Siam Thai Kitchen

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Crispy egg wrap rolls with pork, onion, carrot, and jelly noodles.

Crispy egg wrap rolls with pork, onion, carrot, taro, and cabbage.

Rice paper wrapper with fresh Thai basil, egg, lettuce, carrots, cucumber, and shrimp. Served with homemade peanut sauce and fish sauce.

Mini-shrimp wrapped in egg wrapper served with sweet Thai chili sauce.

Unbattered tender wings topped with crispy Thai basil with your choice of sauce, spicy ranch, or Siam chili sauce.

Deep-fried cauliflower is served with homemade spicy chili sauce.

Deep-fried tofu stuffed with minced fish and mushrooms.

Deep-fried onion pancake flakes served with Thai sweet chili sauce.

Tender chicken skewers served with homemade peanut sauce.

Deep fry garlic shrimp served with homemade spicy chili sauce.

Pan-fried salmon cooked with red curry, red peppers, Thai basil, and kaffir lime leaf.

Spicy. Fried whole tilapia topped with peppers, onions, carrots, Thai chili, and tamarind sauce.

Sweet, spicy, and sour soup with chicken, tomatoes, onions, mushrooms, and Thai basil.

Coconut and tamarind soup base with chicken onions, tomatoes, mushrooms, and Thai basil.

Shredded green papaya with carrots, cherry tomatoes, fresh garlic, and Thai chili.

Ten chopped shrimp with snap peas, shallots, lemongrass, chives, Thai chili, and ground sticky rice.

Romaine lettuce, cucumber, tomatoes, cilantro, and green onions, topped with peanuts and served with in-house satay dressing.

Succulent chicken breast sautéed in garlic with cashew nuts, green and red peppers, broccoli, and onions.

Sliced beef sautéed in garlic, onions, snap peas, and Thai basil.

Ground beef or chicken, snap peas, bamboo shoots, onions, red bell pepper, Thai basil, and Thai red chili.

All our fresh vegetables, onions, and Thai basil with tofu.

Red curry paste with coconut milk, red peppers, onions, snap peas, kaffir lime leaf, and Thai basil.

Cucumber, bell peppers, green onion, onion, and chicken breast.

Breaded crispy chicken with onions, bell peppers, carrots, green onions, and ginger.

Famous Thai rice noodles with homemade tamarind sauce, egg, tofu, chicken, beans pout, chives, and roasted peanuts, topped with deep-fried prawns.

Asian egg noodles with your choice of meat, broccoli, peppers, snap peas, fresh Thai basil, and onions topped with an over-easy egg.

Rice noodle dish served with beef or chicken, eggs, yu-choy and carrots.

Rice noodle, green curry, broccoli, snap peas, Thai basil, bamboo shoots with chicken, beef, or tofu.

Rice noodle dish served with bell peppers, yu-Choy, onions, cauliflower with chicken, beef, or tofu.

Spicy. Rich coconut milk, carrots, snap peas, Thai basil, and bamboo shoots. Your choice of chicken, beef, or tofu.

Mild. Tamarind and peanut-based curry served with potatoes, onions, and carrots. Your choice of chicken, beef, or tofu.

Rich coconut milk with broccoli, snap peas, bamboo shoots, bell peppers, cauliflower, and Thai basil. Your choice of chicken, beef, or tofu.

Medium. Coconut and turmeric served with potatoes, carrots, topped with kaffir lime leaf. Your choice of chicken, beef, or tofu.

Mild. Thick and rich mild curry with red bell peppers, baby corn, and Thai basil. Your choice of chicken, beef, or tofu.

Thai-style fried rice with egg, carrots, peas, baby corn, chicken, shrimp, cashew nuts, cilantro, and green onions.

Fried rice with egg, carrots, peas, chicken, shrimp, Thai basil, Thai red chili, and onions topped with a fried egg.

Fried rice sautéed with garlic, egg, and seafood.

Fried rice with egg, shrimp, pineapple, cashew nuts, tomatoes, green onion, and curry powder.

Roti, sweet milk, and sugar.

Crispy wrapper, jackfruit, and banana served with coconut ice cream.

Sweet sticky wild rice cooked with coconut milk topped with coconut ice cream.