
Sizzling Tandoor Restaurant
$5 off orders $35+
+1 more offer available
$5 off orders $35+
+1 more offer available
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
Small Plates
Start your meal with an appetizer!
Vegetable Pakoras
Gluten-friendly. Mixed vegetable fritters served with tamarind chutney.
$11.00
Vegetable Samosas
Traditional pastry filled with spiced potatoes and peas. Served with tamarind chutney.
$12.00
Keema Samosas
Traditional pastry filled with seasoned minced lamb. Served with mint yogurt chutney.
$14.00
Paneer Pakoras
Gluten-friendly. Traditional homemade cheese filled with spices and battered in chickpea flour. Served with tamarind chutney.
$15.00
Curried Mussels
Gluten-friendly. Fresh mussels steamed in a savory garlic sauce. Recommended to add garlic naan.
$17.00
Aloo Tikki
Gluten-friendly. House-made vegetable potato cakes dressed with chutneys and raita.
$13.50
Calamari Pakoras
Gluten-friendly. Calamari battered in tandoori chickpea flour. Served with mint yogurt chutney.
$17.00
Fish Pakoras
Gluten-friendly. Basa marinated in the signature tandoori batter. Served with mint yogurt chutney.
$16.00
Chicken Pakoras
Gluten-friendly. Chicken breast marinated in the signature tandoori batter. Served with mint yogurt chutney.
$14.00
Samosa Chaat
Vegetable samosas dressed with chickpeas, raita, and a variety of chutney
$15.00
Gobi Manchurian
Cauliflower lightly battered and deep-fried, and tossed in a sweet and sour, slightly spicy Indo-Chinese style curry sauce.
$18.00
Soups and Salads
Flavourful soups and healthy salads!
Dal Soup
Red lentils simmered in a vegetable broth.
$10.00
Mulligatawny Soup
Chicken, lentils, and mild Indian spices.
$12.00
Tomato Soup
Herbs and tomatoes simmered in a creamy broth.
$10.00
Sizzling Green Salad
Gluten-friendly. Mixed greens, cucumbers, carrots, and tomatoes, tossed with a house-made mango vinaigrette. Garnished with traditional paneer cheese.
$11.00
Kachumber Salad
Cucumbers, tomatoes, carrots, and red onions, tossed with olive oil, lemon, and chaat masala.
$12.00
Classic Caesar Salad
Romaine lettuce, freshly grated parmesan cheese, and Caesar dressing.
$10.00
Sizzling Entrees
Grilled in tandoor oven. Served on a sizzling bed of onions and bell peppers. Served with basmati rice and mint yogurt chutney.
Mixed Grill
Gluten-friendly. A combination of malai chicken tikka, tandoori chicken, shish kebab, and tandoori prawns.
$34.00
Tandoori Chicken
Gluten-friendly. Chicken with bone marinated in yogurt and mild spices.
$22.00
Tandoori Prawns
Gluten-friendly. Jumbo prawns marinated in tandoori spices.
$28.00
Tandoori Fish
Gluten-friendly. Basa marinated in tandoori spices.
$24.00
Chicken Tikka
Gluten-friendly. Tender chicken breast marinated in chef's special blend of seasonings.
$22.00
Shish Kebab
Gluten-friendly. Ground lamb marinated in a special blend of spices.
$22.00
Malai Chicken Tikka
Gluten-friendly. Tender chicken breast marinated in a mix of garlic, ginger, and Indian-style cream cheese.
$22.00
Curries
All curry dishes are served with basmati rice.
Butter Chicken
Gluten-friendly. Sizzling Tandoor's Signature and a crowd favorite.
$22.00
Butter Curry
Gluten-friendly. Sizzling Tandoor's Signature and a crowd favorite.
$18.00
Traditional Lamb Rogan Josh Curry
Gluten-friendly. Tender lamb mixed with onions, tomatoes, garlic, and ginger, simmered in special red curry sauce.
$25.00
Karrahi Curry
Gluten-friendly. Assorted bell peppers and onions grilled and sauteed in a savory onion gravy.
$18.00
Pomegranate Curry
Gluten-friendly. A pomegranate-infused gravy blended with traditional herbs and spices.
$18.00
Kabuli Curry
Gluten-friendly. An exotic blend of cashews, cherries, and raisins in a signature butter sauce.
$18.00
Mango Curry
Gluten-friendly. Rich herbs and spices cooked in a sweet mango curry sauce.
$18.00
Cashew Korma Curry
Gluten-friendly. Finely chopped cashews and aromatic spices simmered in a signature butter sauce.
$18.00
Tikka Masala Curry
Gluten-friendly. Assorted bell peppers and onions, grilled and sauteed in a rich creamy tomato sauce.
$18.00
Coconut Curry
Gluten-friendly. A mixture of coconut milk and herbs, creating a unique, semi-sweet creamy curry sauce.
$18.00
Vindaloo Curry
Gluten-friendly. A bold and spicy onion and tomato curry with potatoes finished with a touch of vinegar.
$18.00
Saagwala
Gluten-friendly. Fresh spinach curry blend with ginger, garlic, and herbs.
$18.00
Vegetarian Specialties
All vegetarian specialties are served with basmati rice.
Channa Bhatura
Gluten-friendly. Channa masala and deep-fried bhatura bread. Served with salad and raita.
$18.00
Kashmiri Kofta
Paneer stuffed vegetable dumplings simmered a cashew korma sauce.
$19.00
Dal Makhni
Gluten-friendly. Mixed lentils simmered in an aromatic combination of herbs and spices, finished with a touch of cream.
$18.00
Tarka Daal
Gluten-friendly. A mixture of red lentils, yellow lentils, and onions slowly simmered together.
$17.00
Okra Masala
Gluten-friendly. Okra sauteed with onions, fresh ginger, red bell peppers, green bell peppers, tomatoes, and traditional herbs.
$18.00
Navratan Korma
Gluten-friendly. Cashews, paneer, and a variety of vegetables simmered in a creamy tomato sauce.
$19.00
Aloo Gobi
Gluten-friendly. Potatoes and cauliflower sauteed with fresh ginger, tomatoes, and onions.
$19.00
Chana Masala
Fresh potatoes and chickpeas cooked in an onion and tomato gravy.
$17.50
Eggplant Bharta
Gluten-friendly. Tandoor-smoked eggplant (peeled and mashed) cooked with tomatoes, onions, and spices.
$18.00
Palak Paneer
Gluten-friendly. Traditional homemade cheese mixed with a blend of herbs and spices in a fresh spinach puree.
$21.00
Paneer Tikka Masala
Gluten-friendly. Assorted bell peppers and onions grilled and sauteed with traditional homemade cheese in a creamy tomato sauce.
$20.00
Aloo Palak
Gluten-friendly. Golden potatoes cooked in a fresh spinach puree.
$17.00
Mattar Paneer
Gluten-friendly. Traditional homemade cheese and fresh peas cooked in an onion and tomato gravy.
$20.00
Shahi Paneer
Gluten-friendly. Traditional homemade cheese and cashews cooked in signature butter sauce.
$21.00
Aloo Mattar
Gluten-friendly. Fresh potatoes and peas cooked in an onion and tomato gravy.
$16.00
Curry Pakora
Gluten-friendly. Vegetable pakora simmered in a fenugreek-yogurt curry.
$18.00
Non-Traditional Plates
Try these non-traditional plates!
Fettuccine Alfredo
An Indian spin on the classic Alfredo using signature butter sauce and fresh Parmesan cheese.
$15.00
Butter Chicken Poutine
Classic Canadian poutine made with signature butter chicken.
$19.00
Hummus
Middle Eastern dip of chickpeas and tahini made in-house. Served with plain naan.
$10.00
Chicken Tenders and Masala Fries
Crispy chicken tenders and fries seasoned with chaat masala. Served with fresh mint or mango chutney.
$16.00
Chicken Tikka Wrap
Tandoori chicken tikka, lettuce, tomatoes, onions, and a blend of chutney prepared in a fresh plain naan bread served with a side of masala fries.
$21.00
Naan
Hand-kneaded bread baked in a tandoor oven.
Classic Naan
Classic buttered naan.
$3.75
Tandoori Roti
A roti made from whole wheat.
$3.75
Garlic and Basil Naan
Naan brushed with minced garlic and basil.
$4.75
Rosemary Naan
Naan brushed with rosemary.
$4.50
Onion and Cilantro Naan
Naan stuffed with minced onions and cilantro.
$6.50
Paratha
A flaky multi-layered wheat bread.
$4.25
Keema Naan
Naan stuffed with seasoned ground lamb.
$7.50
Spinach and Paneer Naan
Naan stuffed with seasoned spinach and paneer.
$7.50
Chicken Naan
Naan stuffed with finely chopped tandoori chicken tikka.
$7.50
Kabuli Naan
Naan stuffed with cashews, coconut, raisins, and cherries.
$7.50
Paneer Naan
Naan stuffed with traditional homemade cheese.
$7.50
Potato Naan
Naan stuffed with spiced potatoes and peas.
$7.50
Cheesy Garlic Naan
Garlic naan stuffed with mozzarella cheese.
$7.50
Biryani
All biryani are gluten friendly and cooked with cashews, raisins, and bell peppers, then marinated in a unique blend of herbs and spices, and served with raita.
Chicken Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
$22.00
Vegetable Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
$18.00
Lamb Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
$25.00
Prawn Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
$26.00
Beef Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
Basa Fish Biryani
Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.
$22.50
Side Dishes
These sides perfectly complement any order!
Side Rice
Freshly cooked basmati rice.
$5.50
Raita
Homemade yogurt dip.
$4.25
Sliced Onions
Add a side of sliced onions to your meal.
$3.50
Mango Chutney
A mango-based chutney.
$3.50
Papadum (3 pcs)
Lentil crackers. One order comes with three pieces.
$3.00
Achar
Fresh mixed pickles.
$2.00
Tamarind Chutney (4 oz)
Add a side of tamarind chutney to your meal.
$3.00
Mint Chutney (4 oz)
Add a side of mint chutney to your meal.
$3.00
Yogurt Mint Chutney (4 oz)
Add a side of yogurt mint chutney to your meal.
$3.00
Beverages
Quench your thirst with a beverage!
Canned Pop (355 ml)
Choose a canned pop.
$4.00
Bottled Water
Rehydrate with bottled water.
$3.50
Perrier
A bottle of sparkling water.
$3.00
Chai Tea
Made in-house, unsweetened with milk.
$4.50
Mighty Leaf Tea's
$3.25
Mango Lassi
Made in-house traditionally.
$7.00
Mango Lemonade
Mango-infused lemonade.
$6.50
Desserts and Sweets
Enjoy your sweet, decadent desserts!
Kheer
Rich, creamy rice pudding infused with rose water and cardamom.
$6.00
Rasmalai
Sweet cream cheese patties immersed in a rose and cardamom-infused milk sauce, garnished with pistachios.
$6.50
Gulab Jamun
Warm, deep-fried doughnuts dipped in a traditional sugar and rosewater syrup.