, and aromatic Indian spices.

Medley of vegetables cooked with basmati rice and aromatic spices.

Saffron basmati rice wrapped with boneless cubes of chicken, ginger, garlic, yogurt, bell peppers, and aromatic Indian spices.

Saffron basmati rice wrapped with boneless cubes of lamb, ginger, garlic, yogurt, bell peppers, and aromatic Indian spices.

Steamed basmati rice made with grounded coconut powder.

Saffron rice cooked with bell pepper and aromatic spices.

Steamed basmati rice made with saffron.

Steamed basmati white rice.

Basmati rice cooked with cumin seeds.

Coconut stuffed naan bread with butter and honey on top.

Meat stuffed naan bread with butter on top.

Naan bread stuffed with spiced potatoes.

Whole wheat flour roti.

White flour naan bread.

White flour naan bread with butter on top.

Fish pakora, beef vindaloo, butter chicken, chicken biryani, one rice, two naans, and two cans of coke.

Eight pieces of chicken wings, butter chicken, beef vindaloo, lamb curry, shrimp biryani, rice, naan, salad, two-liter coke, and kheer.

Beef vindaloo, channa masala, butter chicken, rice biryani, salad, tandoori chicken, rice, ten pieces of samosa, naan, lamb curry, kheer, and...

Smooth and creamy shake made from mango pulp and milk.

A yogurt-based drink made from mango pulp, sugar, and milk.

A yogurt- based drink made from sugar and milk.