Sizzling Tandoor Restaurant

7.4

637 Johnson St, Victoria, BC, Canada

Opens at 4:00 PM

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Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Small Plates

Start your meal with an appetizer!

  • Vegetable Pakoras

    Gluten-friendly. Mixed vegetable fritters served with tamarind chutney.

    $7.50

  • Vegetable Samosas

    Traditional pastry filled with spiced potatoes and peas. Served with tamarind chutney.

    $8.00

  • Keema Samosas

    Traditional pastry filled with seasoned minced lamb. Served with mint yogurt chutney.

    $10.00

  • Paneer Pakoras

    Gluten-friendly. Traditional homemade cheese filled with spices and battered in chickpea flour. Served with tamarind chutney.

    $11.00

  • Curried Mussels

    Gluten-friendly. Fresh mussels steamed in a savory garlic sauce. Recommended to add garlic naan.

    $15.00

  • Aloo Tikki

    Gluten-friendly. House-made vegetable potato cakes dressed with chutneys and raita.

    $9.50

  • Calamari Pakoras

    Gluten-friendly. Calamari battered in tandoori chickpea flour. Served with mint yogurt chutney.

    $15.00

  • Fish Pakoras

    Gluten-friendly. Basa marinated in the signature tandoori batter. Served with mint yogurt chutney.

    $14.00

  • Chicken Pakoras

    Gluten-friendly. Chicken breast marinated in the signature tandoori batter. Served with mint yogurt chutney.

    $12.00

  • Sizzling Tandoor Chicken Wings

    Gluten-friendly. Tandoori-spiced whole chicken wings made in the tandoor. Served with mint yogurt chutney.

    $15.00

  • Samosa Chaat

    Vegetable samosas dressed with chickpeas, raita, and a variety of chutney

    $11.50

  • Gobi Manchurian

    Cauliflower lightly battered and deep-fried, and tossed in a sweet and sour, slightly spicy Indo-Chinese style curry sauce.

    $16.00

Soups and Salads

Flavourful soups and healthy salads!

  • Dal Soup

    Red lentils simmered in a vegetable broth.

    $7.50

  • Mulligatawny Soup

    Chicken, lentils, and mild Indian spices.

    $8.50

  • Tomato Soup

    Herbs and tomatoes simmered in a creamy broth.

    $7.00

  • Sizzling Green Salad

    Gluten-friendly. Mixed greens, cucumbers, carrots, and tomatoes, tossed with a house-made mango vinaigrette. Garnished with traditional paneer cheese.

    $9.00

  • Kachumber Salad

    Cucumbers, tomatoes, carrots, and red onions, tossed with olive oil, lemon, and chaat masala.

    $9.00

  • Classic Caesar Salad

    Romaine lettuce, freshly grated parmesan cheese, and Caesar dressing.

    $8.00

Sizzling Entrees

Grilled in tandoor oven. Served on a sizzling bed of onions and bell peppers. Served with basmati rice and mint yogurt chutney.

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    Mixed Grill

    Gluten-friendly. A combination of malai chicken tikka, tandoori chicken, shish kebab, and tandoori prawns.

    $28.00

  • Tandoori Chicken

    Gluten-friendly. Chicken with bone marinated in yogurt and mild spices.

    $18.00

  • Tandoori Prawns

    Gluten-friendly. Jumbo prawns marinated in tandoori spices.

    $20.50

  • Tandoori Fish

    Gluten-friendly. Basa marinated in tandoori spices.

    $19.00

  • Chicken Tikka

    Gluten-friendly. Tender chicken breast marinated in chef's special blend of seasonings.

    $18.00

  • Paneer Tikka

    Gluten-friendly. Traditional homemade cheese skewered with vegetables and marinated with a blend of seasonings.

    $18.00

  • Shish Kebab

    Gluten-friendly. Ground lamb marinated in a special blend of spices.

    $19.00

  • Malai Chicken Tikka

    Gluten-friendly. Tender chicken breast marinated in a mix of garlic, ginger, and Indian-style cream cheese.

    $18.00

Curries

All curry dishes are served with basmati rice.

  • Butter Chicken

    Gluten-friendly. Sizzling Tandoor's Signature and a crowd favorite.

    $18.00

  • Karrahi Curry

    Gluten-friendly. Assorted bell peppers and onions grilled and sauteed in a savory onion gravy.

    $15.00

  • Pomegranate Curry

    Gluten-friendly. A pomegranate-infused gravy blended with traditional herbs and spices.

    $15.00

  • Kabuli Curry

    Gluten-friendly. An exotic blend of cashews, cherries, and raisins in a signature butter sauce.

    $15.00

  • Mango Curry

    Gluten-friendly. Rich herbs and spices cooked in a sweet mango curry sauce.

    $15.00

  • Cashew Korma Curry

    Gluten-friendly. Finely chopped cashews and aromatic spices simmered in a signature butter sauce.

    $15.00

  • Tikka Masala Curry

    Gluten-friendly. Assorted bell peppers and onions, grilled and sauteed in a rich creamy tomato sauce.

    $15.00

  • Coconut Curry

    Gluten-friendly. A mixture of coconut milk and herbs, creating a unique, semi-sweet creamy curry sauce.

    $15.00

  • Vindaloo Curry

    Gluten-friendly. A bold and spicy onion and tomato curry with potatoes finished with a touch of vinegar.

    $15.00

  • Saagwala

    Gluten-friendly. Fresh spinach curry blend with ginger, garlic, and herbs.

    $15.00

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    Butter Curry

    Gluten-friendly. Sizzling Tandoor's Signature and a crowd favorite.

    $15.00

  • Traditional Lamb Rogan Josh Curry

    Gluten-friendly. Tender lamb mixed with onions, tomatoes, garlic, and ginger, simmered in special red curry sauce.

    $20.50

Vegetarian Specialties

All vegetarian specialties are served with basmati rice.

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    Kashmiri Kofta

    Gluten-friendly. Paneer stuffed vegetable dumplings simmered in Sizzling Tandoor's signature butter sauce.

    $16.00

  • Dal Makhni

    Gluten-friendly. Mixed lentils simmered in an aromatic combination of herbs and spices, finished with a touch of cream.

    $14.50

  • Tarka Daal

    Gluten-friendly. A mixture of red lentils, yellow lentils, and onions slowly simmered together.

    $14.50

  • Okra Masala

    Gluten-friendly. Okra sauteed with onions, fresh ginger, red bell peppers, green bell peppers, tomatoes, and traditional herbs.

    $16.00

  • Aloo Gobi

    Gluten-friendly. Potatoes and cauliflower sauteed with fresh ginger, tomatoes, and onions.

    $16.00

  • Chana Masala

    Fresh potatoes and chickpeas cooked in an onion and tomato gravy.

    $14.50

  • Eggplant Bharta

    Gluten-friendly. Tandoor-smoked eggplant (peeled and mashed) cooked with tomatoes, onions, and spices.

    $16.00

  • Palak Paneer

    Gluten-friendly. Traditional homemade cheese mixed with a blend of herbs and spices in a fresh spinach puree.

    $17.00

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  • Paneer Tikka Masala

    Gluten-friendly. Assorted bell peppers and onions grilled and sauteed with traditional homemade cheese in a creamy tomato sauce.

    $17.00

  • Aloo Palak

    Gluten-friendly. Golden potatoes cooked in a fresh spinach puree.

    $15.00

  • Mattar Paneer

    Gluten-friendly. Traditional homemade cheese and fresh peas cooked in an onion and tomato gravy.

    $17.00

  • Shahi Paneer

    Gluten-friendly. Traditional homemade cheese and cashews cooked in signature butter sauce.

    $17.00

  • Aloo Mattar

    Gluten-friendly. Fresh potatoes and peas cooked in an onion and tomato gravy.

    $14.50

  • Curry Pakora

    Gluten-friendly. Vegetable pakora simmered in a fenugreek-yogurt curry.

    $15.00

  • Tandoori Vegetable Platter

    Broccoli, chunks of pineapple, baby potatoes, mushrooms, and paneer marinated and grilled.

    $18.00

Non-Traditional Plates

Try these non-traditional plates!

  • Fettuccine Alfredo

    An Indian spin on the classic Alfredo using signature butter sauce and fresh Parmesan cheese.

    $15.00

  • Butter Chicken Poutine

    Classic Canadian poutine made with signature butter chicken.

    $15.00

  • Hummus

    Middle Eastern dip of chickpeas and tahini made in-house. Served with plain naan.

    $8.00

  • Chicken Tenders and Masala Fries

    Crispy chicken tenders and fries seasoned with chaat masala. Served with fresh mint or mango chutney.

    $14.00

  • Chicken Tikka Wrap

    Tandoori chicken tikka, lettuce, tomatoes, onions, and a blend of chutney prepared in a fresh plain naan bread served with a side of masala fries.

    $17.00

Naan

Hand-kneaded bread baked in a tandoor oven.

  • Classic Naan

    Classic buttered naan.

    $2.75

  • Tandoori Roti

    A roti made from whole wheat.

    $2.75

  • Garlic and Basil Naan

    Naan brushed with minced garlic and basil.

    $3.75

  • Rosemary Naan

    Naan brushed with rosemary.

    $3.75

  • Onion and Cilantro Naan

    Naan stuffed with minced onions and cilantro.

    $4.00

  • Paratha

    A flaky multi-layered wheat bread.

    $4.00

  • Keema Naan

    Naan stuffed with seasoned ground lamb.

    $5.75

  • Spinach and Paneer Naan

    Naan stuffed with seasoned spinach and paneer.

    $5.75

  • Chicken Naan

    Naan stuffed with finely chopped tandoori chicken tikka.

    $5.75

  • Kabuli Naan

    Naan stuffed with cashews, coconut, raisins, and cherries.

    $5.25

  • Paneer Naan

    Naan stuffed with traditional homemade cheese.

    $5.50

  • Potato Naan

    Naan stuffed with spiced potatoes and peas.

    $5.25

  • Cheesy Garlic Naan

    garlic naan stuffed with mozzarella cheese.

    $5.75

Biryani

All biryani are gluten friendly and cooked with cashews, raisins, and bell peppers, then marinated in a unique blend of herbs and spices, and served with raita.

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    Chicken Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $18.00

  • Vegetable Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $15.50

  • Lamb Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $20.50

  • Prawn Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $20.50

  • Beef Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $17.50

  • Basa fish Biryani

    Fresh basmati rice, cashews, raisins, bell peppers marinated in a unique blend of herbs, and spices served with raita.

    $18.00

Side Dishes

These sides perfectly complement any order!

  • Side Rice

    Freshly cooked basmati rice.

    $4.50

  • Raita

    Homemade yogurt dip.

    $3.50

  • Sliced Onions

    Add a side of sliced onions to your meal.

    $3.00

  • Mango Chutney

    A mango-based chutney.

    $3.50

  • Papadum (3 pcs)

    Lentil crackers. One order comes with three pieces.

    $2.00

  • Achar

    Fresh mixed pickles.

    $2.00

  • Tamarind Chutney (4 oz)

    Add a side of tamarind chutney to your meal.

    $2.00

  • Mint Chutney (4 oz)

    Add a side of mint chutney to your meal.

    $2.00

  • Yogurt Mint Chutney (4 oz)

    Add a side of yogurt mint chutney to your meal.

    $2.00

Beverages

Quench your thirst with a beverage!

  • Canned Pop (355 ml)

    Choose a canned pop.

    $3.00

  • Bottled Water

    Rehydrate with bottled water.

    $3.00

  • Perrier

    A bottle of sparkling water.

    $3.00

  • Chai Tea

    Made in-house, unsweetened with milk.

    $4.00

  • Mango Lassi

    Made in-house traditionally.

    $5.50

  • Rose Lassi

    Made in-house traditionally.

    $5.50

  • Sweet Lassi

    Made in-house traditionally.

    $5.50

  • Salty Lassi

    Made in-house traditionally.

    $5.50

  • Mango Lemonade

    Mango-infused lemonade.

    $4.00

Desserts and Sweets

Enjoy your sweet, decadent desserts!

  • Kheer

    Rich, creamy rice pudding infused with rose water and cardamom.

    $6.00

  • Rasmalai

    Sweet cream cheese patties immersed in a rose and cardamom-infused milk sauce, garnished with pistachios.

    $6.50

  • Gulab Jamun

    Warm, deep-fried doughnuts dipped in a traditional sugar and rosewater syrup.

    $5.50