Sammy J's Grill & Bar

LEMON PEPPER WINGS & DRUMS

CRISPY WINGS & DRUMS TOSSED WITH LEMON PEPPER SEASONING.

BIRRA TACOS

WHITE CORN TORTILLAS DIPPED IN BEEF BIRRIA CONSOMME & GRILLED. TOPPED WITH BRAISED SHORTRIB, MELTED HAVARTI & SALSA. SERVED WITH A SIDE OF BIRRIA CONSOMME.

CALIFORNIA CHICKEN WRAP

PULLED CAJUN CHICKEN, AVOCADO, RANCHERO YOGURT, MANGO SALSA, LETTUCE & PEPPER JACK CHEESE IN A GRILLED FLOUR TORTILLA. SERVED WITH FRIES, SALAD OR TOMATO SOUP.

MANGO CHICKEN AVOCADO SALAD

PANKO BREADED CHICKEN BREAST, MANGO, SWEET PEPPERS, AVOCADO, CUCUMBER, RED ONION, & MIXED GREENS TOSSED IN OUR HOUSE MADE HABANERO CILANTRO CREAM DRESSING. FINISHED WITH A DRIZZLE OF HOT HONEY

LOUISIANA PIZZA

Roasted garlic tomato sauce, mozzarella, beef pepperoni, chorizo sausage, banana peppers & Mushrooms on our signature thin crust.

JACKED UP SKINS

Fried russets, cheese, and smoked bacon, baked on a cast-iron skillet, topped with scallions and served with ranchero yogurt dip.

STEAK BITES

8oz Certified Angus Beef, cubed, fried & tossed with signature steak spice. Served with Arugula and ranchero yogurt.

WINGS N DRUMS

SAUCED-Hot, Teriyaki, Hotty-yaki, Honey garlic, Chipotle BBQ, SEASONED- Salt & pepper, Cajun, Mango Chipotle, Sriracha lime.

PEROGIES

Bacon, caramelized onions, scallions, and sour cream.

DOUBLE DIP YAM FRIES

Ancho chipotle and garlic aioli dips.

BLACK JACK STRIPS

Sammy J's spiciest dish. Blackened chicken strips with ranchero yogurt.

CHICKEN STRIPS

Hand-breaded panko chicken strips served with honey mustard or plum dip.

GRILLED CHEESE DIPPERS

Sammy J's signature grilled cheese sandwich cut in strips, served with Sriracha ketchup and tomato soup for dipping.

ITALIAN MEAT BALLS

Angus beef, roasted garlic, onion, tomato sauce, arugula & parmesan with garlic toast.

JUMBO PRETZEL

Baked & sprinkled with coarse salt & fresh parsley. Served with house made IPA beer cheese sauce.

MINI CHEESEBURGERS

Charbroiled patties, Havarti cheese, caramelized onions, pickles, and signature sauce. One order comes with three burgers.

PANKO SHRIMP

Crispy breaded shrimp with sweet chili dip.

CAJUN CHICKEN QUESADILLA

Cajun chicken, cheese, roasted corn, black beans, scallions, and banana peppers baked in flour tortillas. With salsa, sour cream, and corn tortilla chips.

POUTINE

Skinny fries topped with cheese curds, gravy, and fresh parsley.

SHRIMP TACOS

Shrimp sautéed in sweet-and-spicy caribbean sauce, shredded lettuce, avocado, scallions, and habanero cream drizzle served on grilled white corn...

CAJUN TATER TOTS

With ranchero yogurt & ancho chipotle dips.

BABY BACK DRY RIBS

BABY BACK RIBS INDIVIDUALLY CUT AND FRIED. SEASONED IN OUR GARLIC, PEPPER AND COARSE SALT RUB.

MANGO SALSA & GUAC

House made mango salsa & Guacamole topped with cotija cheese. Served with warm tortilla chips.

CHIPOTLE CHICKEN TACOS

Grilled chipotle chicken, shredded lettuce, pickled cabbage, onion, ranchero yougurt, mango salsa, lime & habenero cilantro cream drizzle on grilled corn tortillas.

SHRIMP TACOS

Shrimp sautéed in sweet-and-spicy caribbean sauce, shredded lettuce, avocado, scallions, and habanero cream drizzle served on grilled white corn...

TEX MEX TACOS

Spicy taco beef, cheese, crunchy corn chip pieces, shredded lettuce, habanero cilantro cream & salsa on grilled corn tortillas.

CANADIAN BURGER

Beef patty, aged cheddar cheese, bacon, mayo, mustard, lettuce, red onions, and tomatoes on a toasted brioche bun.

THE BACKYARD BURGER

Beef patty, lettuce, tomatoes, pickles, and signature sauce, served on a toasted brioche bun.

BBQ CHICKEN CLUB

Blackened breast, barbeque sauce, cheddar cheese, bacon, lettuce, red onions, tomatoes, and mayo on a toasted brioche bun.

HONEY RANCH CHICKEN BURGER

Panko chicken breast, jalapeno jack, honey mustard drizzle, tomatoes, Sriracha ranch and napa cabbage slaw on a toasted brioche bun.

MONSTER MUSHROOM BURGER

Beef patty, garlic aioli, sauteed mushrooms, arugula, and Havarti on a toasted brioche bun.

SHORT RIB BEEF DIP

Toasted sourdough, braised short rib, Havarti, caramelized onions, horseradish dijon mayo, and au jus dip.

TREEHUGGER BURGER

Black bean and rice patty, green leaf lettuce, tomatoes, roasted red peppers, tzatziki, and Havarti on a toasted brioche bun.

GREEK GYRO

Grilled chicken, tzatziki, lettuce, red onions, feta, olives, cucumber, and tomatoes in grilled naan.

NASHVILLE CHICKEN SANDWICH

STRAWBERRY FIELDS

Panko-breaded chicken breast, seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion, and poppy seed vinaigrette.

CHICKEN CAESAR

Grilled chicken, romaine lettuce, roasted garlic Caesar dressing, croutons, and Parmesan cheese.

RANCHERO SALAD

Blackened chicken, seasonal greens, sweet peppers, salsa, red onions, roasted corn, black beans, cheese, corn tortilla, avocado, and ranchero yogurt.

BBQ CHICKEN PIZZA

Blackened chicken, honey bourbon barbeque sauce, caramelized onions, bacon, cheddar cheese, red onions, fresh cilantro, and Parmesan cheese.

SAMMY'S HOUSE SPECIAL PIZZA

Chorizo, Genoa salami, bacon, red onions, fresh jalapenos, mozzarella cheese, and feta cheese.

THE GODFATHER OF MEATS PIZZA

Thin crust with roasted garlic tomato sauce, mozzarella, bacon, chorizo sausage, genoa salami, beef pepperoni & shaved parmesan.

MARGARITA PIZZA

Roasted garlic, tomato sauce, mozza, roma tomato & fresh basil.

HOT HONEY PEPPERONI

Roasted garlic tomato sauce,mozzarella, chili flakes and crispy beef pepperoni. Finished with a drizzle of hot honey.

CAST IRON CHICKEN

Cajun chicken breasts blackened in a cast iron pan. Served with rosemary creole butter and seared asparagus over white cheddar mashed potato.

CERTIFIED ANGUS SIRLOIN

With seared asparagus, creole butter, and white cheddar mashed potato.

COASTAL SALMON

Wild sockeye filet simply seared with garlic, shallots, edemame, and fresh dill. Served with rice, seasonal vegetables, and tzatziki.

NEW ORLEANS SKILLET

Certified Angus Beef sirloin, scallops, prawns, cajun cream, scallions, and seared vegetables served over white cheddar mashed potato.

SHRIMP FAJITA

Peppers & onions sauteed in house marinade. Served with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.

CHICKEN FAJITA

Peppers & onions sauteed in house marinade. Served with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.

VEGGIE FAJITA

Mushrooms, peppers & onions sauteed in house marinade. Served with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.

4 CHEESE PENNE

Romano, Gruyere, white cheddar, and Havarti cheese sauce. With bacon, scallions, and a blackened chicken breast.

CAJUN CHICKEN LINGUINI

Mushrooms, sweet peppers, Cajun creamed Alfredo, shaved Parmesan, and scallions.

CHICKEN PARM

Panko chicken breast baked with tomato sauce, mozzarella cheese, Parmesan cheese, and fresh parsley, served with rose linguini tossed in rose sauce.

JERK CHICKEN & SHRIMP LINGUINI

Spicy caribean cream sauce, chicken, shrimp, sweet peppers, callions and fresh parsley.

SPAGHETTI & MEATBALLS

With tomato sauce, roasted garlic, grape tomato, fresh basil, and shaved parmesan.

CHICKEN FRIED RICE

Wok-seared barbequed chicken, sesame oil, smoked bacon, edamame, carrots, celery, rice, and egg, sauteed with soya sauce and garnished with green onions.

CREOLE JAMBALAYA

Prawns, chorizo sausage, rice, bacon, black beans, roasted corn, creole sauce, and spicy yogurt, served with garlic toast.

SAMURAI BOWL

Teriyaki chicken, rice, sweet peppers, edamame beans, bok choy, broccoli, braised cabbage, scallions, red onions, carrots, sesame seeds, and spicy yogurt.

THAI BUDDHA BOWL

Spicy Panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, roasted red peppers, tomato, fresh basil, and rice with grilled naan. You choose how many Hunan peppers.

KUNG PAO

Bok choy,broccoli, farkay noodles, sweet peppers, edamame & red onion sauteed in Thai coconut peanut sauce. Garnished with lime, scallions, sesame seeds & crushed peanuts.

BROWNIE

Warm chocolate brownie and vanilla ice cream, topped with real whipped cream and chocolate sauce.

NEW YORK CHEESECAKE

Traditional rich and creamy cheesecake, topped with strawberry compote and whipped cream.

REECES PEANUT BUTTER PIE

Brownie base loaded with chocolate and peanut butter cheesecake pieces. Topped with more brownie bites, roasted peanuts, almonds,chocolate and peanuit butter pie. (Gluten Friendly)

CHOCOLATE CAKE

FOUR LAYERS OF DENSE MOIST CHOCOLATE CAKE. SANDWICHED BY CHOCOLATE FUDGE ICING. FINISHED WITH WHIPPED CREAM AND CHOCOLATE CARAMEL DRIZZLE.

CAULIFLOWER JAMBA

Served with rice, black beans, roasted corn, creole sauce, spicy yogurt, and garlic toast.

TREEHUGGER BURGER

Black bean and rice patty, green leaf lettuce, tomatoes, roasted red peppers, tzatziki, and Havarti on a toasted brioche bun.

VEG FAJITA

Sauteed peppers, mushrooms, and onions with salsa, sour cream, guacamole, lettuce, cheese, and flour tortillas.

VEG FOUR CHEESE PENNE

Romano, gruyere, white cheddar, and Havarti cheese sauce with scallions. Served with garlic toast.

VEG POTATO SKINS

Fried russets and cheese baked on a cast-iron skillet. Topped with scallions and served with ranchero yogurt dip.

VEG TACOS

Black bean and brown rice patty, melted cheddar, avocado, corn, black beans, salsa, hot sauce, habanero cilantro cream,nap cabbage slaw, and corn tortillas.

VEGGIE PEROGIES

Caramelized onions, scallions, and sour cream.

VEGGIE QUESADILLAS

Black bean and brown rice patty, cheese, roasted corn, scallions, and banana peppers, baked in flour tortillas. Served with salsa, sour cream, and tortilla chips.

TOFU FRIED RICE

Snap peas, carrot, cauliflower, celery, rice, sesame oil, egg sauteed with soya sauce, and garnished with green onions.

VEGGIE GYRO

Black bean and rice patty, tzatziki, lettuce, red onion, feta, kalamata olives, cucumber and tomato in grilled naan.

VEGAN BUDDHA BOWL

Spicy Panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, fresh basil, and rice. You choose how many Hunan peppers.

VEGAN JAMBALAYA

Cauliflower, black beans, roasted corn and creole sauce. Served over rice.

VEGAN TERIYAKI BOWL

Rice, sweet peppers, snap peas, bok choy, cauliflower, broccoli, braised cabbage, onion, carrot, and sesame seeds.

VEGAN TUSCAN SALAD

Seasonal greens, cucumber, grape tomato, red onion, avocado, shedded carrot, & house apple cider vinaigrette. ( dressing contains honey)

TO GO 7UP

TO GO DIET PEPSI

TO GO PEPSI

TOGO ICE TEA

TO GO GINGERALE

TO GO ROOTBEER

TO GO BOTTLE WATER

TO GO PELLEGRINO WATER

TO GO GINGER BEER

TO GO REDBULL

TO GO S/F REDBULL

STARBUCKS MOCHA TO GO