Six Acres
Place Settings
Please list the number of place settings that you'd like, along with your order.
Appetizers
Popcorn
Garlic butter and Parmesan.
$4.40
Jumbo Butter Prawns (4 pcs)
Pan-fried garlic butter white wine jumbo prawns. One order comes with four pieces.
$12.10
Mac and Cheese
Gruyere, Grana Padano cheese, aged cheddar, and toasted breadcrumb crust.
$9.90
Cheddar Corn Fritters
Deep-fried corn batter, chives, and chipotle crema, drizzled with honey.
$8.80
Mini Beet Salad
Roasted red beets and pickled golden beets on arugula, feta, pistachios, and mint with sherry vinaigrette.
$9.90
Grilled Cheese and Tomato Soup
Rustic sourdough with three types of cheese on top, served with soup.
$13.20
Wild Boar Sandwich
Open-faced roasted baguette, wild boar bolognese, and pickled onions, tossed artisanal lettuce and sherry vinaigrette.
$18.70
Cod Fish and Chips
Battered cod with slaw and fries.
$16.50
Bison Steak Salad
Five-ounces of flank steak, arugula, radish, fried cauliflower, tomatoes, and basil with truffle balsamic dressing.
$18.70
Mini Poutine
Saint Ambroise stout gravy, cheese curds, white cheddar, parsley, and chives.
$8.80
Small Plates
Nuts and Olives
Vegetarian. Mixed sweet and savoury nuts, house marinated olives, and orange zest and herbs.
$13.20
House Fries
Vegan. Hand-cut fries drizzled with house-made ketchup and aioli.
$8.25
Cheddar Corn Fritters (6 pcs)
Deep-fried corn batter, chives, and chipotle crema, drizzled with honey. One order comes with six pieces.
$13.20
Chicken Wings
Salt and pepper and sweet chilli or hot chipotle.
$15.40
Poutine
Saint Ambroise stout gravy, cheese curds, white cheddar, parsley, and chives.
$14.30
Seasonal Vegetables
Roasted local produce.
$14.30
Maple Miso Brussels Sprouts
Vegan. Maple miso-glazed Brussels sprouts and squash, toasted pine nuts.
$13.20
Jumbo Butter Prawns (8 pcs)
Pan-fried garlic butter white wine jumbo prawns. One order comes with eight pieces.
$19.80
Entrees
Available from 5 p.m. til close.
Barley Risotto
Barley, crimini and shemiji mushrooms, peas, Grana Padano, sauteed greens, crispy onions, and truffle oil.
$23.10
Bangers and Mash
Two locally sourced sausages, house mash, brown gravy, peas, and crispy onions.
$26.40
Lamb Shepherd's Pie
Braised lamb shank, lamb filing, potato mash, and red wine lamb jus reduction.
$31.90
Bison Steak (8 oz) Dinner
Eight-ounce bison steak cooked medium rare, pressed scallop potatoes, sauteed greens, red wine gravy, and pesto.
$37.40
Wild Boar Gnocchi
Hand-made potato gnocchi, wild boar bolognese, Grana Padano, toasted pine nuts, and basil truffle oil.
$29.70
Roast Cornish Hen
Buttersage, oven-roasted half cornish hen, cannellini beans, fingerling potatoes, stuffing, and brown gravy.
$29.70
Tuna Steak
Seared panko pistachio-crusted ahi tuna (sashimi-grade), avocado olive nicoise salad, wilted tomatoes, and sweet chili soy glaze.