Soulas Modern Greek Cuisine

9.7

500 A Danforth Ave, Toronto, ON M4K 1P6, Canada

Opens at 12:00 PM

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Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.

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Appetizers - Meze

  • Jumbo Grilled Shrimp

    Marinated in a walnut-basil pesto, and served with half an orange and wild greens.

    $22.00

  • Garides Saganaki

    Sautéed shrimp in garlic butter, fresh herb tomato sauce, onions, and melted feta cheese.

    $24.00

  • Mussels (Mydia)

    P.E.I. mussels in wine garlic spinach, fresh herbs, and tomato ouzo broth.

    $17.00

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    Floured Calamari

    Tender calamari lightly fried and served with lemon.

    $20.00

  • Grilled Calamari

    Tossed in a garlic butter grilled lemon and saffron reduction, served with garlic, spinach, sun-dried tomatoes, and leeks.

    $20.00

  • Grilled Octopus

    Extra virgin olive oil, lemon, and oregano, served over garlic sauteed char and cherry tomatoes.

    $29.00

  • Sea Scallops

    Sauteed in garlic butter with red onion, cherry tomato, and baby spinach in a white wine and lemon reduction.

    $22.00

  • Dolmades

    Stuffed vine leaves with chopped beef and scented rice.

    $12.00

  • Chicken Livers

    Pan-seared with sauteed peppers, mushrooms, onions, and herbs in a white wine, fresh garlic, and lemon reduction.

    $12.00

  • Saganaki

    Kefalotyri cheese flambéed with ouzo.

    $17.00

  • Spanakopita

    Freshly made phyllo pastry layered with spinach and feta cheese.

    $10.00

  • Halloumi (Cyprus)

    Grilled cypriot cheese with capers and cilantro vinaigrette.

    $18.00

  • Kolokithokeftedes (Santorini)

    Zucchini croquettes with feta, kefalograviera cheese, and fresh herbs.

    $12.00

  • Loukaniko

    Greek sausage with a hint of orange.

    $10.00

  • Sesame Baked Feta

    Premium feta crusted with sesame seeds, baked and served with olive tapenade.

    $13.00

  • Gigantes

    Giant lima beans slowly baked in tomato sauce.

    $10.00

  • Keftedes me Saltsa (Meat Balls in Tomato Sauce)

    Pan's aromatic ground beef meatballs, braised with a delicious tomato sauce.

    $12.00

  • Meze Tasting Platter

    Tastings of Tirokafteri, tzatziki, Patzaria, dolmades, Kolokithokeftedes, sesame baked feta, and meat balls. Served with pita and olive tapenade.

    $34.00

Spreads with Pita

  • Tzatziki

    The famous Greek pressed yogurt and cucumber spread.

    $10.00

  • Taramosalata

    Traditional Greek cod roe spread.

    $10.00

  • Hummus

    Chickpeas, garlic, fresh lemon, and tahini.

    $10.00

  • Melitzanosalata

    Roasted eggplant puréed with olive oil and garlic.

    $10.00

  • Tirokafteri

    Spicy spread of grilled banana peppers and feta.

    $10.00

  • Skordalia

    Creamy garlic and potato spread.

    $10.00

  • Patzaria Skordalia (Roasted Beets)

    Fresh garlic and red onions, served with skordalia.

    $10.00

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    Trilogy of Spreads

    A choice of three spreads, served with feta, olives, and bulgur pilaf.

    $20.00

Salads

  • Mixed Greens

    Tossed in balsamic vinaigrette.

    $9.00

  • Caesar Salad

    Crispy romaine lettuce tossed with Pan's homemade dressing and topped with Parmesan cheese, bacon strips, and croutons.

    $13.00

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    Greek Salad (Elliniki)

    Romaine lettuce, onion, sweet peppers, cucumber, tomato, kalamata olives, and feta cheese dressed in Pan's signature extra virgin olive oil and lemon...

    $13.00

  • Marinated Beets Salad

    Marinated baby beets with green beans, dill, lemon, and toasted walnuts.

    $13.00

  • Village Salad (Horiatiki)

    Tomatoes, cucumbers, red onions, sweet peppers, olives, and feta cheese in an extra virgin olive oil lemon dressing.

    $16.00

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  • Baked Goat Cheese Salad

    Encrusted with pistachio, placed over tomato and a portobello mushroom cap, and served with mixed greens.

    $17.00

  • Halloumi Arugula Salad

    Romaine lettuce, arugula, cherry tomatoes, red onions, cucumbers, sweet peppers, dried pita bread, and halloumi cheese in a honey balsamic...

    $18.00

Soup

  • Avgolemono Soup

    Traditional egg-lemon chicken soup, with dill and baby spinach.

    $10.00

Specialty Salads

  • Chicken Greek Salad

    Romaine lettuce, onion, sweet peppers, cucumber, tomato, kalamata olives, and feta cheese dressed in Pan's signature extra virgin olive oil and lemon...

    $19.00

  • Salmon Caesar Salad

    Crispy romaine lettuce tossed in Pan's homemade creamy Caesar dressing with Parmesan cheese, bacon strips, and croutons, topped with grilled Atlantic...

    $19.00

  • Grilled Calamari Salad

    Tossed in an olive oil capers lemon dill dressing served with crisp romaine lettuce, tomatoes, red onions, and feta cheese.

    $20.00

Pitas

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    Chicken Souvlaki on a Pita

    Grilled chicken on a skewer topped with tzatziki, onions, and tomatoes. Served with your choice of mixed greens or fries.

    $12.00

  • Pork Souvlaki on a Pita

    Grilled pork tenderloin topped with tzatziki, onions, and tomatoes. Served with your choice of mixed greens or fries.

    $12.00

  • Original Gyro on a Pita

    Rotisserie blend of roasted beef and lamb topped with tzatziki, onions, and tomatoes. Served with your choice of mix greens or fries.

    $12.00

  • Chicken Gyro on a Pita

    Yogurt marinated chicken, packed with flavour from warm spices topped with tzatziki, onions, and tomatoes.

    $12.00

  • Pork Gyro on a Pita

    Marinated pork with traditional spices.

    $12.00

Soula's Wraps

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    Gyro Wrap

    Rotisserie blend of roasted beef and lamb with crisp romaine lettuce, tomatoes, cucumbers, red onions, sweet peppers, feta cheese, and tzatziki.

    $15.00

  • Chicken Greek Wrap

    Grilled chicken breast with crisp romaine lettuce, tomatoes, cucumbers, red onions, sweet peppers, and feta cheese. Served with your choice of fries...

    $15.00

  • Chicken Caesar Wrap

    Caesar salad with grilled chicken breast topped with bacon strips and croutons. Served with fries.

    $15.00

  • Greek Sausage Wrap

    Stuffed with sautéed onions, mushrooms, sweet peppers, tomatoes and romaine lettuce. Served with your choice of rice or lemon potatoes.

    $15.00

  • Grilled Veggie Wrap

    Sautéed mushroom and onions, roasted red peppers, cucumbers, lettuce, tomatoes, and balsamic vinaigrette. Served with mixed greens.

    $15.00

Burgers

  • Pan Angus Burger

    Grilled eight-ounce sirloin Angus burger on a toasted sesame bun topped with tomatoes, red onions, and pickles. Served with your choice of fries or...

    $12.00

Souvlaki Dinners

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    Chicken Souvlaki

    Tender cuts of chicken breast grilled and served with lemon potatoes, basmati rice, Greek salad, and tzatziki.

    $26.00

  • Aioli Lamb Souvlaki

    Loin of lamb seasoned with herbs and spices, grilled and served with lemon potatoes, basmati rice, Greek salad, and tzatziki.

    $32.00

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  • Pork Souvlaki

    Grilled pork tenderloin served with lemon potatoes, basmati rice, Greek salad, and tzatziki.

    $24.00

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  • Beef Souvlaki

    Beef tenderloin with red onions and sweet peppers grilled to your liking. Served with Greek salad, basmati rice, lemon roasted potatoes, and tzatziki.

    $32.00

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  • Vegetable Souvlaki

    Colourful vegetables skewer and basted with a lemon marinade. Served with Greek salad, basmati rice, lemon roasted potatoes, and tzatziki.

    $24.00

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  • Gyro Dinner

    Rotisserie roasted blend of beef and lamb. Served with Greek salad, basmati rice, lemon roasted potatoes and tzatziki.

    $23.00

  • Chicken Gyro Dinner

    Marinated chicken packed with flavours from warm spices. Served with Greek salad, basmati rice, lemon roasted potatoes, and tzatziki.

    $21.00

Greek Specialties

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    Santorini Chicken

    Stuffed with spinach and feta cheese in a white wine rosemary cream sauce, served over garlic mash, heirloom roasted carrots, and sauteed char.

    $26.00

  • Moussaka

    Casserole of ground beef, potato, zucchini, and eggplant, topped with béchamel and tomato sauce, and served with mixed greens in a balsamic...

    $26.00

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  • Vegetable Moussaka

    Casserole of zucchini, eggplant, spinach, sweet peppers, and potato, topped with béchamel and tomato sauce, served with mixed greens in a balsamic...

    $26.00

  • Braised Lamb Shank (Arni Yiouvetsi)

    Mediterranean herbs and savory vegetables form a rich taste of Aegean specialty, served over monastiri orzo pasta in a tomato broth.

    $28.00

  • Lamb Chops (Paidakia Skaras)

    Fresh Ontario in a traditional Greek marinade of olive oil lemon and oregano, served with Greek salad and lemon potatoes.

    $29.00

  • Rosemary Chicken Pie or Lamb Pie (Exohiko)

    Chicken breast slowly stewed with onion and mushroom in divine feta and rosemary sauce enveloped in a filo pastry, served with baby greens.

    $22.00

  • Bifteki Olympou

    Lean ground beef with traditional spices. Served with fries and greek salad.

    $22.00

From The Grill

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    Black Angus New York Striploin

    Grilled grass-fed striploin, topped in a balsamic red wine reduction, finished with Madagascar peppercorns, served over grilled mash potatoes and...

    $36.00

  • Filet Mignon (Angus Select)

    With a sour cherry balsamic red wine reduction, served with grilled vegetables over roasted garlic mashed potatoes.

    $40.00

  • Rib Eye Steak (Angus Classic)

    One of the most tender steaks around, perfectly aged, served over garlic mash and briam in tomato sauce.

    $42.00

  • Ontario Pork Chop

    In a Greek style marinade of olive oil, lemon, and oregano, served with basmati rice and briam in tomato sauce.

    $24.00

  • Rack of Lamb

    Fresh Ontario half rack finished in a walnut basil oil dressing, served over feta scalloped potatoes and heirloom roasted carrots.

    $42.00

  • Caria Lemon Roasted Chicken

    Crusted organic chicken supreme in herbs, served over feta scalloped potatoes, and topped with house-made onion rings and grilled sweet pepper...

    $26.00

From The Sea

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    Atlantic Salmon

    In a white wine lemon dill garlic butter sauce, served over garlic mash, heirloom roasted carrots, and sautéed char.

    $28.00

  • Kakavia

    Greek traditional seafood dish of shrimp, mussels, salmon, calamari, scallops, and onions in a tomato wine broth.

    $26.00

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  • Grilled Calamari

    Tossed in a garlic butter, grilled lemon saffron sauce, served with basmati rice, lemon potatoes, and Greek salad.

    $29.00

  • Tilapia Fillet

    Pan seared in white wine and lemon dill cream sauce, served over garlic mash and seasonal vegetables.

    $22.00

  • Rhodes Shrimp

    Sautéed onions, garlic, and feta in lemon dill cream sauce, served with garlic sautéed spinach over monastiri orzo pasta.

    $26.00

  • Alaskan Black Cod Fillet

    In a white wine lemon dill garlic butter with baby shrimps, served over garlic mash potatoes and grilled vegetables.

    $40.00

  • Orange Roughy

    Pan seared in a garlic butter lemon dill and fresh tomato onion salsa, served over garlic mash and seasonal pan-seared vegetables.

    $28.00

Pasta

  • Chicken Penne

    Sundried tomatoes, peppers, and oyster mushrooms in a basil pesto cream sauce.

    $20.00

  • Seafood Fettuccini

    Black tiger shrimp, sea scallops, calamari, cherry tomato, olives, and artichoke hearts in a fresh herb tomato sauce. Also available in garlic olive...

    $26.00

  • Fettuccine Alfredo

    Cream, nutmeg, and Parmesan cheese.

    $19.00

  • Vodka Salmon Fettuccine

    Fresh leeks in a rose sauce.

    $26.00

  • Penne Feta

    Cherry tomatoes and oregano in a creamy feta sauce.

    $18.00

Platters

  • Neptune Seafood Platter

    Grilled calamari, jumbo shrimp, mussels, salmon, and tilapia fillet, served with basmati rice, new mini potatoes, and seasonal pan seared vegetables.

    $95.00

  • Mixed Grill Platter

    Ontario pork chop, lemon roasted chicken breast, Greek sausage, Ontario lamb chops, and grilled quail served with basmati rice, new mini potatoes,

    $89.00

  • Mermaid Platter

    Pan's land and sea platter with grilled calamari, jumbo shrimps, mussels, Ontario lamb chops, and lemon roasted chicken breast, served with mini...

    $95.00

Family Dinner

  • Game Night Platter For Four

    Two chicken skewers (4 oz), two pork skewers (4 oz), gyros (8 oz, choice of beef, lamb, or chicken), two kolokithokeftedes (vegetarian meatballs),

    $59.00

Sides

  • Rice

    $5.00

  • Lemon roasted potatoes

    $5.00

  • Fries

    $3.50

  • Extra Tzatziki 2oz

    $3.00

  • Extra pita

    $1.75

Drinks

  • Coca cola

    $2.00

  • Diet coke

    $2.00

  • Iced tea

    $2.00

  • Ginger ale

    $2.00

Desserts

  • Baklava

    $6.00

  • Ravani

    $6.00

    Offer