Social Coffee - DNU
Coffee
100% Arabica Beans. Freshly Roasted. Crafted with precision and care, Social offers only the finest beans for those who intend to utilize coffee respectably in order with the Social Contract
People's Daily (12 oz)
Our most popular blend, the People’s Daily combines coffee from Brazil and Colombia to create the perfect cup. Sweet and Balanced.The Brazilian coffee comes from a very distinctive microclimate which allows the farmers to grow tropical variants of coffee. The farm, the Laranjal Estate, is located in the mountainous region of Poços de Caldas, which was purchased by Sertãozinho Group to ensure that they could produce the excellent coffee the region was known for. The farm covers around 330 Ha with 124 ha used for coffee. There are currently 22 employees working there picking all of the beans manually. The farm produces 20 bags/ha. The rich fertile soil and good weather in this region allows this coffee to be more exotic than the traditional Brazilian profiles.The Colombia coffee in this blend is from Huila and is a part of a regional select program which was created to highlight unique flavours and designed to further reward farmers for the quality in beans that they produce. This allows us to pick the most premium coffees to deliver to you.
$17.00
People's Liberation (12oz)
Our People’s Liberation is made up of coffees grown from Brazil, Ethiopia and Mexico.This is an adventurous blend with a fruity and complex profileThe Brazilian coffee comes from a very distinctive microclimate which allows the farmers to grow tropical variants of coffee. The farm, the Laranjal Estate, is located in the mountainous region of Poços de Caldas, which was purchased by Sertãozinho Group to ensure that they could produce the excellent coffee the region was known for. The farm is 330 Ha with 124 Ha used for coffee. There are currently 22 employees working there picking all of the beans manually. The farm produces 20 bags/ha. The rich fertile soil and good weather in this region allows this coffee to be more exotic than the traditional Brazilian profiles.The naturally processed Ethiopia is a fruity and floral, full bodied coffee that originates from the region of Sidama. Farmers in Sidama dedicate themselves to the quality of the coffee process. Good land along with healthy rainfall in Sidama contributes to the full flavor of the cup. The drying process of this Ardi bean is often meticulous. Farmers will dry the coffee on beds for 8-10 days while punctually turning the coffee every 30 minutes to ensure even drying. This attention to detail produces the distinct Ardi flavors and aromas.Produced small holder farms, the Mexico is an clean, easy-drinking, mild cup. Flavors of cocoa with a nutty aftertaste.Mixed all together the People’s Liberation is the perfec
$17.00
Farmer's Collective (12oz)
Fair-trade OrganicRoasted on Social’s darker profile, the Peru used for this coffee offers a more traditional and balanced cup, providing the drinker with a smokey taste. This coffee is from Cenfrocafe CooperativeCountry: PeruOrigin: Barro NegroProvince: Cajamarca regiónTown: San IgnacioElevation: 1850-1950 MetersVarieties: Yellow and red Caturra (40%) typical (30%) pache (20%) bourbon (10%)Process: Fully washedCertification: Fairtrade Organic (FTO)Grade: 1 Central Café Cacao del Perú is a non-governmental organization founded on 27th January 2003 with 25 small producers from Barro Negro Village, district of La Coipa.Small producers were accepted as members of the association, and now they are 500 in total. They are certified as organic and Fairtrade.Within our primary purposes, we have: Work hand in hand with the producer in improving the quality of coffee, giving specialized technical advice to meet the quality standards of our customers.Work with social responsibility and inclusion associated with the protection of the environment.Each producer finishes harvesting the ripe cherry at 5 pm, and then the cherries are washed, the floating cherries are separated. They are de-pulped and fermented in tanks. The fermentation takes place between 30-36 hours, and then they are washed three times to ensure that there is no presence of mucilage in the coffee, once washed the coffee is placed on trays in African beds for 20-25 days.
$17.00
Dark Lie - Decaf (12oz)
For those who love everything about espresso but the caffeine, this decaf blend offers a nutty, sweet, balanced flavour-jolt. Lifts the soul, while leaving the pulse rate intact. This coffee was part of regional select program that rewards quality in beans and highlights unique flavour profiles.
$17.00
Looseleaf Teas
Social supplies a variety of traditional or fusion loose leaf herbal or fruit teas, ranging from a variety of places around the world.
English Breakfast (50g)
Black Looseleaf Tea: These selected broken Assam and Sumatra teas form the basis for an extremely yielding quality which is strongly reminiscent of East Frisian blends. A dark infusion with malty spiciness, at its best when slightly sweetened and with a dash of milk or cream.
$8.00
Jasmin (50g)
In China, whole green leaf teas are traditionally scented with layers of jasmine flower. The petals are harvested during the day and stored cool at night in order to bloom and release their full fragrance. Light to stronger delicate floral flavors and tastes of light, slightly yellow color, spreading an intense bouquet of jasmine.
$9.00
Japan Genmaicha (50g)
This specialty is made from Bancha tea, to which approximately 50% roasted or popped rice grains have been added. The incomparable taste is characterized by the mildness of the Bancha tea and is ideally complemented by pleasant, slightly sweet and nutty caramel notes. Thanks to its low caffeine content and mildness, this tea can be consumed all day long.
$8.75
Roasted Almond (50g)
Flavor notes are from sweet, roasted, caramelized almonds. A taste experience your palate will love. An acid-free base with sweet apple pieces and red colors from added beetroot.
$9.75
Goji (50g)
A truly tempting blend combining the traditional flavor of ripe, juicy pear pieces with delicious, sunny-sweet melon cubes and goji berries. A delicious, powerful taste explosion.
$9.50
Spicy Chai (50g)
This classic chai tea is pleasant and strong in flavor. The intense taste comes from select ingredients like aniseed, cinnamon and ginger. Milk and sugar should be added to achieve the ultimate taste sensation.
$8.50
Peppermint (50g)
Wild peppermint, one of innumerable mint varieties, once found in Central and Southern Europe is now cultivated in the entire European and northern African regions today. A pure, refreshing, menthol character.
$8.00
Chamomille (50g)
A herbal tea of very high quality, with evenly sized small pieces, all hand-sorted. Floral notes, easy to drink. Chamomile has been drunk since the Neolithic Age.