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Salty's Beach House - DNU

Salty's Beach House - DNU

9.0
1000 Lakeshore Drive

Place Settings

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Set Sail

Mouthwatering appetizers!

Yam Fries

Yam fries served with chipotle mayo or vegan sriracha mayo.

$10.00

Calamari

Gluten friendly. Tender baby calamari fried fresh to order and topped with tempura-style jalapenos, sweet bell peppers, and crisp green beans. Served with green onion sauce for dipping.

$17.00

Honey Sriracha Chicken

Seasoned chunks of chicken, breaded, fried, and tossed in Salty's sweet and tangy honey-Sriracha glaze, garnished with crisp chunks of cucumber.

$15.75

Ceviche

Scallops, prawns, and basa cured in a citrus jalapeno marinade and topped with avocado, tomato, mango, fresh cilantro, and cacao. Served with fresh-fried citrus tortilla chips on the side.

$17.00

Curry Mussels

Spicy. PEI mussels in a rich coconut curry broth, served with your choice of crispy fries or freshly toasted baguette.

$17.00

Scallops Remoulade

Baby scallops in a creamy remoulade sauce, served with freshly baked naan.

$17.00

Wings (1 lb)

One pound of wings served with celery and Parmesan ranch dip.

$16.50

Crab Cakes (2 pcs)

Dungeness crab mixed with red peppers and spices, fried in a crisp panko breading, and served with a citrus salad and spicy chipotle mayo for dipping. One order comes with two crab cakes.

$16.50

Ahi Tuna Nachos

Ahi tuna, mango, and avocado over togarashi spiced wonton chips and drizzled with maple unagi and togarashi mayo.

$17.50

Prawn Crunch Roll

Featuring crispy panko-crusted prawns topping a roll of cucumber, avocado, mango, and asparagus. Served with sriracha mayo and maple unagi.

$17.00

Soups

Warm up with one of these soups.

Island Chowder

Gluten friendly. PEI mussels, clams, prawns, scallops, basa, and vegetables in a sweet Sherry and tomato broth.

$14.50

Chorizo Gnocchi Soup

Chorizo sausage and gnocchi in a hearty cream broth.

$8.00

Share

Delicious sharing plates!

Bahama Breeze Pizza

Scallops, shrimp, dry-cured bacon, garlic and thyme-infused confit tomatoes, manchego cheese, avocado, and wasabi-lime cream.

$17.50

Lettuce Wrap

A classic Asian five-spice sauce with sauteed vegetables and crunchy noodles, served with 'DIY" iceberg lettuce.

$15.50

Salsiccia and Broccolini Pizza

Broccolini, garlic, fresno chilies, and mozzarella.

$17.00

Land

Fresh, handcrafted salads!

Organic Greens

Mixed berries, seasonal berries, toasted almonds, and snow goat cheese in a poppy seed vinaigrette.

$12.00

Saltys Sea-zer

Fresh romaine tossed in an in-house caesar dressing and topped with Grana Padano, parmesan, and cracked black pepper.

$12.00

Tropical Salad with Cajun Chicken

Gluten friendly. Grilled Cajun chicken, spinach, curry vinaigrette, fresh mango, strawberries, quinoa, black beans, onions, cucumbers, almonds, and fresh cilantro.

$22.00

Market Salad

Red grapes, beets, avocado, roasted corn, grape tomatoes, cucumbers tossed in a honey horseradish dressing.

$16.75

Caught in Between

All sandwiches, burgers, and tacos are served with fries.

Jerk Chicken Sandwich

Jerk-spiced chicken, aged cheddar, lettuce, tomato, and jerk mayo served on a ciabatta bun.

$19.00

Baja Fish Tacos (2 pcs)

Quick-fried seasoned fish, shrimp, and onions served on guacamole, topped with cilantro, cabbage, lettuce, and jalapeno and drizzled with a delicious coriander crema. One order comes with two tacos.

$19.50

Tortuga Burger

Hand-pressed Creekstone Farms Black Angus beef patty, dry-cured bacon, manchego slaw, pickled beets, umami relish, and balsamic mayo.

$19.75

Prawn and Chorizo Burger

House-made chorizo burger patty topped with sauteed garlic prawns and tomato on a brioche bun smothered in paprika mayo.

$19.75

Salty's Classic Burger

Hand-pressed Creekstone Farms Black Angus beef patty, lettuce, onions, tomato, pickles, and Salty's sauce.

$17.75

Bowls

Flavour-packed bowls!

Rasta Pasta

Fettucine in a creamy basil rose sauce, topped with Italian parsley and Grana Padano Parmesan.

$17.00

Poke Bowl

Ahi tuna, edamame, mango, cucumber, macadamia nuts, and sesame seeds over jasmine rice tossed in ponzu sauce and crispy onions. Served with a vegan sriracha mayo.

$22.50

Teriyaki Chicken Bowl

Broccolini, red peppers, carrots, and chicken thighs tossed together in a teriyaki sauce served over a bed of jasmine rice. Topped with green onions, sesame seeds, pea shoots, pineapple, and a spiced yogurt.

$22.50

Pad Thai

Gluten friendly and spicy. Shrimp, chicken, tofu, egg, Thai sauce, rice noodles, bean sprouts, roasted peanuts, and fresh cilantro.

$24.00

Plant Based

Vegan Tuna and Avocado Salad

Vegan tuna layered with avocado, nestled on a citrus and sesame salad with snap peas and pickled watermelon radish, finished with crisp wontons and drizzled with togarashi mayo.

$18.00

Tropical Salad

Spinach salad with fresh mango, strawberries, quinoa, black beans, onion, cucumber, almonds, and fresh cilantro with a curry vinaigrette.

$16.50

Vegan Tuna Poke Bowl

Vegan tuna, edamame, mango, cucumber, macadamia nuts, and sesame seeds over jasmine rice and crispy onions. Served with a vegan Sriracha mayo.

$22.00

Teriyaki Tofu Bowl

Broccolini, red peppers, carrots, and crispy tofu tossed over a bed of jasmine rice. Topped with green onions, sesame seeds, pea shoots, and pineapple.

$19.50

Impossible Burger

100% plant-based burger, tomatoes, onions, lettuce, pickles, vegan mayo, mustard on a freshly baked brioche bun.

$21.75

Tofu Crunch Roll

Featuring crispy, spiced tempura tofu topping a roll of cucumber. avocado, mango, and asparagus. Served with vegan sriracha mayo and maple unagi.

$17.00

The Main Haul

Savoury entrees!

Fisherman's Pot

PEI mussels, clams, prawns, scallops, and white fish simmered in a red curry and coconut cream with garden fresh vegetables, topped with green onions and vine-ripened tomatoes. Accompanied by coconut jasmine rice and freshly baked naan.

$26.00

Honey Bourbon Salmon

Cedar-planked, honey bourbon-marinated salmon topped with citrus zest and scallions. Served with garlic mashed potatoes and seasonal vegetables.

$29.50

Fish and Chips (2 pcs)

Two pieces of fresh, beer-battered cod, home-style tartar sauce, and slaw.

$20.50

Angry Chicken

Spicy. Roasted chicken with spicy yogurt sauce, jalapenos, jasmine rice, and seasonal vegetables.

$27.00

Sirloin Steak (6 oz)

Gluten friendly. A six or nine-ounce Creekstone Farms Black Angus steak, garlic mashed potatoes, and seasonal vegetables.

$30.00

Pistachio Mahi Mahi

Gluten friendly. Pistachio-crusted mahi mahi baked to perfection and topped with an in-house pistachio and lime butter. Served with garlic mashed potatoes and feature vegetables.

$30.00

Steak N'Awlins' (6 oz)

Gluten friendly. This decadent version of 'steak frites' may have you re-thinking your favourite food. A six or nine-ounce Creekstone Farms Black Angus beef sirloin steak topped with plump, juicy prawns and drenched in a tangy cream sauce inspired by the French Quarter.

$39.50

Filet Mignon (6 oz)

$39.00

Enchiladas

$15.25

Happy Hour

Available everyday from 2 p.m. to 5 p.m.

Ceviche

$10.00

Salty's Classic Burger

$13.00

Additions

Sauteed Prawns

$8.00

Shrimp

$5.00

Pasta Chicken

$5.25

Plain Chicken

$5.00

Cajun Chicken

$5.75

Beverages

Wash down your meal with a refreshing drink!

Canned Pop

Choose from a variety of flavours.

$2.50

Desserts

Sweet, decadent desserts!

Chocolate Mousse Cake

Dark chocolate cake layered with chocolate mousse, drenched in salted caramel and chocolate ganache, and served or raspberry coulis.

$9.75

Key Lime Pie

Graham cracker crust with a sweet key lime custard, topped with whipped cream.

$9.75