Spice it Indian Restaurant

Number of Plastic Cutlery

How many people will be eating from this order?

Chicken Pakora

Chicken battered in seasoned chickpea flour.

Fish Pakora

Tender pieces of cod battered in seasoned chickpea flour.

Garden Salad

Tossed salad with dressing.

Paneer Pakora

Paneer cheese battered in seasoned chickpea flour.

Mixed Platter

Chicken pakora, vegetable samosa, and vegetable pakora.

Veg Manchurian

Indo Chinese dish of fried veggie balls in a spicy, sweet, and tangy sauce.

Chana Poori

Extra Poori

Chana Bhatura

Veg Hakka Noodles

Non-Veg Hakka Noodles

Singapore Veg Noodles

Singapore Non-Veg Noodles

Samosa Chana

Aloo Tikki with Chana

Chicken Vegetable

Curried chicken cooked with seasonal veegtables.

Mango Chicken

Boneless chicken cooked in seasoned mango sauce.

Chilli Chicken

Boneless chicken cooked with tomato, bell peppers, onion, garlic, ginger, and chili sauce.

Karahi Chicken

Boneless chicken cooked with onion and tomato sauce with bell peppers, onion, and chef's special spices.

Methi Chicken

Tender pieces of chicken cooked with curry sauce and fresh fenugreek leaves.

Chicken Malai Methi

Tender pieces of chicken cooked with malai sauce and fresh fenugreek leaves.

Plain Rice

Chicken Biryani

Chicken Fried Rice

Veg Fried Rice

Paneer Biryani

Veggie Biryani

Lamb Biryani

Beef Biryani

Prawns Biryani

Prawn Masala

Prawn, onions, and cream blended in perfectly to create a harmonious taste.

Fish Masala

Fish, onions, and cream blended in perfectly to create a harmonious taste.

Fish Curry

Cod cooked in traditional curry sauce.

Fish Vindaloo

Cod with potatoes in a tangy coconut and curry sauce.

Prawn Vindaloo

Prawn with potatoes in a tangy coconut and curry sauce.

Mango Prawn

Prawn cooked in a seasoned mango sauce.

Prawn Dilwala

Prawns cooked in the Chef's trademark style, seasoned cream, and cheese sauce.

Prawn Goan Curry

A blend of Indian and Mediterranean flavours with a combination of coconut and coriander.

Prawn Dopiaza

Curried prawns cooked with seasonal vegetables.

Garlic Naan

Onion Naan

Potato Naan

Spinach Naan

Tandoori Roti

Tandoori Naan

Peshawari Naan

Chicken Tikka

Tender pieces of boneless chicken marinated with our special ingredients cooked in tandoor.

Paneer Tikka

Tender pieces of paneer cheese and vegetables marinated with Spice it Indian Restaurant's special ingredients cooked in a tandoor.

Tandoori Chicken

Bone-in chicken marinated in yogurt, garlic, and ginger with Indian spices.

Tandoori Fish

De-boned cod marinated in seasoned yogurt baked in tandoor.

Tandoori Prawns

De-boned cod marinated in seasoned yogurt baked in tandoor.

Afghani Chicken

Tender pieces of chicken marinated in a curry yogurt sauce with pureed cashew nuts cooked in tandoor.

Achaari Chicken Tikka

Tender pieces of boneless chicken marinated with Spice it Indian Restaurant's special ingredients.

Lamb Rogan

A British favourite cooked with tomatoes, ginger, and yogurt.

Lamb Spinach

Lamb cooked with spinach and Indian spices.

Lamb Vindaloo

Hot lamb curry with potatoes and coconut in a tangy curry sauce.

Lamb Pasanda

Lamb cooked in a special yogurt curry sauce with a hint of mint.

Lamb Vegetable

Curried lamb cooked with seasonal vegetables.

Lamb Masala

Boneless lamb cooked with herbs, green peppers, and onion sauce.

Lamb Dilwale

Lamb cooked in Chef's trademark style seasoned cream and sauce.

Lamb Korama

Boneless lamb cooked in a pureed cashew nut seasoned sauce.

Beef Curry

Beef tenderloin cooked in a medley of spices to create a mouth-watering experience.

Beef Coconut

Beef cooked with curry sauce and coconut.

Beef Vindaloo

Hot beef curry with potatoes and coconut in a tangy curry sauce.

Beef Spinach

Boneless beef cooked with spinach and Indian spices.

Beef Vegetable

Curried beef cooked with seasonal vegetables.

Beef Korma

Beef cooked in a pureed cashew nut seasoned cream sauce.

Aloo Gobi

Cauliflower and potatoes are cooked in onion, tomatoes, and garlic gravy.

Chana Masala

Chickpeas cooked in tomatoes, onions, garlic, and tossed with cilantro leaves.

Dal Makhni

Creamed lentils tempered and seasoned in spices and herbs.

Mixed Vegetables

Fresh vegetables sauteed in Spice it Indian Restaurant Chef's curry sauce.

Malai Kofta

Cheese and potato balls deep fried and cooked in a creamy sauce.

Palak Kofta

Cheese, spinach, and potato balls deep fried and cooked in a creamy sauce.

Navratan Korma

Mixed vegetables cooked in a pureed cashew nut seasoned cream sauce.

Paneer Spinach

Fresh cream spinach cooked in onion, ginger garlic, and paneer cheese.

Paneer Chilli

Paneer cheese cooked with onion, green pepper, and spices.

Shahi Paneer

Paneer cheese in a thick gravy made up of cream, tomatoes, and spices.

Karahi Paneer

Paneer cheese cooked with tomatoes, onions, bell peppers, and a blend of Indian spices.

Yellow Daal Tadka

Lentil tempered in cumin and fresh garlic cooked with onions and tomatoes.

Chana Palak

Chickpea heartly cooked with ginger, garlic, and herbs.

Butter Chicken

Boneless chicken breast marinated in tandoor spices, then cooked in a cream sauce.

Chicken Masala

Boneless tandoor chicken cooked with herbs in an onion curry sauce.

Chicken Spinach

Boneless chicken cooked with spinach and Indian spices.

Chicken Korma

Boneless chicken cooked in a pureed cashew nut seasoned cream sauce.

Chicken Curry

Boneless chicken cooked in a traditional curry sauce.

Combo A

Butter chicken, rice, and naan.

Combo B

Dal Makhni, mix vegetables, rice, and naan.

Combo C

Butter chicken, mix vegetables, rice, and naan.

Lamb Curry Combo

Rice and side of naan.

Chicken Tikka Combo

Chicken tikka comes with a side of naan.

Achaar (Pickle)

Spicy pickled mango, lemon, berries, carrot, garlic, ginger, and green chili.

Chutney

Mint, tamarind, or mango.

Papadium

Thin crispy lentil chips.

Raita

Yogurt mixed with carrots and cucumbers.

Gulab Jamun

Ice Cream

Kheer

Rice pudding.

Pop

Mango Lassi

Shakes

Traditional Chai Tea

Spiced milk tea has become popular throughout the world.