Coastal Kitchen and Bar
4985 King St, Beamsville, ON L0R 1B0, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 563-5228 before placing your order.
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Place Settings
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Appetizers
Hurricane Fried Shrimp
Large butterflied shrimp, coated in Panko and fried golden brown. Tossed in spicy Thai sauce. Drizzled with Sriracha mayo and topped with sesame...
$8.99
Newfoundland Blue Mussels
One ounce of fresh mussels steamed in Coastal Kitchen and Bar's house-made lobster cream sauce. Served with sourdough garlic toast.
$16.99
Boston Chowder
The restaurant's signature creamy chowder made to order. Swimming with shrimp, scallops, and clams.
$19.99
Oysters Rockefeller
Four fresh oysters baked with cheese and panko on the half shell in our housemade cream sauce with spinach.
$19.99
Carolina Crab Cakes
Meaty crab cakes, handcrafted in-house daily. Served with white garlic aioli, mango salsa, and pickled onion.
$13.99
Fried Chicken Wings
Meaty, naked (unbreaded) chicken wings fried to order. Served with carrots and a choice of ranch or blue cheese dip.
$9.99
Nachos
Tortilla chips layered with salsa, peppers, tomatoes, jalapeños, red onion, and mixed cheese. Topped with shredded lettuce, sour cream and queso...
$22.99
Handhelds
All Handhelds served with one side.
Mac Daddy Burger
Two four-ounce hand smashed burger patties topped with melted cheddar, Thousand Island dressing, diced onions, iceberg lettuce, and bread and butter...
$18.99
Roasted Garlic and Goat Cheese Burger
Two four-ounce hand smashed burger patties topped with roasted garlic and goat cheese. Served on a brioche bun with lettuce, tomatoes, onions, and...
$19.99
California Chicken Sandwich
Hand-breaded, buttermilk-marinated chicken breast, tossed in honey mustard. Served on a Brioche bun with shredded lettuce, and guacamole.
$18.99
Loaded Lobster Grilled Cheese
Atlantic lobster claw meat on butter-brushed sourdough bread, toasted with four slices of melted cheddar.
$29.99
From the Garden
Seared Ahi Tuna Salad
Medium rare ahi served chilled with mixed greens, cherry tomatoes, pickled red onions, house balsamic parm drizzle, capers, and wasabi paste.
$21.99
Mexican Fiesta
Iceberg lettuce, salsa-ranch dressing, corn salsa, shredded cheese, diced tomatoes and red onion. Topped with Taco beef, a dollop of guacamole, and...
$18.99
Kentucky Fried Shrimp Cobb
Iceberg and romaine tossed in 1000 island dressing, topped with Panko fried shrimp,corn salsa, diced cucumber, cherry tomatoes, mixed cheese and hard...
$21.99
Goat Cheese and Berries Salad
Mixed greens topped with strawberries, blueberries, candied pecans, tomatoes, cucumber, and crumbled goat cheese. Drizzled with raspberry vinaigrette...
$17.99
Entrees
Tuna Poke
Steamed rice topped with seared ahi tuna, diced cucumbers, and mango salsa. Finished with spicy mayonnaise and balsamic drizzle. Topped with sesame...
$24.99
Creole Shrimp Mac and Cheese
Shrimp sautéed in butter and the house-made seafood seasoning. Baked in a cast iron skillet with a rich sauce, macaroni noodles, mixed cheese and...
$22.99
Cackalacky Fried Chicken Fingers
Hand-breaded, buttermilk marinated chicken fingers, cut from all white breast meat. Served with fresh-cut fries. Toss in a wing sauce for no...
$19.99
Authentic Jambalaya
Sauteed shrimp, chicken and Andouille sausage slow simmered with vegetables and rice in a rich, spiced tomato sauce. Served with cornbread
$24.99
Spicy Chicken and Waffles
Coastal Kitchen and Bar's cackalacky fried chicken breast tossed in spicy Louisiana sauce on top of a fluffy waffle. Finished with mascarpone/maple...
$19.99
Lobster Linguine
A generous portion of Atlantic Lobster meat with sauteed red peppers and onion in a creamy lobster alfredo sauce over a bed of linguine noodles.
$36.99
Steak Oscar
Tender AAA 10oz Baseball Sirloin, grilled to your liking. Topped in an Oscar sauce with shrimp and scallops. Served with Chef’s vegetables and garlic...
$39.99
Southern Seaboard
One whole Atlantic Lobster surrounded by crawdads, two of The restaurant's famous crab cakes, and a pound of steamed shrimp. Served with melted...
$99.99
Flame Grilled Steaks - 10 oz Baseball Sirloin
Tender AAA thick cut steaks, served with Chef’s vegetables and garlic mashed potatoes.
$32.99
Flame Grilled Steaks - 6 oz Beef Tenderloin
Tender AAA thick cut steaks, served with Chef’s vegetables and garlic mashed potatoes.
$49.99
Vegan
Vegan Power Bowl
Steamed rice topped with sauteed mixed vegetables, diced cucumbers, and mango salsa. Finished with a balsamic drizzle and topped with a grilled...
$19.99
Vegan Bean Burger
Two 4oz chipotle black bean burger patties topped with guacamole and corn salsa served on a vegan brioche bun with lettuce, tomato, onion, and pickle.
$18.99
Fish
Pub-Style Haddock
Beer battered seven ounces haddock fillet, fried golden brown. Served with fresh-cut fries, Key West coleslaw and tartar sauce.
$18.99
Blackened Salmon
Atlantic salmon fillet blackened with a chipotle mango seasoning. Topped with a ribbon of house-made mango salsa. Served with Chef’s vegetables and...
$29.99
Southern Fried Catfish
Louisiana catfish fillet fried golden brown. Served with fresh-cut fries, and tarter sauce.
$21.99
Desserts
Funnel Cakes
Golden Brown fried dough, dusted with cinnamon and icing sugar. Drizzled in chocolate and caramel sauce. Served with whip cream dip.
$5.99
Polar Bear Pie
Housemade mocha icecream pie on a crumbled Oreo cookie crust.
$7.99
Strawberry Bombs
Battered and fried Strawberries sprinkled with icing sugar and drizzled with chocolate.
$6.99
Pecan Pie
Gourmet Pecan Pie from the "Wow Bakery" warmed and served with drizzled caramel and real whipped cream.
$8.99
Kids Meals
Kid's Grilled Cheese and Fries
$7.99
Kid's Macaroni in Garlic Butter
$7.99
Kid's Chicken Fingers and Fries
$8.99
Kid's All Beef Burger and Fries
$8.99
Kid's Cheese Burger and Fries
$9.99